Restaurants have existed in various forms for thousands of years, originating as roadside inns serving travelers. Over time, restaurants became establishments within cities where people without means to cook could purchase prepared, inexpensive meals. Modern restaurants serve various purposes, such as providing convenience to busy families or serving as entertainment venues. There are many types of restaurants including family restaurants, atmosphere restaurants emphasizing decor, gourmet restaurants, fast food restaurants, cafeterias, and coffeehouses. In Surat, popular restaurant options include De' Villa Garden Restro Lounge known for fusion cuisine, Lake View Garden Restaurant with boating, and Rangoli garden restaurant for its unique interior and vegetarian Indian/Asian food.
Theme restaurants are restaurants in which the concept of the restaurant takes priority over everything else, influencing the architecture, food, music, and overall 'feel' of the restaurant. Theme restaurants are commonplace at theme parks
Theme restaurants are restaurants in which the concept of the restaurant takes priority over everything else, influencing the architecture, food, music, and overall 'feel' of the restaurant. Theme restaurants are commonplace at theme parks
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Group project to observe 40 hours of consumer behavior in the client's establishment, compile data, and present recommendations to increase consumer satisfaction, liking, and loyalty.
London Dine & Wine- A Bloomberg Brief Special Supplement Bloomberg Briefs
Discover the capital's secrets in Bloomberg Brief's special supplement London Dine & Wine. Inside you will find London's 10 most important restaurants for visitors, sommelier tips for picking a good wine, and much more.
To learn more about the Bloomberg Brief Newsletters and Supplements please visit:
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Group project to observe 40 hours of consumer behavior in the client's establishment, compile data, and present recommendations to increase consumer satisfaction, liking, and loyalty.
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According to TechSci Research report, “India Orthopedic Devices Market -Industry Size, Share, Trends, Competition Forecast & Opportunities, 2030”, the India Orthopedic Devices Market stood at USD 1,280.54 Million in 2024 and is anticipated to grow with a CAGR of 7.84% in the forecast period, 2026-2030F. The India Orthopedic Devices Market is being driven by several factors. The most prominent ones include an increase in the elderly population, who are more prone to orthopedic conditions such as osteoporosis and arthritis. Moreover, the rise in sports injuries and road accidents are also contributing to the demand for orthopedic devices. Advances in technology and the introduction of innovative implants and prosthetics have further propelled the market growth. Additionally, government initiatives aimed at improving healthcare infrastructure and the increasing prevalence of lifestyle diseases have led to an upward trend in orthopedic surgeries, thereby fueling the market demand for these devices.
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Sustainability has become an increasingly critical topic as the world recognizes the need to protect our planet and its resources for future generations. Sustainability means meeting our current needs without compromising the ability of future generations to meet theirs. It involves long-term planning and consideration of the consequences of our actions. The goal is to create strategies that ensure the long-term viability of People, Planet, and Profit.
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A Memorandum of Association (MOA) is a legal document that outlines the fundamental principles and objectives upon which a company operates. It serves as the company's charter or constitution and defines the scope of its activities. Here's a detailed note on the MOA:
Contents of Memorandum of Association:
Name Clause: This clause states the name of the company, which should end with words like "Limited" or "Ltd." for a public limited company and "Private Limited" or "Pvt. Ltd." for a private limited company.
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Registered Office Clause: It specifies the location where the company's registered office is situated. This office is where all official communications and notices are sent.
Objective Clause: This clause delineates the main objectives for which the company is formed. It's important to define these objectives clearly, as the company cannot undertake activities beyond those mentioned in this clause.
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Liability Clause: It outlines the extent of liability of the company's members. In the case of companies limited by shares, the liability of members is limited to the amount unpaid on their shares. For companies limited by guarantee, members' liability is limited to the amount they undertake to contribute if the company is wound up.
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Capital Clause: This clause specifies the authorized capital of the company, i.e., the maximum amount of share capital the company is authorized to issue. It also mentions the division of this capital into shares and their respective nominal value.
Association Clause: It simply states that the subscribers wish to form a company and agree to become members of it, in accordance with the terms of the MOA.
Importance of Memorandum of Association:
Legal Requirement: The MOA is a legal requirement for the formation of a company. It must be filed with the Registrar of Companies during the incorporation process.
Constitutional Document: It serves as the company's constitutional document, defining its scope, powers, and limitations.
