Get the full report here: https://goo.gl/nbKDCV
This report considers the implications of the scientific revolution in agriculture and how this will impact geopolitics.
The transformation of smallholder crop production in ethiopia (1994 2016)essp2
This document summarizes the transformation of smallholder crop production in Ethiopia from 1994 to 2016. Some key points:
- Crop production makes up 28% of Ethiopia's GDP and 67% of agricultural GDP, driven by growth in area cultivated, productivity, output, and market surplus. Productivity increases were the main factor.
- Major drivers of growth included expanded agricultural extension providing information, improved input and output markets, increased human capital via education/health investments, and risk reduction programs.
- While growth was rapid, productivity remains low overall. Heterogeneity is large, with the smallest farms (bottom third) having very small land sizes and output.
- Continued investment in agriculture and a
Welcome to the Remote Sensing – Beyond Images WorkshopCIMMYT
Remote sensing –Beyond images
Mexico 14-15 December 2013
The workshop was organized by CIMMYT Global Conservation Agriculture Program (GCAP) and funded by the Bill & Melinda Gates Foundation (BMGF), the Mexican Secretariat of Agriculture, Livestock, Rural Development, Fisheries and Food (SAGARPA), the International Maize and Wheat Improvement Center (CIMMYT), CGIAR Research Program on Maize, the Cereal System Initiative for South Asia (CSISA) and the Sustainable Modernization of the Traditional Agriculture (MasAgro)
GMO crops can potentially provide both benefits and risks. Some key benefits include increased food security and yields through traits like pest and disease resistance. GM crops may also improve nutrition - for example, golden rice has been developed to help address vitamin A deficiencies. However, there are also concerns about possible negative environmental impacts and unknown long term health effects. Evaluating GM crops requires considering perspectives like the precautionary principle as well as principles of substantial equivalence by comparing GM crops to conventional crops. Overall, the impacts of GM crops are still being studied and debated.
July RMUASP: Front Range UAS PresentationUAS Colorado
This document discusses precision agriculture and the use of drones and data analytics in farming. It covers how precision agriculture uses GPS and variable rate systems to precisely apply seeds and inputs based on soil and plant sampling. Modern agronomics focuses on disease-resistant hybrids matched to soil chemistry and weed/pest management. Big data from yield monitors, imagery and sensors is aggregated and used for predictive analytics to forecast markets and improve yields over time. The document discusses how drones can help solve problems like soil compaction today and ensure proper seeding in the future. It emphasizes the need for calibrated drone data along with other soil, yield and satellite data to effectively use precision agriculture and predictive analytics.
Precision Agriculture for smallholder farmers: An option?CIMMYT
Remote sensing –Beyond images
Mexico 14-15 December 2013
The workshop was organized by CIMMYT Global Conservation Agriculture Program (GCAP) and funded by the Bill & Melinda Gates Foundation (BMGF), the Mexican Secretariat of Agriculture, Livestock, Rural Development, Fisheries and Food (SAGARPA), the International Maize and Wheat Improvement Center (CIMMYT), CGIAR Research Program on Maize, the Cereal System Initiative for South Asia (CSISA) and the Sustainable Modernization of the Traditional Agriculture (MasAgro)
In looking at the pros and cons of genetic engineering, we have to consider the technology in the fields of agriculture, food production, and medicine. Many crops such as rice, maize, and potatoes are being genetically engineered in several ways.
1. The document discusses how aWhere provides agricultural intelligence and data to help farmers increase food production in the face of challenges like increasing weather variability and population growth.
2. aWhere collects data from various sources like weather stations, satellites, and field observations and provides weather and agronomic forecasts, predictions, alerts and recommendations to farmers.
3. This data-driven assistance helps farmers improve yields, reduce risks, and better manage their resources and operations, working towards solving the global challenge of sustainably feeding a growing population.
Increase Adoption of Agri-Tech to Improve Food SecurityCarl Casale
Carl Casale has decades of experience in global agriculture. A resident of Minnesota, Carl Casale currently serves on the board of Syngenta, an agricultural company that leverages agricultural innovation to enhance food security across the globe.
The transformation of smallholder crop production in ethiopia (1994 2016)essp2
This document summarizes the transformation of smallholder crop production in Ethiopia from 1994 to 2016. Some key points:
- Crop production makes up 28% of Ethiopia's GDP and 67% of agricultural GDP, driven by growth in area cultivated, productivity, output, and market surplus. Productivity increases were the main factor.
- Major drivers of growth included expanded agricultural extension providing information, improved input and output markets, increased human capital via education/health investments, and risk reduction programs.
- While growth was rapid, productivity remains low overall. Heterogeneity is large, with the smallest farms (bottom third) having very small land sizes and output.
