The document summarizes activities from a Pre-K class focusing on the five senses. The class listened to a story about the five senses, then went barefoot outside to feel different surfaces with their feet. During snack time, the students used their sense of taste to describe foods like mooncakes. Later, the teacher showed objects for the students to identify using their senses of sight, smell, and touch to describe items like flour, water, and noodles. The goal was for the students to learn about and engage their five senses through interactive lessons and activities.