1. Organic farming is a system of agriculture that uses biological fertilizers and pest control derived from animal and plant waste, in contrast to chemical pesticides and synthetic fertilizers used in conventional farming. It aims to maintain ecological balance and soil health.
2. Organic farming focuses on protecting the living population in the soil and using techniques like crop rotation, mulching, and green manuring to enrich the soil without harming its structure or natural microorganisms.
3. Organic farming has advantages like being more economical, nutritious, and environmentally-friendly compared to conventional farming. However, organic foods also have disadvantages like lower initial production and shorter shelf life than chemical products.
Organic farming promotes food safety by minimizing exposure to harmful chemicals and reducing the risk of contamination. This is particularly important for consumers who may be sensitive to certain pesticides or have concerns about the long-term health effects of consuming products that have been treated with synthetic chemicals.
The extensive management of livestock, paying full regard to their evolutionary adaptations, behavioral needs and animal welfare issues with respect to nutrition, housing, health, breeding and rearing.
Careful attention to the impact of the farming system on the wider environment and the conservation of wildlife and natural habitats.
Organic farming promotes food safety by minimizing exposure to harmful chemicals and reducing the risk of contamination. This is particularly important for consumers who may be sensitive to certain pesticides or have concerns about the long-term health effects of consuming products that have been treated with synthetic chemicals.
The extensive management of livestock, paying full regard to their evolutionary adaptations, behavioral needs and animal welfare issues with respect to nutrition, housing, health, breeding and rearing.
Careful attention to the impact of the farming system on the wider environment and the conservation of wildlife and natural habitats.
Organic farming definition, methods of organic farming, advantages of organic farming, pest control techniques, necessity in Medicinal and aromatic plants,
Organic Farming- Meaning-father of organic farming- Basic Concepts-Benefits-Principles-types-Forms-Need & Scope-Advantages& Disadvantages-Problems-Basic steps- components-characteristics-Variants-Accredited agencies- Govt support to promote of organic farming-difference between conventional and organic farming
Organic farming definition, methods of organic farming, advantages of organic farming, pest control techniques, necessity in Medicinal and aromatic plants,
Organic Farming- Meaning-father of organic farming- Basic Concepts-Benefits-Principles-types-Forms-Need & Scope-Advantages& Disadvantages-Problems-Basic steps- components-characteristics-Variants-Accredited agencies- Govt support to promote of organic farming-difference between conventional and organic farming
Willie Nelson Net Worth: A Journey Through Music, Movies, and Business Venturesgreendigital
Willie Nelson is a name that resonates within the world of music and entertainment. Known for his unique voice, and masterful guitar skills. and an extraordinary career spanning several decades. Nelson has become a legend in the country music scene. But, his influence extends far beyond the realm of music. with ventures in acting, writing, activism, and business. This comprehensive article delves into Willie Nelson net worth. exploring the various facets of his career that have contributed to his large fortune.
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Introduction
Willie Nelson net worth is a testament to his enduring influence and success in many fields. Born on April 29, 1933, in Abbott, Texas. Nelson's journey from a humble beginning to becoming one of the most iconic figures in American music is nothing short of inspirational. His net worth, which estimated to be around $25 million as of 2024. reflects a career that is as diverse as it is prolific.
Early Life and Musical Beginnings
Humble Origins
Willie Hugh Nelson was born during the Great Depression. a time of significant economic hardship in the United States. Raised by his grandparents. Nelson found solace and inspiration in music from an early age. His grandmother taught him to play the guitar. setting the stage for what would become an illustrious career.
First Steps in Music
Nelson's initial foray into the music industry was fraught with challenges. He moved to Nashville, Tennessee, to pursue his dreams, but success did not come . Working as a songwriter, Nelson penned hits for other artists. which helped him gain a foothold in the competitive music scene. His songwriting skills contributed to his early earnings. laying the foundation for his net worth.