- Continued investment in agriculture and a
Welcome to the Remote Sensing – Beyond Images WorkshopCIMMYT
Remote sensing –Beyond images
Mexico 14-15 December 2013
The workshop was organized by CIMMYT Global Conservation Agriculture Program (GCAP) and funded by the Bill & Melinda Gates Foundation (BMGF), the Mexican Secretariat of Agriculture, Livestock, Rural Development, Fisheries and Food (SAGARPA), the International Maize and Wheat Improvement Center (CIMMYT), CGIAR Research Program on Maize, the Cereal System Initiative for South Asia (CSISA) and the Sustainable Modernization of the Traditional Agriculture (MasAgro)
GMO crops can potentially provide both benefits and risks. Some key benefits include increased food security and yields through traits like pest and disease resistance. GM crops may also improve nutrition - for example, golden rice has been developed to help address vitamin A deficiencies. However, there are also concerns about possible negative environmental impacts and unknown long term health effects. Evaluating GM crops requires considering perspectives like the precautionary principle as well as principles of substantial equivalence by comparing GM crops to conventional crops. Overall, the impacts of GM crops are still being studied and debated.
July RMUASP: Front Range UAS PresentationUAS Colorado
This document discusses precision agriculture and the use of drones and data analytics in farming. It covers how precision agriculture uses GPS and variable rate systems to precisely apply seeds and inputs based on soil and plant sampling. Modern agronomics focuses on disease-resistant hybrids matched to soil chemistry and weed/pest management. Big data from yield monitors, imagery and sensors is aggregated and used for predictive analytics to forecast markets and improve yields over time. The document discusses how drones can help solve problems like soil compaction today and ensure proper seeding in the future. It emphasizes the need for calibrated drone data along with other soil, yield and satellite data to effectively use precision agriculture and predictive analytics.
Precision Agriculture for smallholder farmers: An option?CIMMYT
Remote sensing –Beyond images
Mexico 14-15 December 2013
The workshop was organized by CIMMYT Global Conservation Agriculture Program (GCAP) and funded by the Bill & Melinda Gates Foundation (BMGF), the Mexican Secretariat of Agriculture, Livestock, Rural Development, Fisheries and Food (SAGARPA), the International Maize and Wheat Improvement Center (CIMMYT), CGIAR Research Program on Maize, the Cereal System Initiative for South Asia (CSISA) and the Sustainable Modernization of the Traditional Agriculture (MasAgro)
In looking at the pros and cons of genetic engineering, we have to consider the technology in the fields of agriculture, food production, and medicine. Many crops such as rice, maize, and potatoes are being genetically engineered in several ways.
1. The document discusses how aWhere provides agricultural intelligence and data to help farmers increase food production in the face of challenges like increasing weather variability and population growth.
2. aWhere collects data from various sources like weather stations, satellites, and field observations and provides weather and agronomic forecasts, predictions, alerts and recommendations to farmers.
3. This data-driven assistance helps farmers improve yields, reduce risks, and better manage their resources and operations, working towards solving the global challenge of sustainably feeding a growing population.
Increase Adoption of Agri-Tech to Improve Food SecurityCarl Casale
Carl Casale has decades of experience in global agriculture. A resident of Minnesota, Carl Casale currently serves on the board of Syngenta, an agricultural company that leverages agricultural innovation to enhance food security across the globe.
In the coming years, genome research will likely transform medical and agricultural practices. The unique genetic profile of a species is leading to the development of customized treatments, from personalized medicine to agrigenomics, but the exponential growth of available genomic data requires a computational effort that may limit the progress of these fields. Within this context, we propose the development of a novel hardware and software advanced support for genomics research, named HUGenomics. The framework aims at facilitating genome assembly process by means of both hardware accelerated algorithms and scientific data visualization tools. Indeed, the system raises the level of abstraction allowing users to easily integrate custom algorithms into the hardware pipeline without any knowledge of the underneath architecture.
Facts & Fiction - Debunking Myths about the Environmental Impact of Livestock...John Blue
Facts & Fiction - Debunking Myths about the Environmental Impact of Livestock Production - Dr. Frank Mitloehner, University of California, Davis, from the 2019 Iowa Pork Congress, January 23 - 24, 2019, Des Moines, IA, USA.
More presentations at https://www.youtube.com/channel/UCEFNbfee_Rq3AfAFTRpuCrQ
This document discusses how technological innovations in agriculture impact supply and prices. It provides examples of major advancements like mechanization, fertilizers, and biotechnology. Technology allows farmers to increase supply by producing more with the same inputs. While demand for food is inelastic, supply becomes more elastic over time. New technologies can initially increase total revenue but eventually farmers must adopt them to remain competitive, trapping them on a "technological treadmill" where profits decline. Emerging biotechnologies may change agricultural marketing systems and create opportunities for new crop types.
This document discusses how big data analytics can help revolutionize farming in India by addressing challenges in agriculture. It explains that sensors collect real-time data from fields and equipment that is integrated with other data sources to identify patterns and insights. These reveal existing issues and help form predictive algorithms to prevent future problems and control risks. Benefits of big data in agriculture include useful data collection, managing pests and diseases, identifying hidden patterns, helping cope with climate change, predicting yields, enabling automated agriculture, advanced supply tracking, and risk assessment.
