DEVELOPING ENTREPRENEURIAL IDEAS TO IMPROVE
FARMERS’ LIVELIHOODS IN THE GLOBAL SOUTH
Dr Maarten van der Kamp, Value in Enterprise Limited
Context
16/06/2014 2| © Value in Enterprise Limited | Climate change and food security
 London-based Business School, (E)MBA cohorts
 Core curriculum course on Corporate Responsibility
 Group assignment (50% of overall mark)
 Value chain analysis of agricultural or mining
commodity
 Develop entrepreneurial solutions to address main
challenge(s)
Results
 Almost all projects focussed on the Global South
 Practically addressing the needs of the least powerful
– farmers and miners
 10-12 conceptually sound projects
• Scalable
• Achievable budgets
• Creative
• Recognising current institutional limits
16/06/2014 | © Value in Enterprise Limited | Climate change and food security 3
Projects
16/06/2014 | © Value in Enterprise Limited | Climate change and food security 4
ImagecourtesyofNASAEarthObservatory
Banana
waste
Brazil nut
harvest
Palm oil
from waste
Depleted land
for palm oil
Coffee and
sugar
Palm oil waste
to ag input
Coltan
recycling
Artisanal coltan
mining
Palm oil
EIS
Cocoa skill
retention
Cocoa waste
to products
Palm oil waste
to energy
Cocoa
waste2ag
Reflections
16/06/2014 5| © Value in Enterprise Limited | Climate change and food security
 International student base
• Understanding local context
• Realistic financial projections
 Limited amount of time
 Required crash course on entrepreneurial thinking
 Taking these projects further
 Next year(s)
Thank you
16/06/2014 | © Value in Enterprise Limited | Climate change and food security 6
Maarten van der Kamp maarten@valueinenterprise.co.uk
Managing Director www.valueinenterprise.co.uk

Developing Entrepreneurial Ideas to Improve Farmers’ Livelihoods in the Global South, Maarten van der Kamp, Value in Enterprise Limited

  • 1.
    DEVELOPING ENTREPRENEURIAL IDEASTO IMPROVE FARMERS’ LIVELIHOODS IN THE GLOBAL SOUTH Dr Maarten van der Kamp, Value in Enterprise Limited
  • 2.
    Context 16/06/2014 2| ©Value in Enterprise Limited | Climate change and food security  London-based Business School, (E)MBA cohorts  Core curriculum course on Corporate Responsibility  Group assignment (50% of overall mark)  Value chain analysis of agricultural or mining commodity  Develop entrepreneurial solutions to address main challenge(s)
  • 3.
    Results  Almost allprojects focussed on the Global South  Practically addressing the needs of the least powerful – farmers and miners  10-12 conceptually sound projects • Scalable • Achievable budgets • Creative • Recognising current institutional limits 16/06/2014 | © Value in Enterprise Limited | Climate change and food security 3
  • 4.
    Projects 16/06/2014 | ©Value in Enterprise Limited | Climate change and food security 4 ImagecourtesyofNASAEarthObservatory Banana waste Brazil nut harvest Palm oil from waste Depleted land for palm oil Coffee and sugar Palm oil waste to ag input Coltan recycling Artisanal coltan mining Palm oil EIS Cocoa skill retention Cocoa waste to products Palm oil waste to energy Cocoa waste2ag
  • 5.
    Reflections 16/06/2014 5| ©Value in Enterprise Limited | Climate change and food security  International student base • Understanding local context • Realistic financial projections  Limited amount of time  Required crash course on entrepreneurial thinking  Taking these projects further  Next year(s)
  • 6.
    Thank you 16/06/2014 |© Value in Enterprise Limited | Climate change and food security 6 Maarten van der Kamp maarten@valueinenterprise.co.uk Managing Director www.valueinenterprise.co.uk