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High  levels  of  TCDD  contamination  in  fish  and  effects  in  human  consumption  in  South  Vietnam
Thao  Nguyen
UNIVERSITY  OF  TEXAS  HEALTH  SCIENCE  CENTER  AT  HOUSTON  SCHOOL  OF  PUBLIC  HEALTH
Introduction
This  study  aims  to  summarize  some  pathways  that  
2,3,7,8-­tetrachlorodibenzo-­p-­dioxin  (referred  as  
dioxin or  TCDD)  can  be  transported  from  
consumption  of  fish  into  the  human  body,  investigate  
the  bio-­accumulating  processes  of  the  toxin  in  the  
environmental  and  recommend  standards  for  safe  
fish  consumption.  In  addition,  the  study  provides  
information  regarding  current  efforts  to  minimize  long-­
term  effects  of  TCDD.
Key  points  about  TCDD:  
vTCDD is  known  as  the  most  toxic  man-­made  
compound  and  is  the  dominant  component  of  
herbicide  Agent  Orange  (AO).  
vMore  than  75  million  litters  of  herbicides  were  
sprayed  in  South  VN  from  1962  to  1971  during  
Operation  Ranch  Hand.  
vTCDD has  been  linked  to  severe  health  conditions,  
such  as  cancers,  birth  defects  and  premature  deaths.  
Transportation pathways
A  clinical  analysis  of  theorized  pathways  of  exposure  of  
TCDD in  areas  of  South  VN  and  their  specific  
environmental  characteristics  was  conducted.  Four  
different  scenarios  represented  potential  human  
exposure  pathways  and  potential  toxin  concentration  in  
human  were  calculated.  CoZMo-­POP-­2  model  (Fig.  1.)  
was  utilized  to  simulate  the  environmental  settings  that  
facilitated  fate  and  transportation  of  TCDD.  
Biota-­sediment  accumulation  factor  (BSAF)  was  used  to  
calculate  TCDD concentration  in  fish.  Human  absorbed  
dose  (DA)  calculation  accounted  for  estimated  factors  
related  to  body  shaping  (FS),  clothing  (FC),  and  dermal  
absorption  efficiency  (EA).  
DA=D×SA×FS×FC×EA
Hypothesis:  TCDD was  aborted  into  the  environment  
(i.e.  forest  soil  and  nearby  aquatic  systems)  and  was  
linked  to  the  food  chain.  
Topographical  surveys  of  the  most  highly  contaminated  
areas  in  Bien  Hoa  and  Da  Nang  as  well  as  laboratory  
analysis  of  TCDD concentration  in  106  soil  sediment  
samples  and  tilapia  and  duck  tissue  samples  were  
conducted.  Fig.  2.  illustrated  the  areas  of  study  (4,  
p14433).  Toxicity  equivalency  quotient/gram  (TEQ/g)  was  
the  unit  of  dioxin  concentration.  
Hypothesis:  Weathering  processes  and  human  activities  
caused  erosions  of  the  hotspots  bringing  toxins  to  
downstream  ponds  and  lakes.  
Findings:  
• TCDD had  high  potential  for  bioaccumulation
• Geographical  characteristics  of  the  hotspots  and  
human  activities  contributed  to  the  distribution  and  
bioaccumulation  of  dioxin
• Surrounding  ponds  and  lakes  had  3  to  30  folds  the  
amount  of  toxins  compared  to  farther  areas  (1500  
pg  TEQ/g  and  6540  pg/g)
• Aquatic  animal  tissue  had  TCDD concentration  of  
36-­182  pg  TEQ/g.
Current Public Health
interventions
There  have  been  efforts  from  US  organizations  to  
develop  and  maintain  public  health  support  to  residents  
living  at  or  near  the  hotspots  (3).  Sustainability  of  
intervention  programs  and  impacts  of  public  health  in  
improving  knowledge,  attitude  and  practices  (KAP).  