Strip cropping effect on yield of maize, cowpea and groundnut in northern Ghanaafrica-rising
Poster prepared by Larbi, A., Addul Rahman, N. and Hoeschle-Zeledon, I. for the AfrIca RISING West Africa Review and Planning Meeting, Accra, 30 March–1 April 2016
Presented by IFPRI Senior Research Fellow Clemens Breisinger, at BioVisionAlexandria 2016, April 12, 2016. For more information, please visit: www.egyptssp.ifpri.info
Climate change will significantly impact global and regional agricultural production and food security according to a new analysis. The analysis uses an integrated modeling system called IMPACT to assess scenarios involving different levels of climate change and socioeconomic development. It projects substantial negative effects of climate change on crop yields in many regions by 2050, especially in Africa and South Asia. These yield declines could reduce gains in food availability and increase prices, potentially leaving hundreds of millions more people at risk of hunger. However, increased investment in technologies and practices such as drought-tolerant crops could help offset some climate change impacts and improve food security outcomes. Addressing climate change poses major challenges for decision-makers seeking to ensure global food security.
The document summarizes projections from the International Food Policy Research Institute (IFPRI), Global Futures and Strategic Foresight (GFSF), and Agricultural Model Intercomparison and Improvement Project (AgMIP) regarding the impacts of climate change and socioeconomic factors on agriculture. It presents results from global economic models that project changes in crop yields, area, production, consumption, trade and prices for various commodities by 2050 under different climate and socioeconomic scenarios. It finds that climate change is expected to negatively impact yields in many regions, though impacts vary significantly by crop and location. Trade patterns and food security indicators like malnutrition are also projected to be impacted.
Machine Learning in Agriculture Module 1Prasenjit Dey
Discuss the opportunities of incorporation of machine learning in agriculture. Briefly discuss different machine learning strategies. Briefly discuss the ways of machine learning can be used
Planetary health and digital agriculture: Navigating the contradictionsChristopher Brewster
This document discusses planetary health and digital agriculture. It outlines the promise of agritech in increasing efficiency and reducing costs but notes its primary goal is not environmental sustainability. Barriers to agritech include data issues and costs. Effectiveness is debated as pesticide use is increasing globally. The importance is framed in planetary health declines like climate change. A perspective examines on-farm, landscape, and planetary impacts, questioning if agritech truly puts the planet first. More evaluation is needed beyond efficiency claims to ensure responsible digital agriculture.
Partnerships and the Future of Agriculture TechnologyCIMMYT
Presentation delivered by Dr. Robert T. Fraley (Executive Vice President and Chief Technology Officer, Monsanto, USA) at Borlaug Summit on Wheat for Food Security. March 25 - 28, 2014, Ciudad Obregon, Mexico.
http://www.borlaug100.org
GM Crops Introduced in Agriculture: A Critical Appraisal in Determining Legal...iosrjce
IOSR Journal of Humanities and Social Science is a double blind peer reviewed International Journal edited by International Organization of Scientific Research (IOSR).The Journal provides a common forum where all aspects of humanities and social sciences are presented. IOSR-JHSS publishes original papers, review papers, conceptual framework, analytical and simulation models, case studies, empirical research, technical notes etc.
Crop breeding in the 20th century led to increased yields but had limitations. Genetically modifying crops allows introducing genes across species and has increased yields for some crops grown in the US since the 1990s. However, there has been a campaign in Europe against GM crops based on environmental and food safety concerns, though analyses find some claims are erroneous. Reasonable caution is still advised with new technologies. Issues of global trade and justice must also be considered separately from the GM technology.
Sterling paper GM crops fight world hunger.IFST Food Science & Technology Jou...Sterling Crew
GM crops help fight hunger by increasing yields and reducing costs for farmers. They can be tailored to address local needs in developing countries by enhancing locally grown crops with traits like insect or drought resistance. However, controversies over GM safety and corporate influence continue in Europe, where regulations have blocked most GM crop cultivation. With the global population expected to increase by 2 billion by 2050, attitudes must shift to enable innovation that can boost food security and availability.
Genetically modified organisms (GMOs) are organisms that have had their DNA altered through genetic engineering to exhibit traits not found in nature. Some key points about GMOs include: examples of early GMOs include disease-resistant corn and "Enviropigs" that excrete less waste; while GMOs could help end world hunger and malnutrition, there are also concerns about their environmental and health impacts, including potential allergic reactions and unwanted gene transfer.
A critical survey of the logic of genetic engineering and theAlexander Decker
This document provides a critical survey of the logic of genetic engineering and its potential role in sustainable agriculture and development in Africa. It summarizes the key arguments made by proponents of genetic engineering, including increasing yields and reducing pesticide use. However, it notes that proponents have overlooked important concerns about who benefits, risks involved, and whether GE can truly solve hunger and poverty. The paper aims to reflect on these ignored issues and explore alternative paths to food security and development in Africa beyond relying solely on genetic engineering.