Protection of Members: It protects the interests of the company's members by clearly defining the objectives and limiting their liability.
External Communication: It provides clarity to external parties, such as investors, creditors, and regulatory authorities, regarding the company's objectives and powers.
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Binding Authority: The company and its members are bound by the provisions of the MOA. Any action taken beyond its scope may be considered ultra vires (beyond the powers) of the company and therefore void.
Amendment of MOA:
While the MOA lays down the company's fundamental principles, it is not entirely immutable. It can be amended, but only under specific circumstances and in compliance with legal procedures. Amendments typically require shareholder
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1. CHAPTER – 1 INTRODUCTION
1.1 Industry Profile
Restaurant and Hotel Industry:
A restaurant is a place where cooked food is sold to the public and where people sit down to
eat it. It is also a place where people go to enjoy the time and to eat a meal.
Some restaurants are a chain, meaning that there are a lot of restaurant that have the same
name and serve the same food. McDonald‘s, Burger King, and Pizza Hut are example of
chain restaurant that are all over the world. These restaurants serve fast food, that is,
inexpensive food, prepared and served quickly. At some, you do not have so even get out of
the car to eat. You can pay and get your order from a window. These places are called drive-
thrush.
There are also chain restaurant that serve slightly more expensive food. They are called fast
casual restaurants. Applebee‘s and Perkins are example of this type of chain restaurant.
Haute cuisine or fine dining‘is found in a guide, such as the Michelin Guide, the most famous
restaurant guide in the world. Their 3-star rosettes are given only to restaurant with the
highest standards of cooking and services. Interestingly, the Guide gives more 3-stars to
Tokyo and Kyoto than to Paris, London and New York together. Traditionally, the
restaurants of top hotels such as the Hotel de Paris in Monte Carlo or the Hotel Ritz Paris are
the places recognized for fine dining.
Restaurants are an institution in nearly every country and every culture in the world. The
restaurant as we know it today, a place where people come to eat and drink and socialize, is
credited to the French Revolution. But even before Marie Antoinette and Louis XVI were
sent to the guillotine, restaurants have been around in one form or another for thousands
of years.
2. Restaurant in Ancient Times
The idea of selling food for profit goes back as far as the earliest civilization. Its no coincide
the growth of restaurants through history correlated with the growth of cities. The need for
public eateries was firmly established as far back as the Roman Empire and Ancient China.
When peasants and farmers brought their livestock and other goods to the urban markets,
often they travelled for several days at a time.
This brought about the earliest form of restaurants, the roadside inn. Usually located in the
middle of the countryside, inns served meals at a common table to travellers. There were no
menus or even option to choose from. Every night was chef‘s choice.
Within city walls, where living conditions were cramped and many people did not have
means to cook their own meals, vendors sold food from small carts or streets kitchens,
which is still popular in many parts of the world today. The meals they sold were usually
precooked and cheap, a forerunner to Modern fast food. These earliest inns and taverns
were more than just a place to eat. They served important social function, bringing people
together.
Ages into the renaissance taverns and inns continued to be the main place to buy a
prepared meal. In Spain they were called bodegas, serving tapas. In England items like
sausage and shepherd‘s pie were popular, while in France stews and soups were offered.
All of these early restaurants served simple, common fare-foods you would find in a peasant
or merchant home. Following Columbus’ voyage in to the Americas in 1492, global trade
increased, bringing new foods to Europe. Coffee, tea and chocolate were soon being served
in public houses alongside ale, wine and beer. By the 17th Century, while full meals were
still typically eaten at home, moderately well-to-do people would hire a trattatorie (caterer)
or take their meals in a private salon, rather than in the main dining room of a public house.
Restaurants play a vital role in today‘s society. They provide a convenience for busy two-
career families and a means of entertainment for those who enjoy going out and having
other people prepare and serve food to them. Restaurants were originally established as a
3. necessary option for people who had to be away from home and couldn‘t use their own
kitchens. Restaurants still serve that purpose, and today they help busy, overworked people
who want to save time by eliminating the chores of food shopping, preparation, and
cleanup. They are the cornerstone of our nation‘s economy, posting average sales of nearly
$1.2 billion a day.