• Quantitative  data:  3  essential  categories  divided  
into  12  indicators,  scale  1-­5
• Qualitative  data:  in-­depth  interviews
• Intervention  group:  6  wards  near  Bien  Hoa  and  Da  
Nang
• Control  group:  1  ward  near  Bien  Hoa  airbase  
Findings:
• On  average,  interventions  remained  in  moderate  
to  high  levels  of  effectiveness  thanks  to  
investment  in  training  of  staff,  providing  onsite  
health  screening  and  informing  local  residents.  
• Long-­term  maintenance  on  knowledge  and  
attitude  categories  remained  high
• Long-­term  maintenance  on  practice  categories  
was  at  moderate  rate.  
• Policy  reinforcement  and  funding  from  the  local  
government  ceased  and  could  contribute  to  
inconsistency  in  practices.  
The  current  study  raised  concerns  regarding  the  
lack  of  regulation  on  TCDD levels  in  fish  for  safe  
human  consumption  (3).  Not  only  did  local  
residents  consume  potentially  contaminated  
products,  but  also  migrants,  non-­locals  and  
tourists  were  unaware  of  dioxin’s  impacts  and  
fishing  bans.
Conclusions
The  VN  war  ended  40  years  ago,  yet  its  consequences  are  
still  prominent.  Although  great  efforts  from  foreign  research  
organizations  have  provided  significant  insights  about  the  
science  behind  TCDD  contamination,  efforts  from  the  
Vietnamese  government  to  manage  public  health  concerns  
are  limited.
Overall  strengths:
v Combined  approaches  were  utilized  to  study  TCDD  
contaminations.  
v Both  qualitative  and  quantitative  data  were  collected  and  
analyzed  because  of  the  large-­scale  effects  of  the  
contamination.  
v Involvement  of  local  authorities  and  public  health  agencies    
enhanced  the  applicability  of  the  results.  
Overall  weaknesses:  
v Some  studies  used  small  sample  population  and  
nonrandomized  techniques.  
v Lack  of  longitudinal  data  lead  to  utilization  of  assumptions  
in  analysis  processes.
Next  steps  for  research:  
v Continue  to  monitor  TCDD levels  in  soil  and  aquatic  
environment  and  to  investigate  future  trends  of  
contamination.  
v Narrow  the  gap  in  education  the  people  about  the  levels  of  
toxin  in  the  environment  and  potential  health  effects.  
v Collaborate  with  local  authorities  to  facilitate  
improvements  in  public  health  programs  and  research.
v Maintain  the  benefits  of  established  interventions
v Seek  additional  funding  from  both  governmental  and  non-­
governmental  organizations  is  needed.  
References
1.Armitage  JM,  Ginevan  ME,  Hewitt  A,  Ross  JH,  Watkins  DK,  
Solomon  KR.  Environmental  fate  and  dietary  exposures  of  humans  
to  TCDD  as  a  result  of  the  spraying  of  Agent  Orange  in  upland  
forests  of  Vietnam.  The  Science  of  the  total  environment.  2015;;506-­
507:621-­30.
2.Pham  DT,  Nguyen  HM,  Boivin  TG,  Zajacova  A,  Huzurbazar  SV,  
Bergman  HL.  Predictors  for  dioxin  accumulation  in  residents  living  in  
Da  Nang  and  Bien  Hoa,  Vietnam,  many  years  after  Agent  Orange  
use.  Chemosphere.  2015;;118:277-­83.
3.Tuyet-­Hanh  TT,  Vu-­Anh  L,  Dunne  M,  Toms  L,  Tenkate  T,  Harden  F.  
Sustainability  of  Public  Health  Interventions  to  Reduce  the  Risk  of  
Dioxin  Exposure  at  Severe  Dioxin  Hot  Spots  in  Vietnam.  Journal  of  
Community  Health.  2015;;40(4):652-­9.
4.Van  Thuong  N,  Hung  NX,  Mo  NT,  Thang  NM,  Huy  PQ,  Van  Binh  H,  
et  al.  Transport  and  bioaccumulation  of  polychlorinated  dibenzo-­p-­
dioxins  and  dibenzofurans  at  the  Bien  Hoa  Agent  Orange  hotspot  in  
Vietnam.  Environmental  Science  and  Pollution  Research.  