The document discusses the challenges facing the agriculture industry and the potential for technology to address these challenges. The key challenges are rising population increasing food demand, stressed natural resources, climate change reducing productivity, and food waste. New technologies like precision agriculture, robotics, and vertical farming have the potential to produce food more efficiently and sustainably. Governments will need to play a role in facilitating innovation through targeted programs and public-private partnerships.
This document is the prepublication summary of a report by the National Academies of Sciences, Engineering, and Medicine's Committee on Genetically Engineered Crops. The committee was tasked with reviewing the experiences and prospects of GE crops based on evidence from the last two decades. The summary finds that while many GE traits have been developed, only herbicide and insect resistance have been widely commercialized, primarily in soybean, cotton, maize, and canola. It examines claims about GE crop impacts and reviews regulatory approaches as newer genetic engineering techniques emerge.
Biotechnology has the potential to increase productivity in developing countries by increasing yields and reducing pesticide use for crops like cotton. Field trials of Bt cotton in India found yield increases of 80-87% compared to non-Bt and local varieties, along with a 70% reduction in insecticide use. However, access to biotechnology is limited by intellectual property rights held by companies in developed countries. An intellectual property clearinghouse could help reduce costs and improve access for developing countries by facilitating technology transfers. While biotechnology poses some environmental and health risks, these can be managed, and the technology could make an important contribution to agriculture if developed and used appropriately.
Genetically Engineered Crops and the Developing WorldSeeds
While genetically engineered crops were intended to help solve world hunger issues, they have failed to significantly increase yields and have instead led to increased herbicide and pesticide use. Independent studies show that GE crops do not outperform traditional breeding methods and have not contributed meaningfully to addressing food shortages. Additionally, many countries are restricting or rejecting GE crops due to labeling requirements, health concerns, and impacts on small farmers. Overall, GE technology has not lived up to expectations and more sustainable agricultural practices may be better solutions to improving global food security.
This document provides a whitepaper analyzing the market potential for a non-GMO grocery store called "Non-GMOcery" focusing on the Chinese market. It includes a market analysis noting consumer demand for healthy, non-GMO products is growing. It also contains a SWOT analysis, competitor analysis and outlines the whitepaper's objectives and structure. The document aims to investigate the importance of non-GMOs in Chinese culture and the market potential for a store providing non-GMO products in China.
This document discusses genetically modified foods (GMOs) and their potential benefits and risks. It notes that while GMOs were created to increase crop yields and food quality, there is still uncertainty around their long-term consequences. The document examines several potential benefits of GMOs, including increased nutritional value in foods, economic benefits for farmers through higher crop yields and profits, and their ability to help address food insecurity in developing countries. However, it also acknowledges public skepticism around GMOs and the need for more research on their impacts.
In the coming years, genome research will likely transform medical and agricultural practices. The unique genetic profile of a species is leading to the development of customized treatments, from personalized medicine to agrigenomics, but the exponential growth of available genomic data requires a computational effort that may limit the progress of these fields. Within this context, we propose the development of a novel hardware and software advanced support for genomics research, named HUGenomics. The framework aims at facilitating genome assembly process by means of both hardware accelerated algorithms and scientific data visualization tools. Indeed, the system raises the level of abstraction allowing users to easily integrate custom algorithms into the hardware pipeline without any knowledge of the underneath architecture.
Facts & Fiction - Debunking Myths about the Environmental Impact of Livestock...John Blue
Facts & Fiction - Debunking Myths about the Environmental Impact of Livestock Production - Dr. Frank Mitloehner, University of California, Davis, from the 2019 Iowa Pork Congress, January 23 - 24, 2019, Des Moines, IA, USA.
More presentations at https://www.youtube.com/channel/UCEFNbfee_Rq3AfAFTRpuCrQ
This document discusses how technological innovations in agriculture impact supply and prices. It provides examples of major advancements like mechanization, fertilizers, and biotechnology. Technology allows farmers to increase supply by producing more with the same inputs. While demand for food is inelastic, supply becomes more elastic over time. New technologies can initially increase total revenue but eventually farmers must adopt them to remain competitive, trapping them on a "technological treadmill" where profits decline. Emerging biotechnologies may change agricultural marketing systems and create opportunities for new crop types.
This document discusses how big data analytics can help revolutionize farming in India by addressing challenges in agriculture. It explains that sensors collect real-time data from fields and equipment that is integrated with other data sources to identify patterns and insights. These reveal existing issues and help form predictive algorithms to prevent future problems and control risks. Benefits of big data in agriculture include useful data collection, managing pests and diseases, identifying hidden patterns, helping cope with climate change, predicting yields, enabling automated agriculture, advanced supply tracking, and risk assessment.