Rise to Stardom
Breakthrough Albums
The 1970s marked a turning point in Willie Nelson's career. His albums "Shotgun Willie" (1973), "Red Headed Stranger" (1975). and "Stardust" (1978) received critical acclaim and commercial success. These albums not only solidified his position in the country music genre. but also introduced his music to a broader audience. The success of these albums played a crucial role in boosting Willie Nelson net worth.
Iconic Songs
Willie Nelson net worth is also attributed to his extensive catalog of hit songs. Tracks like "Blue Eyes Crying in the Rain," "On the Road Again," and "Always on My Mind" have become timeless classics. These songs have not only earned Nelson large royalties but have also ensured his continued relevance in the music industry.
Acting and Film Career
Hollywood Ventures
In addition to his music career, Willie Nelson has also made a mark in Hollywood. His distinctive personality and on-screen presence have landed him roles in several films and television shows. Notable appearances include roles in "The Electric Horseman" (1979), "Honeysuckle Rose" (1980), and "Barbarosa" (1982). These acting gigs have added a significant amount to Willie Nelson net worth.
Television Appearances
Nelson's char
UNDERSTANDING WHAT GREEN WASHING IS!.pdfJulietMogola
Many companies today use green washing to lure the public into thinking they are conserving the environment but in real sense they are doing more harm. There have been such several cases from very big companies here in Kenya and also globally. This ranges from various sectors from manufacturing and goes to consumer products. Educating people on greenwashing will enable people to make better choices based on their analysis and not on what they see on marketing sites.
Natural farming @ Dr. Siddhartha S. Jena.pptxsidjena70
A brief about organic farming/ Natural farming/ Zero budget natural farming/ Subash Palekar Natural farming which keeps us and environment safe and healthy. Next gen Agricultural practices of chemical free farming.
"Understanding the Carbon Cycle: Processes, Human Impacts, and Strategies for...MMariSelvam4
The carbon cycle is a critical component of Earth's environmental system, governing the movement and transformation of carbon through various reservoirs, including the atmosphere, oceans, soil, and living organisms. This complex cycle involves several key processes such as photosynthesis, respiration, decomposition, and carbon sequestration, each contributing to the regulation of carbon levels on the planet.
Human activities, particularly fossil fuel combustion and deforestation, have significantly altered the natural carbon cycle, leading to increased atmospheric carbon dioxide concentrations and driving climate change. Understanding the intricacies of the carbon cycle is essential for assessing the impacts of these changes and developing effective mitigation strategies.
By studying the carbon cycle, scientists can identify carbon sources and sinks, measure carbon fluxes, and predict future trends. This knowledge is crucial for crafting policies aimed at reducing carbon emissions, enhancing carbon storage, and promoting sustainable practices. The carbon cycle's interplay with climate systems, ecosystems, and human activities underscores its importance in maintaining a stable and healthy planet.
In-depth exploration of the carbon cycle reveals the delicate balance required to sustain life and the urgent need to address anthropogenic influences. Through research, education, and policy, we can work towards restoring equilibrium in the carbon cycle and ensuring a sustainable future for generations to come.
WRI’s brand new “Food Service Playbook for Promoting Sustainable Food Choices” gives food service operators the very latest strategies for creating dining environments that empower consumers to choose sustainable, plant-rich dishes. This research builds off our first guide for food service, now with industry experience and insights from nearly 350 academic trials.
Artificial Reefs by Kuddle Life Foundation - May 2024punit537210
Situated in Pondicherry, India, Kuddle Life Foundation is a charitable, non-profit and non-governmental organization (NGO) dedicated to improving the living standards of coastal communities and simultaneously placing a strong emphasis on the protection of marine ecosystems.
One of the key areas we work in is Artificial Reefs. This presentation captures our journey so far and our learnings. We hope you get as excited about marine conservation and artificial reefs as we are.