2015;;22(19):14431-­41.
Abstract
This  paper  reviews  current  research  projects  
studying  the  long-­term  effects  of  2,3,7,8-­
tetrachlorodibenzo-­p-­dioxin  (TCDD)  contamination  
in  South  Vietnam  (VN),  particularly  former  US  
military  airbases  in  Bien  Hoa  and  Da  Nang.  Three  
main  themes  were  discussed  in  details:  fate  and  
transportation  pathways  of  TCDD,  bioaccumulation  
of  TCDD and  contamination  in  fish,  and  evaluation  
of  current  Public  Health  interventions.  
Concentration  of  TCDD was  found  to  be  alarmingly  
high  in  ponds  and  lakes  near  the  hotspots.  
Bioaccumulation  of  TCDD can  be  transported  to  the  
human  food  chain  via  consumption  of  aquaculture  
plants  and  animals.  Concentration  of  TCDD in  fish  
in  local  water  systems  in  these  areas  of  VN  was  
much  higher  than  that  in  other  location  of  the  world.  
However,  Vietnamese  authorities  set  no  standard  
level  of  TCDD in  fish.  In  conclusion,  TCDD can  be  
transported  to  the  water  systems  via  natural  
weathering  process  or  man-­made  activities.  High  
concentration  of  TCDD in  fish  and  aquatic  creatures  
imposed  concerning  health  effects  on  both  local  
and  non-­locals  residents.  Ongoing  public  health  
interventions  received  moderate  to  high  ratings  
from  local  residents.  However,  Vietnamese  
government  and  health  agencies  provided  limited  
support.  The  recommended  level  of  TCDD
concentration  in  fish  was  3.5  pg/g  TEQ  wet  weight  
or  less  based  on  European  Commission  regulation.  
This  study  supported  evidences  from  previous  Hatfield  
Consultants’  reports.  Because  TCDD half-­life  in  soil  was  
10-­15  years  while  most  data  collection  studies  in  VN  
only  began  15-­20  years  after  the  war  ended,  estimation  
of  the  residual  and  its  long-­term  effects  using  similar  
models  is  recommended  for  future  research.
Fig. 1. Diagrammatic illustration of the scenarios and models (AGDISP v8.27,
CoZMo-POP 2, HEM) used to estimate exposures of humans in South Vietnam
to TCDD from the aerial spraying of herbicides (UC-123 aircraft) over upland
forest environments.
Bioaccumulation of TCDD and
contamination in fish
The  following  research,  published  in  the  Chemosphere,  
investigated  of  serum  concentration  and  environmental  
contamination  of  dioxin  (2)  as  a  component  of  a  
collaborative  investigation  between  the  Vietnamese  
Government  and  Hatfield  Consultants.
• Quantitative  data:  serum  concentration  of  TCDD  
• Qualitative  data:  demographic,  SES,  smoking  
status,  education  and  length  of  residency  
• Study  population:  42  participants  from  5  wards  
and  2  families  of  airport  worker  living  close  to  
former  US  military  airbases  in  Bien  Hoa  and  Da  
Nang
Findings:
Higher  level  of  dioxin  concentration  was  positively  
associated  with:
• Water-­related  activities  in  the  hotspot  areas  
• Consumption  of  aquatic  vegetation  and  animals  
• Living  in  areas  with  frequent  flooding
• Length  of  residency
• Proximity  to  the  airbases  and  highly  contaminated  
dumping  ponds  (Fig.  3.)
Potential  confounding  effect  of  proximity  of  residency  due  
to:  Insufficient  data  on  practices,  frequency  and  quantity  
of  fish  consumption,  and  proximity  to  of  residency  was  
related  to  fish  farming  and  water-­related  activities.  