Strip cropping effect on yield of maize, cowpea and groundnut in northern Ghanaafrica-rising
Poster prepared by Larbi, A., Addul Rahman, N. and Hoeschle-Zeledon, I. for the AfrIca RISING West Africa Review and Planning Meeting, Accra, 30 March–1 April 2016
Presented by IFPRI Senior Research Fellow Clemens Breisinger, at BioVisionAlexandria 2016, April 12, 2016. For more information, please visit: www.egyptssp.ifpri.info
Climate change will significantly impact global and regional agricultural production and food security according to a new analysis. The analysis uses an integrated modeling system called IMPACT to assess scenarios involving different levels of climate change and socioeconomic development. It projects substantial negative effects of climate change on crop yields in many regions by 2050, especially in Africa and South Asia. These yield declines could reduce gains in food availability and increase prices, potentially leaving hundreds of millions more people at risk of hunger. However, increased investment in technologies and practices such as drought-tolerant crops could help offset some climate change impacts and improve food security outcomes. Addressing climate change poses major challenges for decision-makers seeking to ensure global food security.
The document summarizes projections from the International Food Policy Research Institute (IFPRI), Global Futures and Strategic Foresight (GFSF), and Agricultural Model Intercomparison and Improvement Project (AgMIP) regarding the impacts of climate change and socioeconomic factors on agriculture. It presents results from global economic models that project changes in crop yields, area, production, consumption, trade and prices for various commodities by 2050 under different climate and socioeconomic scenarios. It finds that climate change is expected to negatively impact yields in many regions, though impacts vary significantly by crop and location. Trade patterns and food security indicators like malnutrition are also projected to be impacted.
Machine Learning in Agriculture Module 1Prasenjit Dey
Discuss the opportunities of incorporation of machine learning in agriculture. Briefly discuss different machine learning strategies. Briefly discuss the ways of machine learning can be used
Planetary health and digital agriculture: Navigating the contradictionsChristopher Brewster
This document discusses planetary health and digital agriculture. It outlines the promise of agritech in increasing efficiency and reducing costs but notes its primary goal is not environmental sustainability. Barriers to agritech include data issues and costs. Effectiveness is debated as pesticide use is increasing globally. The importance is framed in planetary health declines like climate change. A perspective examines on-farm, landscape, and planetary impacts, questioning if agritech truly puts the planet first. More evaluation is needed beyond efficiency claims to ensure responsible digital agriculture.
Partnerships and the Future of Agriculture TechnologyCIMMYT
Presentation delivered by Dr. Robert T. Fraley (Executive Vice President and Chief Technology Officer, Monsanto, USA) at Borlaug Summit on Wheat for Food Security. March 25 - 28, 2014, Ciudad Obregon, Mexico.
http://www.borlaug100.org
GM Crops Introduced in Agriculture: A Critical Appraisal in Determining Legal...iosrjce
IOSR Journal of Humanities and Social Science is a double blind peer reviewed International Journal edited by International Organization of Scientific Research (IOSR).The Journal provides a common forum where all aspects of humanities and social sciences are presented. IOSR-JHSS publishes original papers, review papers, conceptual framework, analytical and simulation models, case studies, empirical research, technical notes etc.
Crop breeding in the 20th century led to increased yields but had limitations. Genetically modifying crops allows introducing genes across species and has increased yields for some crops grown in the US since the 1990s. However, there has been a campaign in Europe against GM crops based on environmental and food safety concerns, though analyses find some claims are erroneous. Reasonable caution is still advised with new technologies. Issues of global trade and justice must also be considered separately from the GM technology.
Sterling paper GM crops fight world hunger.IFST Food Science & Technology Jou...Sterling Crew
GM crops help fight hunger by increasing yields and reducing costs for farmers. They can be tailored to address local needs in developing countries by enhancing locally grown crops with traits like insect or drought resistance. However, controversies over GM safety and corporate influence continue in Europe, where regulations have blocked most GM crop cultivation. With the global population expected to increase by 2 billion by 2050, attitudes must shift to enable innovation that can boost food security and availability.
Genetically modified organisms (GMOs) are organisms that have had their DNA altered through genetic engineering to exhibit traits not found in nature. Some key points about GMOs include: examples of early GMOs include disease-resistant corn and "Enviropigs" that excrete less waste; while GMOs could help end world hunger and malnutrition, there are also concerns about their environmental and health impacts, including potential allergic reactions and unwanted gene transfer.
A critical survey of the logic of genetic engineering and theAlexander Decker
This document provides a critical survey of the logic of genetic engineering and its potential role in sustainable agriculture and development in Africa. It summarizes the key arguments made by proponents of genetic engineering, including increasing yields and reducing pesticide use. However, it notes that proponents have overlooked important concerns about who benefits, risks involved, and whether GE can truly solve hunger and poverty. The paper aims to reflect on these ignored issues and explore alternative paths to food security and development in Africa beyond relying solely on genetic engineering.
The document discusses the challenges facing the agriculture industry and the potential for technology to address these challenges. The key challenges are rising population increasing food demand, stressed natural resources, climate change reducing productivity, and food waste. New technologies like precision agriculture, robotics, and vertical farming have the potential to produce food more efficiently and sustainably. Governments will need to play a role in facilitating innovation through targeted programs and public-private partnerships.