Please visit our website: https://kuddlelife.org
Our Instagram channel:
@kuddlelifefoundation
Our Linkedin Page:
https://www.linkedin.com/company/kuddlelifefoundation/
and write to us if you have any questions:
info@kuddlelife.org
Characterization and the Kinetics of drying at the drying oven and with micro...Open Access Research Paper
The objective of this work is to contribute to valorization de Nephelium lappaceum by the characterization of kinetics of drying of seeds of Nephelium lappaceum. The seeds were dehydrated until a constant mass respectively in a drying oven and a microwawe oven. The temperatures and the powers of drying are respectively: 50, 60 and 70°C and 140, 280 and 420 W. The results show that the curves of drying of seeds of Nephelium lappaceum do not present a phase of constant kinetics. The coefficients of diffusion vary between 2.09.10-8 to 2.98. 10-8m-2/s in the interval of 50°C at 70°C and between 4.83×10-07 at 9.04×10-07 m-8/s for the powers going of 140 W with 420 W the relation between Arrhenius and a value of energy of activation of 16.49 kJ. mol-1 expressed the effect of the temperature on effective diffusivity.
Micro RNA genes and their likely influence in rice (Oryza sativa L.) dynamic ...Open Access Research Paper
Micro RNAs (miRNAs) are small non-coding RNAs molecules having approximately 18-25 nucleotides, they are present in both plants and animals genomes. MiRNAs have diverse spatial expression patterns and regulate various developmental metabolisms, stress responses and other physiological processes. The dynamic gene expression playing major roles in phenotypic differences in organisms are believed to be controlled by miRNAs. Mutations in regions of regulatory factors, such as miRNA genes or transcription factors (TF) necessitated by dynamic environmental factors or pathogen infections, have tremendous effects on structure and expression of genes. The resultant novel gene products presents potential explanations for constant evolving desirable traits that have long been bred using conventional means, biotechnology or genetic engineering. Rice grain quality, yield, disease tolerance, climate-resilience and palatability properties are not exceptional to miRN Asmutations effects. There are new insights courtesy of high-throughput sequencing and improved proteomic techniques that organisms’ complexity and adaptations are highly contributed by miRNAs containing regulatory networks. This article aims to expound on how rice miRNAs could be driving evolution of traits and highlight the latest miRNA research progress. Moreover, the review accentuates miRNAs grey areas to be addressed and gives recommendations for further studies.
1. 1. Overview of Organic Faming
Meaning
Organic farming can be defined as an agricultural process that uses biological fertilisers and pest
control acquired from animal or plant waste. Organic farming was actually initiated as an answer to
the environmental sufferings caused by the use of chemical pesticides and synthetic fertilisers. In
other words, organic farming is a new system of farming or agriculture that repairs, maintains, and
improves the ecological balance.
Concept
Organic farming is a very native concept to India. It is based on the following principles:
• Soil is a living entity.
• Nature is the best teacher for farming since it does not use any external nutrients or
additional water.
• Organic farming is based on understanding the ways of nature. It does not mine the soil
of its nutrients nor does it degrade the soil for fulfilling the needs of the common man.
• The living population of the soil is protected and nurtures. The natural micro-organisms in
soil are not harmed in any way.
• The focus in organic farming is the soil itself. The health of the soil and its structure is
maintained as it is believed to the most important medium.
Thus organic farming is a system of farming that aims at keeping the soil alive, maintaining its good
health, cultivating the land and then raising the crops. This must be done to maintain a pollution-
free environment and in an ecological manner.
Salient Features
Some of the salient features of organic farming include:
• Protecting soil fertility
• Maintaining the level of organic matter
• Encouraging biological activity in soils
• Providing nutrients through the microbial action
• Using legumes to fulfill the nitrogen requirements of the soil.
• Recycling organic matter like crop residues and manures
• Managing diseases, pests and weeds through the use of techniques like natural predators,
organic manuring, crop rotation, maintaining diversity, growing resistant varieties, etc.
• Effective livestock management by paying special attention to their nutrient requirements,
housing, breeding, rearing, etc.
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2. 1. Types of Organic Farming
Organic farming is divided into two types, namely:
1. Integrated organic farming
2. Pure organic farming
Pure organic farming means avoiding all unnatural chemicals. In this process of farming, all the
fertilisers and pesticides are obtained from natural sources such as bone meal or blood meal.
Integrated organic farming includes the integration of pest management and nutrients
management to achieve ecological requirements and demands.