Fig. 3. Comparisons of serum concentrations of TCDD and TEQ values of
residents living in different wards of Da Nang study (n = 116)
Fig. 2. Map showing Bien Hoa airbase and relevant sampling sites
(2011–2013)
Limitations Assumptions
CoZMo-POP-2 did not
account for
transportation of
sediments from forest
soil to aquatic
environmental due to
soil erosion
Estimatedpotential amount of toxins
released intothe waterways and aquatic
environment by analyzing bioaccumulation
of TCDD in livestock and aquaculture
animals
Assumed TCDD level in ponds and lake to
be equal to that in forest soils
Limiteddata and not
representative of
longitudinal average
Assumed concentration of TCDD in Agent
Orange (AO) sprayed by US aircrafts at
28.1 L/ha based on 1965 values
Scenarios were not
realistic
CoZMo-POP-2 only projected simultaneous
spraying. Periods of spraying during
Operation Ranch Hand were prolonged and
repetitive.
Findings:  
• TCDD exposure  from  direct  deposit  (aerosol  
spray)  ranged  from  280-­7030  pg.  
• Average  50-­year  simulated  intake  ranged  from  8-­
85  pg/d.  
• Rates  of  bioaccumulation  of  TCDD  in  duck  meat  
were  lower  than  those  in  fish,  seafood,  pigs  and  
other  poultry.  
Dioxin  concentration  in  fish  found  in  this  study  was  much  
higher  compared  to  that  found  in  China,  Germany,  Spain  
and  the  Mediterranean  Sea  where  contamination  was  
caused  by  industrial  activities.  These  findings  imposed  
“significant  health  risk  to  people  who  might  have  
consumed  […]  local  food  items”,  such  as  tilapia,  duck,  
fish,  lotus  roots  and  plants  and  echoed  existing  literature  
stating  that  TCDD was  the  most  toxic  congener  in  fish,  
and  the  contamination  was  still  ongoing  (4,  p.  14437).  
Vietnamese  government  had  not  issued  a  standardized  
level  of  dioxin  concentration  in  food.  European  
Commission’s  maximum  allowable  level  was  3.5  pg/g  
TEQ  wet  weight  (Van  Thuong  et  al,  2015).  Therefore,  the  
recommended  TCDD level  in  fish  caught  from  local  ponds  
and  lakes  in  Bien  Hoa  and  Da  Nang  should  be  at  3.5  pg/g  
TEQ  wet  weight  or  less to  minimize  potential  health  
effects  of  dioxin  on  local  and  surrounding  residents.

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TCDD-contamination-SouthVietnam-Nguyen-2015

  • 1. High  levels  of  TCDD  contamination  in  fish  and  effects  in  human  consumption  in  South  Vietnam Thao  Nguyen UNIVERSITY  OF  TEXAS  HEALTH  SCIENCE  CENTER  AT  HOUSTON  SCHOOL  OF  PUBLIC  HEALTH Introduction This  study  aims  to  summarize  some  pathways  that   2,3,7,8-­tetrachlorodibenzo-­p-­dioxin  (referred  as   dioxin or  TCDD)  can  be  transported  from   consumption  of  fish  into  the  human  body,  investigate   the  bio-­accumulating  processes  of  the  toxin  in  the   environmental  and  recommend  standards  for  safe   fish  consumption.  In  addition,  the  study  provides   information  regarding  current  efforts  to  minimize  long-­ term  effects  of  TCDD. Key  points  about  TCDD:   vTCDD is  known  as  the  most  toxic  man-­made   compound  and  is  the  dominant  component  of   herbicide  Agent  Orange  (AO).   vMore  than  75  million  litters  of  herbicides  were   sprayed  in  South  VN  from  1962  to  1971  during   Operation  Ranch  Hand.   vTCDD has  been  linked  to  severe  health  conditions,   such  as  cancers,  birth  defects  and  premature  deaths.   Transportation pathways A  clinical  analysis  of  theorized  pathways  of  exposure  of   TCDD in  areas  of  South  VN  and  their  specific   environmental  characteristics  was  conducted.  Four   different  scenarios  represented  potential  human   exposure  pathways  and  potential  toxin  concentration  in   human  were  calculated.  