This document is the prepublication summary of a report by the National Academies of Sciences, Engineering, and Medicine's Committee on Genetically Engineered Crops. The committee was tasked with reviewing the experiences and prospects of GE crops based on evidence from the last two decades. The summary finds that while many GE traits have been developed, only herbicide and insect resistance have been widely commercialized, primarily in soybean, cotton, maize, and canola. It examines claims about GE crop impacts and reviews regulatory approaches as newer genetic engineering techniques emerge.
Biotechnology has the potential to increase productivity in developing countries by increasing yields and reducing pesticide use for crops like cotton. Field trials of Bt cotton in India found yield increases of 80-87% compared to non-Bt and local varieties, along with a 70% reduction in insecticide use. However, access to biotechnology is limited by intellectual property rights held by companies in developed countries. An intellectual property clearinghouse could help reduce costs and improve access for developing countries by facilitating technology transfers. While biotechnology poses some environmental and health risks, these can be managed, and the technology could make an important contribution to agriculture if developed and used appropriately.
Genetically Engineered Crops and the Developing WorldSeeds
While genetically engineered crops were intended to help solve world hunger issues, they have failed to significantly increase yields and have instead led to increased herbicide and pesticide use. Independent studies show that GE crops do not outperform traditional breeding methods and have not contributed meaningfully to addressing food shortages. Additionally, many countries are restricting or rejecting GE crops due to labeling requirements, health concerns, and impacts on small farmers. Overall, GE technology has not lived up to expectations and more sustainable agricultural practices may be better solutions to improving global food security.
This document provides a whitepaper analyzing the market potential for a non-GMO grocery store called "Non-GMOcery" focusing on the Chinese market. It includes a market analysis noting consumer demand for healthy, non-GMO products is growing. It also contains a SWOT analysis, competitor analysis and outlines the whitepaper's objectives and structure. The document aims to investigate the importance of non-GMOs in Chinese culture and the market potential for a store providing non-GMO products in China.
This document discusses genetically modified foods (GMOs) and their potential benefits and risks. It notes that while GMOs were created to increase crop yields and food quality, there is still uncertainty around their long-term consequences. The document examines several potential benefits of GMOs, including increased nutritional value in foods, economic benefits for farmers through higher crop yields and profits, and their ability to help address food insecurity in developing countries. However, it also acknowledges public skepticism around GMOs and the need for more research on their impacts.
1) Biotechnology is seen as the key solution to meeting the world's increasing food production needs over the next 40 years as the global population grows.
2) Brazil has made significant investments and progress in agricultural biotechnology, becoming an important global producer of food through the application of biotechnology.
3) Successful biotechnology programs require strong connections between private industry, universities, and the government to support research and commercialization efforts. Brazil's biotechnology sector has improved in this regard but still faces challenges around linking research to market opportunities.
Falck zepeda 2020 michigan state university webinar finalA Jose Falck Zepeda
A presentation made at the 2020 Michigan State University short summer course on biotehcnology and biosafety. This presentations discusses context in which GE crops may be deployed, economic benefits from the adoption of genetically engineered crops, and the enabling environment which hay hinder or promote the safe use of genetic engineering in developing countries.
Biotechnology has applications in agriculture, medicine, and industry based on applying scientific principles to processing materials with biological agents. It has led to improvements in crop yields and resistance, new medical treatments, and more sustainable industrial practices. The future of biotechnology is expected to further advance health, food production, and environmental applications over the next 30 years, but will also depend on public attitudes and governance of new technologies.
Horizon Scan: ICT and the Future of Food and AgricultureEricsson
The modern food supply chain is a highly industrialized and coordinated global system. It involves farms producing food, processing, transportation, distribution centers, retail outlets, and supply/demand forecasting across all stages. While ICT systems have increased efficiencies, the current system also produces significant waste and relies on unsustainable agricultural practices. The food system boundaries are deeply intertwined with natural resource limits and human consumption patterns. ICT both enables greater industrialization by pushing boundaries, but could also support more localized sustainable food systems through new technologies.
The potential of Genetically Modified Crops in the United Kingdom.Lucille Gilpin
The document discusses how genetically modified crops could help increase UK food self-sufficiency and security. The UK population is growing and more food is being imported, making the country vulnerable. GM crops could help increase agricultural production on existing land in a more sustainable way. However, there is public opposition to GM due to health and environmental concerns. The document argues that with proper regulation and public education, GM crops could benefit the UK economy and environment while ensuring food security for future generations.
Food Security: Empty promises of technological solutionsP6P
This document discusses concerns about the promises made regarding nano-technology and genetically engineered crops as solutions to hunger and food insecurity. While these technologies are promoted as able to increase yields and nutrition, they may pose unknown health and environmental risks that are not adequately addressed. The failure of regulatory systems to safeguard consumers and the environment calls into question whether these technologies will truly benefit the poor and food insecure as claimed. Golden Rice is used as an example of how technological promises have failed to materialize despite raising false hopes and diverting resources from more sustainable solutions.
