Riesling Rules!
Major Wine Press Reviews Dry Riesling 86 Points!  Crisp and refreshing, barely off-dry, with lively pear and floral flavors. —  Wine Spectator , April 2008  Sweet Riesling 88 Points  -  Best Value! Sweet, but balanced with acidity to make it feel refreshing...offering pineapple, mango and honey as the finish lingers.  —  Wine Spectator , April 2008  Chenin Blanc 88 Points  - Best Value! Bright and lively, a crisp, juicy white wine that zings with apple and passion fruit. Off-dry, but it tastes crisp, crisp, crisp. —  Wine Spectator , May 2008  Gewurztraminer 89 Points!  The wine is approachable and soft, not oily, round and fruity.  This lush, forward style will meld comfortably with Asian fare.  —  Wine Enthusiast , July 2008
Quality and Recognition Wallula Vineyard Riesling 90 pts!  Wine Enthusiast, Dec ‘08 ‘ From the Biodynamic Wallula Vineyard comes this dry, leesy, chewy Riesling, packed with lime and citrus flavors.  The fruit was hand picked and biodynamically grown…Tart and juicy, the wine brings a mouthful of peach and stone fruits with marvelous minerality and texture.’ Solstice Vineyard Riesling 92 pts!  Wine Enthusiast, Dec ‘08 ‘ The wine is finished at 1.2% residual sugar but tastes bone dry. It’s succulent and juicy, with floral aromas, stone fruits and hints of honeysuckle. Concentrated and dense, it is both bracing and long. The bottle was retasted on the second and third days after being opened and retained it’s crispness and vitality beautifully.’ Wallula Vineyard Riesling Biodynamic Cuvée 93 pts!  Wine Enthusiast, Dec ‘08 ‘ This vineyard has been Demeter cirtified Biodynamic. One of just a handful in Washington to have achieved that recognition. It’s all natural, ripe and full flavored, with a wonderful, mouth filling intensity. The flavors are a lovely mix of stone, yeast, flower and a jumble of citrus and apple fruits.’
Popular Dessert Wine Vin de Glaciere Premium Quality Exceptional Value High Awareness Profitable
Compelling Portfolio
New Products Pacific Rim
Commitment to  Sustainability Organically certified and sustainably farmed vineyards Banned non-sustainable vineyard practices, from hard herbicides to heavy watering Winery built to optimize energy and water efficiency Wild yeasts only – no commercial yeasts Low-weight glass reduces our carbon footprint
Riesling  Organic Grapes Made with Release: Spring 2009 99.7% of all components are Organic No pesticides and sustainably farmed Native yeast to best present natural character of vineyard
Framboise Is Back Ultimate Valentine’s indulgence One-of-a-kind delight Savor on its own,  pour over dessert or mix in cocktails Farmed in  Mount Vernon, WA Release: Jan 2009
Sparkling Riesling White Flowers Sparkling Riesling Further evidence of brand’s Riesling leadership Sourced from our Selenium Vineyard – located north of Yakima River  Beautiful floral aromatics and a clean finish  Aged  sur lie  for a balanced and textured profile Refreshing change from other sparkling wines
Perfect Food Wine Lighter in alcohol with minimal exposure to oak and a soft tannic structure balanced by bright acidity Sangiovese, Barbera, Primitivo Autumnus
Autumnus White Perfect Food Wine Aromas of jasmine and citrus fruits and a layered flavor profile balanced by bright acidity Riesling, Chenin Blanc, Gewürztraminer

Pacific Rim March 26th

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    Major Wine PressReviews Dry Riesling 86 Points! Crisp and refreshing, barely off-dry, with lively pear and floral flavors. — Wine Spectator , April 2008 Sweet Riesling 88 Points - Best Value! Sweet, but balanced with acidity to make it feel refreshing...offering pineapple, mango and honey as the finish lingers. — Wine Spectator , April 2008 Chenin Blanc 88 Points - Best Value! Bright and lively, a crisp, juicy white wine that zings with apple and passion fruit. Off-dry, but it tastes crisp, crisp, crisp. — Wine Spectator , May 2008 Gewurztraminer 89 Points! The wine is approachable and soft, not oily, round and fruity. This lush, forward style will meld comfortably with Asian fare. — Wine Enthusiast , July 2008
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    Quality and RecognitionWallula Vineyard Riesling 90 pts! Wine Enthusiast, Dec ‘08 ‘ From the Biodynamic Wallula Vineyard comes this dry, leesy, chewy Riesling, packed with lime and citrus flavors. The fruit was hand picked and biodynamically grown…Tart and juicy, the wine brings a mouthful of peach and stone fruits with marvelous minerality and texture.’ Solstice Vineyard Riesling 92 pts! Wine Enthusiast, Dec ‘08 ‘ The wine is finished at 1.2% residual sugar but tastes bone dry. It’s succulent and juicy, with floral aromas, stone fruits and hints of honeysuckle. Concentrated and dense, it is both bracing and long. The bottle was retasted on the second and third days after being opened and retained it’s crispness and vitality beautifully.’ Wallula Vineyard Riesling Biodynamic Cuvée 93 pts! Wine Enthusiast, Dec ‘08 ‘ This vineyard has been Demeter cirtified Biodynamic. One of just a handful in Washington to have achieved that recognition. It’s all natural, ripe and full flavored, with a wonderful, mouth filling intensity. The flavors are a lovely mix of stone, yeast, flower and a jumble of citrus and apple fruits.’
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    Popular Dessert WineVin de Glaciere Premium Quality Exceptional Value High Awareness Profitable
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    Commitment to Sustainability Organically certified and sustainably farmed vineyards Banned non-sustainable vineyard practices, from hard herbicides to heavy watering Winery built to optimize energy and water efficiency Wild yeasts only – no commercial yeasts Low-weight glass reduces our carbon footprint
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    Riesling OrganicGrapes Made with Release: Spring 2009 99.7% of all components are Organic No pesticides and sustainably farmed Native yeast to best present natural character of vineyard
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    Framboise Is BackUltimate Valentine’s indulgence One-of-a-kind delight Savor on its own, pour over dessert or mix in cocktails Farmed in Mount Vernon, WA Release: Jan 2009
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    Sparkling Riesling WhiteFlowers Sparkling Riesling Further evidence of brand’s Riesling leadership Sourced from our Selenium Vineyard – located north of Yakima River Beautiful floral aromatics and a clean finish Aged sur lie for a balanced and textured profile Refreshing change from other sparkling wines
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    Perfect Food WineLighter in alcohol with minimal exposure to oak and a soft tannic structure balanced by bright acidity Sangiovese, Barbera, Primitivo Autumnus
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    Autumnus White PerfectFood Wine Aromas of jasmine and citrus fruits and a layered flavor profile balanced by bright acidity Riesling, Chenin Blanc, Gewürztraminer