CoZMo-­POP-­2  model  (Fig.  1.)   was  utilized  to  simulate  the  environmental  settings  that   facilitated  fate  and  transportation  of  TCDD.   Biota-­sediment  accumulation  factor  (BSAF)  was  used  to   calculate  TCDD concentration  in  fish.  Human  absorbed   dose  (DA)  calculation  accounted  for  estimated  factors   related  to  body  shaping  (FS),  clothing  (FC),  and  dermal   absorption  efficiency  (EA).   DA=D×SA×FS×FC×EA Hypothesis:  TCDD was  aborted  into  the  environment   (i.e.  forest  soil  and  nearby  aquatic  systems)  and  was   linked  to  the  food  chain.   Topographical  surveys  of  the  most  highly  contaminated   areas  in  Bien  Hoa  and  Da  Nang  as  well  as  laboratory   analysis  of  TCDD concentration  in  106  soil  sediment   samples  and  tilapia  and  duck  tissue  samples  were   conducted.  Fig.  2.  illustrated  the  areas  of  study  (4,   p14433).  Toxicity  equivalency  quotient/gram  (TEQ/g)  was   the  unit  of  dioxin  concentration.   Hypothesis:  Weathering  processes  and  human  activities   caused  erosions  of  the  hotspots  bringing  toxins  to   downstream  ponds  and  lakes.   Findings:   • TCDD had  high  potential  for  bioaccumulation • Geographical  characteristics  of  the  hotspots  and   human  activities  contributed  to  the  distribution  and   bioaccumulation  of  dioxin • Surrounding  ponds  and  lakes  had  3  to  30  folds  the   amount  of  toxins  compared  to  farther  areas  (1500   pg  TEQ/g  and  6540  pg/g) • Aquatic  animal  tissue  had  TCDD concentration  of   36-­182  pg  TEQ/g. Current Public Health interventions There  have  been  efforts  from  US  organizations  to   develop  and  maintain  public  health  support  to  residents   living  at  or  near  the  hotspots  (3).  Sustainability  of   intervention  programs  and  impacts  of  public  health  in   improving  knowledge,  attitude  and  practices  (KAP).   • Quantitative  data:  3  essential  categories  divided   into  12  indicators,  scale  1-­5 • Qualitative  data:  in-­depth  interviews • Intervention  group:  6  wards  near  Bien  Hoa  and  Da   Nang • Control  group:  1  ward  near  Bien  Hoa  airbase   Findings: • On  average,  interventions  remained  in  moderate   to  high  levels  of  effectiveness  thanks  to   investment  in  training  of  staff,  providing  onsite   health  screening  and  informing  local  residents.   • Long-­term  maintenance  on  knowledge  and   attitude  categories  remained  high • Long-­term  maintenance  on  practice  categories   was  at  moderate  rate.   • Policy  reinforcement  and  funding  from  the  local   government  ceased  and  could  contribute  to   inconsistency  in  practices.   The  current  study  raised  concerns  regarding  the   lack  of  regulation  on  TCDD levels  in  fish  for  safe   human  consumption  (3).  Not  only  did  local   residents  consume  potentially  contaminated   products,  but  also  migrants,  non-­locals  and   tourists  were  unaware  of  dioxin’s  impacts  and   fishing  bans. Conclusions The  VN  war  ended  40  years  ago,  yet  its  consequences  are   still  prominent.  Although  great  efforts  from  foreign  research   organizations  have  provided  significant  insights  about  the   science  behind  TCDD  contamination,  efforts  from  the   Vietnamese  government  to  manage  public  health  concerns   are  limited. Overall  strengths: v Combined  approaches  were  utilized  to  study  TCDD   contaminations.   v Both  qualitative  and  quantitative  data  were  collected  and   analyzed  because  of  the  large-­scale  effects  of  the   contamination.   v Involvement  of  local  authorities  and  public  health  agencies     enhanced  the  applicability  of  the  results.   Overall  weaknesses:   v Some  studies  used  small  sample  population  and   nonrandomized  techniques.   