This presentation introduces the "Transformation Initiative" . The presentation was held by Ana Maria Loboguerrero (Head of Global Policy Research at CGIAR Research Program on Climate Change, Agriculture and Food Security) at the Technology Advantage event, part of the Agriculture Advantage 2.0 series at COP24.
Similar to The Future of Agriculture: A Stratfor Report (20)
Geopolitics of the Yangtze: A Stratfor ReportStratfor
Get the full report here: https://goo.gl/ZUqgGh
The Yangtze River is the key geographic, ecological, cultural and economic feature of China. This report examines how Beijing will rely more heavily on the cities along the western and central stretches of the Yangtze River as the competitive advantage of low-cost, export-oriented manufacturing in China's coastal industrial hubs wanes.
The Geopolitics of Germany: A Stratfor ReportStratfor
Get the full report here: https://goo.gl/xmsA2k
Geography has blessed Germany, the wealthiest portion of a capital-rich region, with navigable waterways and arable land. This has helped put Germany at the center of the European system for much of the past two centuries. But as this report will show, geography has also cursed Germany by leaving it exposed on the North European Plain.
Get the full 31-page report here: https://goo.gl/44MW6m
This report details the lead-up to and the implications of the June 23 British referendum to leave the European Union.
World War 1 Retrospective: A Stratfor ReportStratfor
Get the full 43-page report here: https://goo.gl/9LpcBw
The outbreak of war in 1914 was one of the defining geopolitical moments of the 20th century. This report explores how key events and occurrences from the Great War continue to resonate over 100 years later.
This document discusses water scarcity issues in three locations:
1) Israel has increased its water security through conservation efforts and expanding desalination capacity. However, desalination is energy intensive and could increase Israel's short-term energy dependence unless domestic energy sources are developed.
2) South Africa faces challenges of aging water infrastructure, stresses on its power sector, and increasing demand outstripping its water supply.
3) Spain's water resources are threatened by climate change and increasing stresses. It is encouraging future water efficiencies.
North American Water Scarcity: A Stratfor ReportStratfor
This document discusses water scarcity issues in North America, focusing on Canada, the Colorado River, and drought impacts in California. It explains that while Canada has abundant freshwater resources, political and public opinion constraints prevent water exports. The Colorado River faces increasing demand that exceeds supply despite conservation efforts. Prolonged drought in California stresses groundwater and agricultural production in the short term and highlights long-term competition for limited water resources across the region.
Get the full 33-page report here: https://goo.gl/SPFVyh
Travel is exciting and fun if it is properly planned and undertaken with due care and an appropriate level of situational awareness. But a dream vacation can quickly turn into a nightmare if the traveler is robbed, injured or kidnapped. Stratfor has prepared the following report to help you enjoy your travel safely.
Get the full report here: https://goo.gl/s7d1Gp
Stratfor's core philosophy is that transformative global trends and directions are predictable through the lens of geopolitics. This report contains two foundational analyses that elucidate geopolitical basics.
12062024_First India Newspaper Jaipur.pdfFIRST INDIA
Find Latest India News and Breaking News these days from India on Politics, Business, Entertainment, Technology, Sports, Lifestyle and Coronavirus News in India and the world over that you can't miss. For real time update Visit our social media handle. Read First India NewsPaper in your morning replace. Visit First India.
CLICK:- https://firstindia.co.in/
#First_India_NewsPaper
#WenguiGuo#WashingtonFarm Guo Wengui Wolf son ambition exposed to open a far...rittaajmal71
Since fleeing to the United States in 2014, Guo Wengui has founded a number of projects in the United States, such as GTV Media Group, GTV private equity, farm loan project, G Club Operations Co., LTD., and Himalaya Exchange.
केरल उच्च न्यायालय ने 11 जून, 2024 को मंडला पूजा में भाग लेने की अनुमति मांगने वाली 10 वर्षीय लड़की की रिट याचिका को खारिज कर दिया, जिसमें सर्वोच्च न्यायालय की एक बड़ी पीठ के समक्ष इस मुद्दे की लंबित प्रकृति पर जोर दिया गया। यह आदेश न्यायमूर्ति अनिल के. नरेंद्रन और न्यायमूर्ति हरिशंकर वी. मेनन की खंडपीठ द्वारा पारित किया गया
Recent years have seen a disturbing rise in violence, discrimination, and intolerance against Christian communities in various Islamic countries. This multifaceted challenge, deeply rooted in historical, social, and political animosities, demands urgent attention. Despite the escalating persecution, substantial support from the Western world remains lacking.
16062024_First India Newspaper Jaipur.pdfFIRST INDIA
Find Latest India News and Breaking News these days from India on Politics, Business, Entertainment, Technology, Sports, Lifestyle and Coronavirus News in India and the world over that you can't miss. For real time update Visit our social media handle. Read First India NewsPaper in your morning replace. Visit First India.
