Paige McDonald is seeking a position in the food and nutrition industry. She has a bachelor's degree in Cultural Food Studies from Fontbonne University with a minor in Marketing. Her relevant experience includes working as a crew member at Trader Joe's, a dietary aid at an SSM Health Center, and a camp counselor at Camp Jump Start. She also has experience in leadership roles such as being an ENACTUS representative and student ambassador at Fontbonne University.

1. Paige McDonald
paigemc28@gmail.com | (618)-237-2394
EDUCATION
Fontbonne University, St. Louis, MO May 2018
Cultural Food Studies, Minor in Marketing
 GPA: 3.406
University of Virginia, Charlottesville, VA January 2016-April 2016
Study Abroad Program, Semester at Sea
 Visited Japan, China, Vietnam, Myanmar, India, Mauritius, South Africa, Ghana,
Morocco, and England for a cross-cultural learning experience
REVELANT EXPERIENCE
Trader Joes, Brentwood, MO May 2016-Current
Crew Member
SSM Health Center, Clayton, MO October 2014-December 2015
Dietary Aid
 Provided friendly and efficient customer service to patients
 Delivered meals to patients in a timely manner
 Prepared meals according to dietary restrictions
 Cleaned and restocked dishes under dietetic technician
Camp Jump Start, Imperial, MO June 2015-August 2015
Camp Counselor
 Served as a positive role model for youth at the weight-loss camp
 Led children in workout classes and addressed the needs of each individual child
 Camp was featured on MTV’s MADE and in the PBS documentary “Weighed Down”
 Supervised groups of campers with attention to all of the following: program, health,
happiness, discipline, cleanliness, safety, routine duties, character and skill development
 Portioned food quantities for diet modifications for 100 children
LEADERSHIP/ COMMUNITY SERVICE
Operation Food Search, St. Louis, MO February 2015-March 2015
Cooking Matters for Kids, Teaching Assistant
 Provided students with basic nutrition education
 Assisted in hands on learning in the kitchen through cooking techniques
Fontbonne University, St. Louis, MO August 2014-Present
ENACTUS Representative
 Revamped Ferguson Burger Bar and More’s social media platforms
 Co-presented our semester long project at the ENACTUS national exposition

2. McDonald, page 2
Fontbonne University, St. Louis, MO August 2015-December 2015
Student Ambassador
 Give tours of campus to prospective students and families
 Assist with campus events
WORK HISTORY
Andria’s Steak House, O’Fallon, IL August 2013-August 2014
Busser
 Provided a clean environment for customers by clearing dishes from the table
Head Pieces by Toni, Mt. Vernon, IL February 2013-August 2014
Lace Trimmer
 Practiced time management to finish trimming lace by required time
Green Hills Golf Club, Mt. Vernon, IL May 2011-August 2013
Lifeguard
 Taught swimming techniques and safety education to new swimmers
PROFESSIONAL MEMBERSHIP
The Academy of Nutrition and Dietetics of St. Louis, MO September 2014-Present