v Lack  of  longitudinal  data  lead  to  utilization  of  assumptions   in  analysis  processes. Next  steps  for  research:   v Continue  to  monitor  TCDD levels  in  soil  and  aquatic   environment  and  to  investigate  future  trends  of   contamination.   v Narrow  the  gap  in  education  the  people  about  the  levels  of   toxin  in  the  environment  and  potential  health  effects.   v Collaborate  with  local  authorities  to  facilitate   improvements  in  public  health  programs  and  research. v Maintain  the  benefits  of  established  interventions v Seek  additional  funding  from  both  governmental  and  non-­ governmental  organizations  is  needed.   References 1.Armitage  JM,  Ginevan  ME,  Hewitt  A,  Ross  JH,  Watkins  DK,   Solomon  KR.  Environmental  fate  and  dietary  exposures  of  humans   to  TCDD  as  a  result  of  the  spraying  of  Agent  Orange  in  upland   forests  of  Vietnam.  The  Science  of  the  total  environment.  2015;;506-­ 507:621-­30. 2.Pham  DT,  Nguyen  HM,  Boivin  TG,  Zajacova  A,  Huzurbazar  SV,   Bergman  HL.  Predictors  for  dioxin  accumulation  in  residents  living  in   Da  Nang  and  Bien  Hoa,  Vietnam,  many  years  after  Agent  Orange   use.  Chemosphere.  2015;;118:277-­83. 3.Tuyet-­Hanh  TT,  Vu-­Anh  L,  Dunne  M,  Toms  L,  Tenkate  T,  Harden  F.   Sustainability  of  Public  Health  Interventions  to  Reduce  the  Risk  of   Dioxin  Exposure  at  Severe  Dioxin  Hot  Spots  in  Vietnam.  Journal  of   Community  Health.  2015;;40(4):652-­9. 4.Van  Thuong  N,  Hung  NX,  Mo  NT,  Thang  NM,  Huy  PQ,  Van  Binh  H,   et  al.  Transport  and  bioaccumulation  of  polychlorinated  dibenzo-­p-­ dioxins  and  dibenzofurans  at  the  Bien  Hoa  Agent  Orange  hotspot  in   Vietnam.  Environmental  Science  and  Pollution  Research.   2015;;22(19):14431-­41. Abstract This  paper  reviews  current  research  projects   studying  the  long-­term  effects  of  2,3,7,8-­ tetrachlorodibenzo-­p-­dioxin  (TCDD)  contamination   in  South  Vietnam  (VN),  particularly  former  US   military  airbases  in  Bien  Hoa  and  Da  Nang.  Three   main  themes  were  discussed  in  details:  fate  and   transportation  pathways  of  TCDD,  bioaccumulation   of  TCDD and  contamination  in  fish,  and  evaluation   of  current  Public  Health  interventions.   Concentration  of  TCDD was  found  to  be  alarmingly   high  in  ponds  and  lakes  near  the  hotspots.   Bioaccumulation  of  TCDD can  be  transported  to  the   human  food  chain  via  consumption  of  aquaculture   plants  and  animals.  Concentration  of  TCDD in  fish   in  local  water  systems  in  these  areas  of  VN  was   much  higher  than  that  in  other  location  of  the  world.   However,  Vietnamese  authorities  set  no  standard   level  of  TCDD in  fish.  In  conclusion,  TCDD can  be   transported  to  the  water  systems  via  natural   weathering  process  or  man-­made  activities.  High   concentration  of  TCDD in  fish  and  aquatic  creatures   imposed  concerning  health  effects  on  both  local   and  non-­locals  residents.  Ongoing  public  health   interventions  received  moderate  to  high  ratings   from  local  residents.  However,  Vietnamese   government  and  health  agencies  provided  limited   support.  The  recommended  level  of  TCDD concentration  in  fish  was  3.5  pg/g  TEQ  wet  weight   or  less  based  on  European  Commission  regulation.   This  study  supported  evidences  from  previous  Hatfield   Consultants’  reports.  