This research analyzes the Mexican shelf-life food additives market from 2009 to 2017. The study aims to provide a strategic review of the market, including market measurements and structure, opportunities for suppliers, and strategic recommendations. The research will deliver a total market overview, revenue forecasts by product segment, and analysis of the market landscape, key players, growth opportunities, and competitive environment.

1. Market Engineering Research
Shelf-Life Food Additives in Mexico
Chemicals, Materials and Food (CMF)
Research Service Code: NACA-88
1

2. Background to Study Slide 03
Research Aims and Objectives Slide 04
Scope of Research Slide 05
Respondent Scope Slide 06
Methodology followed Slide 07
Research Deliverables Slide 08
Benefits of Research Slide 12
Frost & Sullivan Company Information and Contacts Slide 13
Content

3. Background to Study
This research service analyses the Mexican shelf-life food additives market, observing the
period 2009 to 2017. The base year is 2011 and prices used to forecast revenues from
2012 to 2018 are those average product prices of manufacturers and distributors in 2011.
The Mexican market for shelf life food additives is considered to be in an growth stage, as
the market has already many possibilities to grow through new applications and industry
investment.
The Mexican shelf-life food additives market is fragmented, dominated by multinational
manufacturers and all consumed products are currently imported. In some cases, these
major manufacturers do not compete directly, as they are not represented in all product
segments. For the purpose of this research service, the Mexican shelf life food additives
market is analyzed by product type.
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4. Research Aims and Objectives
Research Aim Research Objectives
To provide a comprehensive analysis of the
Mexican market for Shelf Life Food Additives;
1
To provide insights into the market dynamics,
The aim of this research service is
competitive structure and industry challenges
to provide a strategic review of the faced by suppliers;
Mexican shelf-life food additives 2
Market, determining the market
To analyze projections and to provide revenue
measurements and structure,
forecasts for the product segments;
evaluating opportunities for shelf
3
life food additives suppliers and
providing strategic To deeply analyze end-users, identifying
opportunities for product segments in
recommendations.
Mexico;
4
To provide strategic recommendations for
manufacturers and distributors to evaluate
specific opportunities;
5
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5. Project Scope
END-USER SCOPE: PRODUCT SCOPE: GEOGRAPHIC SCOPE:
• Mexican food • Hindered Phenols • Mexico
industry
• Vitamin C (Ascorbate
Acid)
• Vitamin E (Tocopherols)
• Natural Extracts
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6. Research and Respondent Scope
Frost & Sullivan conducted this study based on comprehensive interviews with technical staff, sales, and
business development and marketing management of shelf-life food additives market participants in Mexico,
using a structured questionnaire. This questionnaire contained both open ended and ranking scale questions
aimed at gaining enough information to meet the said aims and objectives.
Organisation Type Target Designations Type of Information
Multinational and Local National sales and marketing Market Demand Volumes, Supply chain
managers, Sales Directors & strategies, Key Competitive Issues,
manufacturers /
Managers, Business Development Revenues, challenges, drivers &
Distributors Managers, Product Managers restraints, Products, Etc.
Association President and Industry Data, Supplier Information and
Industry Associations members forecasted volumes of various product
lines
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7. Methodology Followed
The research methodology combines primary and
secondary research to provide a holistic analysis of the
Mexican shelf-life food additives market, following the
principles of Frost & Sullivan's market engineering research
methodology.
This is a measurement-based system of market
measurement, analysis, forecasting, strategy development,
and monitoring. The full research cycle is outlined in the
chart alongside. Frost & Sullivan’s approach is designed to
fully integrate market research, goal setting, strategic
Frost & Sullivan’s
marketing, market planning, implementation, and
Market Engineering Research Methodology
monitoring as integral components of the marketing
process in agreement with its clients.
This study is based on thorough secondary and primary research principles. Extensive
interviews were conducted with key stakeholders. Industry associations also provided key
market information allowing for a thorough, top-down analysis of the shelf life food additives
market in Mexico.
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8. Research Deliverables 1/3
Total shelf life food additives market
Market overview
Market engineering measurements
Total revenue forecasts
Market challenges, drivers, restraints and
impact
Note: Figures and numbers are illustrative
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9. Research Deliverables 2/3
Market Segment Analysis
Product Segments Analysis
Value Chain Analysis
End-user Analysis
Competitive Analysis
Note: Figures and numbers are illustrative
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10. Research Deliverables 3/3
Market Segment Analysis
Revenue Forecasts
Key Industry participants
Opportunity Analysis
Note: Figures and numbers are illustrative
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11. Benefits of Research
Provides insights into the
industry layout
Analysis of the key Analysis of the shelf-life food additives
market players within 1 market in Mexico
each product segment
8 2
Comprehensive revenue
7
Research 3 Identifies growth opportunities
forecasts by product
segments Benefits
6 4
5
Key market drivers, Provides a detailed competitive
restraints and challenges analysis & strategic
recommendations
Provides Mexico specific
analysis
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12. Frost & Sullivan Contacts
Alessandra Lancellotti
Research Team Leader – Chemicals,
Materials and Food
Frost & Sullivan Latin America
+55 11 3065 8447
Alessandra.lancellotti@frost.com
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