2. Methods of Organic Farming
The following are a few methods that are used in several types of Organic Farming:
• Crop Rotation: This technique means that the farms are used alternatively for crops, instead
of growing the same crop in one field every year. The rotation helps in the addition of several
nutrients to the soil and killing the cycle of insects and parasites.
• Mulching: Many Farmers practice mulching by increasing soil health by adding a layer of
organic material (straw, compost) over the soil and removal of weeds. This technique helps
in the prevention of weeds, captures moisture in the soil which enriches crop production.
• Green Manuring: Farmers practice this technique by growing cover crops by using cereal
seeds, oilseeds, etc., and then plowing them back into the soil. This penetrates the hardpans
of the soil, brings up nutrients, and increases aeration in the soil.
3. Advantages & Disadvantages of Organic Farming
Advantages
Economical: In organic farming, no expensive fertilisers, pesticides, or HYV seeds are required for
the plantation of crops. Therefore, there is no extra expense.
Good return on Investment: With the usage of cheaper and local inputs, a farmer can make a
good return on investment.
High demand: There is a huge demand for organic products in India and across the globe, which
generates more income through export.
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3. Nutritional: As compared to chemical and fertiliser-utilised products, organic products are more
nutritional, tasty, and good for health.
Environment-friendly: The farming of organic products is free of chemicals and fertilisers, so it
does not harm the environment.
Disadvantages
Incompetent: The major issue of organic farming is the lack of inadequate infrastructure and
marketing of the product.
Less production: The products obtained through organic farming are less in the initial years as
compared to that in chemical products. So, farmers find it difficult to accommodate large-scale
production.
Shorter shelf life: Organic products have more flaws and a shorter shelf life than that of chemical
products.
Limited production: Off-season crops are limited and have fewer options in organic farming.
Is Organic Farming Better than Conventional Farming?
To illustrate the difference between conventional agriculture and organic farming, let us study the
table below:
Organic Farming Conventional Farming
Impact on the soil:
Soil quality improves due to
methods such as crop rotation and
natural fertilisers.
Soil quality gets damaged due to artificial
chemicals.
GMOs:
Organic farming does not make
use of genetically modified
organisms.
Conventional farmers uses GMOs to
increase crop yield.
Fertilisers:
Only natural fertilisers such as
manure, bone meal, and compost
are used.
Artificial chemical fertilisers like urea and
sodium nitrate are used.
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4. Pesticides:
Natural insect repellents such as
clove oil and neem water are used
to repel pests.
Harmful chemical pesticides such as DDT
and boric acid are used.
Farming Method:
Sustainable farming methods such
as crop rotation, mixing crops are
used which improve soil quality.
No sustainable farming methods are
implemented as the focus is on the crop
yield and not soil quality.
Food Quality:
Food quality is a priority and
organic farmers strive to produce
nutritious food.
Food quality is not given importance and
produce is sometimes not nutritious.
Impact on the
Environment:
Organic farming has a sustainable
impact on the environment.
Conventional farming has a detrimental
effect and negatively impacts the
environment.
So, What’s the Verdict ?
As we can see above, the benefits of organic farming outweigh those of conventional farming by a
long shot. Organic farming aims to improve the overall soil quality, produce nutritious crops, and
pave the way for a sustainable means of agriculture, keeping the health of the environment and
living beings in mind.
Organic farming in India still has a long way to go and farmers need to be educated on the impact
and consequences of conventional farming. How can you contribute towards a greener environment
and organic farming? You can do so by supporting organic farmers and choosing organic produce
over conventional crops.
How does organic farming help reduce the impact of climate change?
Organic agriculture is an important lever in moving the needle on climate change. Here’s why:
An organically certified farm ensures farmers are conserving biodiversity on their farm and only
using approved substances without the use of synthetic chemicals
Organic foods create healthier soil that sequesters more carbon. It is estimated that global
croplands have the potential to store an additional 1.85 gigatons of carbon each year. This is as
much as the global transportation sector emits annually.
Buying local and organic foods is the #1 way to support the climate in our food purchasing
decisions!
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