CLICK:- https://firstindia.co.in/
#First_India_NewsPaper
लालू यादव की जीवनी LALU PRASAD YADAV BIOGRAPHYVoterMood
Discover the life and times of Lalu Prasad Yadav with a comprehensive biography in Hindi. Learn about his early days, rise in politics, controversies, and contribution.
13062024_First India Newspaper Jaipur.pdfFIRST INDIA
Find Latest India News and Breaking News these days from India on Politics, Business, Entertainment, Technology, Sports, Lifestyle and Coronavirus News in India and the world over that you can't miss. For real time update Visit our social media handle. Read First India NewsPaper in your morning replace. Visit First India.
CLICK:- https://firstindia.co.in/
#First_India_NewsPaper
Federal Authorities Urge Vigilance Amid Bird Flu Outbreak | The Lifesciences ...The Lifesciences Magazine
Federal authorities have advised the public to remain vigilant but calm in response to the ongoing bird flu outbreak of highly pathogenic avian influenza, commonly known as bird flu.
15062024_First India Newspaper Jaipur.pdfFIRST INDIA
Find Latest India News and Breaking News these days from India on Politics, Business, Entertainment, Technology, Sports, Lifestyle and Coronavirus News in India and the world over that you can't miss. For real time update Visit our social media handle. Read First India NewsPaper in your morning replace. Visit First India.
CLICK:- https://firstindia.co.in/
#First_India_NewsPaper
Youngest c m in India- Pema Khandu BiographyVoterMood
Pema Khandu, born on August 21, 1979, is an Indian politician and the Chief Minister of Arunachal Pradesh. He is the son of former Chief Minister of Arunachal Pradesh, Dorjee Khandu. Pema Khandu assumed office as the Chief Minister in July 2016, making him one of the youngest Chief Ministers in India at that time.
ग्रेटर मुंबई के नगर आयुक्त को एक खुले पत्र में याचिका दायर कर 540 से अधिक मुंबईकरों ने सभी अवैध और अस्थिर होर्डिंग्स, साइनबोर्ड और इलेक्ट्रिक साइनेज को तत्काल हटाने और 13 मई, 2024 की शाम को घाटकोपर में अवैध होर्डिंग के गिरने की विनाशकारी घटना के बाद अपराधियों के खिलाफ सख्त कार्रवाई की मांग की है, जिसमें 17 लोगों की जान चली गई और कई निर्दोष लोग गंभीर रूप से घायल हो गए।
Slide deck with charts from our Digital News Report 2024, the most comprehensive exploration of news consumption habits around the world, based on survey data from more than 95,000 respondents across 47 countries.
projet de traité négocié à Istanbul (anglais).pdfEdouardHusson
Ceci est le projet de traité qui avait été négocié entre Russes et Ukrainiens à Istanbul en mars 2022, avant que les Etats-Unis et la Grande-Bretagne ne détournent Kiev de signer.
2. The Future of
Agriculture
3
4
6
6
8
8
9
11
13
14
15
18
18
19
PART I GENETIC EDITING:
AVOIDING THE GMO CONTROVERSY
Brave New World
Skirting the GMO Label
The U.S. Advantage in Agriculture
PART II U.S.: HOW FUTURE FARMERS WILL
USE TECHNOLOGY TO IMPROVE AGRICULTURE
Necessity and Invention in Agriculture
Immigration and Labor Costs
New Technological Tools
PART III ONLY SO MUCH FOOD TO GO AROUND:
HOW GMOS WILL AFFECT FOOD SECURITY
Changing the Way China Thinks About Agriculture
The EU: A Deceptively Bleak Picture
PART IV HOW TECHNOLOGY MIGHT
CHANGE CHINA’S FUTURE
A Behemoth in Need of Better Technology
Genetics and Geopolitics
This report cannot be shared or copied without express permission from Stratfor.
3. 3STRATFOR •
PART I
GENETIC EDITING:
AVOIDING THE GMO
CONTROVERSY
I
n geopolitics, we often take the wide-lens view,
looking at the impersonal, sweeping factors that
limit the influence of individuals. Yet the mi-
croscopic — genes and their manipulations — and
the deeply personal still have the potential to affect
the behaviors of nations in the years and decades to
come. As gene-editing techniques continue to improve
and new gene functions are uncovered, a wide swath
of economic sectors will adjust to and incorporate
these new discoveries. While healthcare implications
may be the most obvious, they will not be the most
immediate. Industrial biotechnology methods are
likely to improve, but it is the agricultural industry
that is poised to see the largest benefits from new
gene-editing techniques.
As children, we find that some people can roll their
tongues and others cannot. We learn that some pea
A lab worker sorts hybrid cherry tomato seeds. (DAVID SILVERMAN/GETTY IMAGES)
Research Note: This report considers the implications of the scientific revolution in agricul-
ture relying on 20 years of Stratfor’s collective experience in providing geopolitical intelligence.
Curated by our Research Analytics Department, it brings us up to 2016, taking into account
the latest developments.