Restaurant Types:
There are many different types of eating establishments, including cafeterias, carryout
operations, coffeehouses, drugstore counters, fast-food chains, sandwich shops, and white-
tablecloth operational description of some of the different types of restaurants follows:
Family restaurant.
As the name implies, one would come to this restaurant with children, spouse, or friends
for a casual melanin a relaxed, unpretentious atmosphere. Denny‘s, Red Lobster, and
Pizza Hut are all examples of family restaurants.
Atmosphere restaurant.
The setting, decor, historic, context, special artefacts, or view sets the atmosphere for
this type of restaurant, which is usually visited for a special reason. The dress code is
sometimes a little more formal than at a family restaurant. The Hard Rock Cafe
restaurants, with their collections of memorabilia from the music world, are
atmosphere restaurants.
Gourmet restaurant.
The food, service, and gracious atmosphere all add to a relaxed dining experience at this
type of restaurant. It is more formal than the family or atmosphere restaurant, and it is
characterized by an unhurried pace. Beer, wine, and liquor are offered. Often
restaurants serving cuisines from other countries such as France, Japan, and Italy, are
gourmet restaurants.
Fast-food restaurant.
4. This type of restaurant primarily sells limited lines of beverages and prepared food items
such as fish, hamburger, chicken, or roast beef sandwiches for consumption either on or
near the premises or to take home. Fast-food restaurants are inexpensive, appeal to all
ages, and are suitable for snack service as well as meal service. Seating is available, but
customers are not served. Food is ordered and picked up at the counter. McDonald‘s
and Burger King are two of the most successful fast-food restaurant chains.
Cafeterias.
Customers make food and beverage selections from a wide display of items. There may
be some limited waiter or waitress service. Tables and/or booths are usually provided.
Ponderosa and Bonanza are two well-known cafeteria-style restaurant chains.
Take-out restaurant.
Food is purchased and taken off the premises—no seating is offered. Sometimes home
delivery is available. Domino‘s Pizza is a take-out restaurant franchise.
Coffeehouses.
Once a gathering place for artists and intellectuals, this type of restaurant serves coffee
and other refreshments to people who gather for conversation, games, or musical
entertainment. Starbucks Coffee Company is one of the fastest-growing and most
successful examples of a coffee house.
5. Restaurants in Surat
De' Villa Garden Restro Lounge
De' Villa Garden Restro Lounge at Pal - Hazira Road is Sprawling restaurant with gardens and
lawns offering north Indian, Gujarati and continental options. The restaurant is Place having
nice ambiance, good food, as well as service. The restuarat is also famous for True fusion
cooking - imaginative combinations of flavours supported by quality ingredients, ample
portions and pleasing presentation.
Lake View Garden Restaurant
Lake View Restaurant, Piplod is well known as Casual hub with a spacious terrace presenting
an array of traditional vegetarian Indian dishes.A very nicely maintained garden (by SMC)
6. with boating facility.Surti couples cannot find a better romance place like this Lake View
Restaurant.
Rangoli
Rangoli garden restaurant Surat is popular for their unique interior, friendly staff & delicious
vegetarian friendly Indian and Asian cuisine. This restaurant will give you look & feel as if
you are having food in cool place. It is pure vegetarian restaurant located in Dumas Road.
GJ-5 Garden Restaurant
GJ-5 Garden Restaurant is providing North Indian, Chinese and Gujarati cuisines. If you have a guest
at your house and you want them to try such food than this is the right place to be. With so many
options and food flooding from everywhere. It is indeed a nice place to felt like a king with so many
serversservingyou. It is pure vegetarian restaurant located in Adajan Gam.
Lemon Grass - Garden Restaurant.
7. Traditional Indian restaurant with a huge garden, pagoda shaded terrace & unfussy dining room. It is
pure vegetarian restaurant located in Pal Lake, to,Gaurav Path.
Vishalla The Garden Restaurant
VishallaThe GardenRestaurant Isthe bestplace to forvegetarianfriendlypersons. A musteatout
place inSurat. It providesIndian,Asiansandbasicfastfoodincuisine. It is pure vegetarian
restaurant located in hajira road.
8. Bhathvari Garden Restaurant
Bhathvari Garden Restaurant is one of the best family restaurant. This is a good garden
restaurant in the outskirts of the city. It is maintained very well. Food quality is also very
good. It is a place where you can come and relax, with family and friends and enjoy the
freshly prepared food from kitchen.