Because  TCDD half-­life  in  soil  was   10-­15  years  while  most  data  collection  studies  in  VN   only  began  15-­20  years  after  the  war  ended,  estimation   of  the  residual  and  its  long-­term  effects  using  similar   models  is  recommended  for  future  research. Fig. 1. Diagrammatic illustration of the scenarios and models (AGDISP v8.27, CoZMo-POP 2, HEM) used to estimate exposures of humans in South Vietnam to TCDD from the aerial spraying of herbicides (UC-123 aircraft) over upland forest environments. Bioaccumulation of TCDD and contamination in fish The  following  research,  published  in  the  Chemosphere,   investigated  of  serum  concentration  and  environmental   contamination  of  dioxin  (2)  as  a  component  of  a   collaborative  investigation  between  the  Vietnamese   Government  and  Hatfield  Consultants. • Quantitative  data:  serum  concentration  of  TCDD   • Qualitative  data:  demographic,  SES,  smoking   status,  education  and  length  of  residency   • Study  population:  42  participants  from  5  wards   and  2  families  of  airport  worker  living  close  to   former  US  military  airbases  in  Bien  Hoa  and  Da   Nang Findings: Higher  level  of  dioxin  concentration  was  positively   associated  with: • Water-­related  activities  in  the  hotspot  areas   • Consumption  of  aquatic  vegetation  and  animals   • Living  in  areas  with  frequent  flooding • Length  of  residency • Proximity  to  the  airbases  and  highly  contaminated   dumping  ponds  (Fig.  3.) Potential  confounding  effect  of  proximity  of  residency  due   to:  Insufficient  data  on  practices,  frequency  and  quantity   of  fish  consumption,  and  proximity  to  of  residency  was   related  to  fish  farming  and  water-­related  activities.   Fig. 3. Comparisons of serum concentrations of TCDD and TEQ values of residents living in different wards of Da Nang study (n = 116) Fig. 2. Map showing Bien Hoa airbase and relevant sampling sites (2011–2013) Limitations Assumptions CoZMo-POP-2 did not account for transportation of sediments from forest soil to aquatic environmental due to soil erosion Estimatedpotential amount of toxins released intothe waterways and aquatic environment by analyzing bioaccumulation of TCDD in livestock and aquaculture animals Assumed TCDD level in ponds and lake to be equal to that in forest soils Limiteddata and not representative of longitudinal average Assumed concentration of TCDD in Agent Orange (AO) sprayed by US aircrafts at 28.1 L/ha based on 1965 values Scenarios were not realistic CoZMo-POP-2 only projected simultaneous spraying. Periods of spraying during Operation Ranch Hand were prolonged and repetitive. Findings:   • TCDD exposure  from  direct  deposit  (aerosol   spray)  ranged  from  280-­7030  pg.   • Average  50-­year  simulated  intake  ranged  from  8-­ 85  pg/d.   • Rates  of  bioaccumulation  of  TCDD  in  duck  meat   were  lower  than  those  in  fish,  seafood,  pigs  and   other  poultry.   Dioxin  concentration  in  fish  found  in  this  study  was  much   higher  compared  to  that  found  in  China,  Germany,  Spain   and  the  Mediterranean  Sea  where  contamination  was   caused  by  industrial  activities.  These  findings  imposed   “significant  health  risk  to  people  who  might  have   consumed  […]  local  food  items”,  such  as  tilapia,  duck,   fish,  lotus  roots  and  plants  and  echoed  existing  literature   stating  that  TCDD was  the  most  toxic  congener  in  fish,   and  the  contamination  was  still  ongoing  (4,  p.  14437).   Vietnamese  government  had  not  issued  a  standardized   level  of  dioxin  concentration  in  food.  European   Commission’s  maximum  allowable  level  was  3.5  pg/g   TEQ  wet  weight  (Van  Thuong  et  al,  2015).  Therefore,  the   recommended  TCDD level  in  fish  caught  from  local  ponds   and  lakes  in  Bien  Hoa  and  Da  Nang  should  be  at  3.5  pg/g   TEQ  wet  weight  or  less to  minimize  potential  health   effects  of  dioxin  on  local  and  surrounding  residents.