Barries to Communication related questions for vegetable vendors

1. 21/11/2015 Survey Questionnaire For Vegetable Vendors
https://docs.google.com/a/dsims.net/forms/d/1Xtzq6ri59xDQnwRXB2IcqsuwRuvh1CWa4B6tDlk9oR8/viewform?c=0&w=1 1/4
Survey Questionnaire For Vegetable
Vendors
* Required
Which age-group is most difficult to communicate? *
10-20
21-30
31-40
40 and above
If some customer comes to buy only one vegetable how does vegetable vendor convinces
them to buy more vegetables? *
How does vegetable vendor convience a customer to buy vegetable if the price of the
particular vegetable goes high? *
How does vegetable vendor tackle with BMC when they come to lift up their stalls? *

2. 21/11/2015 Survey Questionnaire For Vegetable Vendors
https://docs.google.com/a/dsims.net/forms/d/1Xtzq6ri59xDQnwRXB2IcqsuwRuvh1CWa4B6tDlk9oR8/viewform?c=0&w=1 2/4
How many customers a vendor can handle at a time when the stall is crowded? *
1-2
3-5
6-7
Who is more difficult to communicate? *
Male
Female
What are their thoughts when vendors give away their profit margins when the loyal customer
comes to buy vegetables or cutomer purchases vegetables in bulk? *
How does the vendor communicate to the customers about the hygiene of their vegetables? *
What is the most disturbing Physiological barriers to the vendors? *
Hearing Impairment
Hunger
Tiredness
Pain
What are the Enviornmental Distraction that causes them to stop selling their vegetables? *
Animals
Over-crowding
Traffic Noise
Competitors
Loud Talking
How does the customers style of speaking mispronouced words or words with double
meaning affect selling of their vegetables? *

3. 21/11/2015 Survey Questionnaire For Vegetable Vendors
https://docs.google.com/a/dsims.net/forms/d/1Xtzq6ri59xDQnwRXB2IcqsuwRuvh1CWa4B6tDlk9oR8/viewform?c=0&w=1 3/4
Whose frame of reference is most difficult to convert into their frame of refrence? *
Customers
Suppliers
BMC Officials
Competitors
What are the Emotional barriers faced by vegetable vendors? *
Which barrier is most difficult barrier for a vegetable vendors to overcome? *
Psychological Barrier
Environmental Distraction
Emotional Barriers
Linguistic & Semantic Barriers
Socio-cultural Barrier
Physiological Barrier
What are the barriers which are faced by the interviewer while communicating to the
vegetable vendor? *
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4. 21/11/2015 Survey Questionnaire For Vegetable Vendors
https://docs.google.com/a/dsims.net/forms/d/1Xtzq6ri59xDQnwRXB2IcqsuwRuvh1CWa4B6tDlk9oR8/viewform?c=0&w=1 4/4
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