1. Microbial consortia are groups of microorganisms that interact with each other in beneficial ways, allowing them to perform complex tasks like degrading plant biomass or toxic pollutants. 2. There are four main interaction types in microbial consortia: division of labor, synergistic resource sharing, commensalism, and mutualism. 3. Engineered microbial consortia show promise for applications like bioremediation of environmental pollutants and industrial waste, as well as consolidated bioprocessing of plant biomass into biofuels. However, controlling and optimizing the interactions between multiple microbial populations remains a significant challenge.