This document provides information from Theresa Lam of Lonicera Farm on organic vegetable gardening. It discusses selecting seeds and plants, garden design with companion planting and crop rotations. Theresa explains how her farm is USDA certified organic and promotes biodiversity and soil health through minimal off-farm inputs and management practices. The document then gives guidance on starting seeds indoors, preparing garden beds with compost and cover crops, and maintaining the soil food web and structure. Overall it provides a comprehensive overview of Theresa's organic techniques for seed starting, soil building, companion planting and pest management.