Katell Gelebart produces a monthly waste of approximately 15 kilograms as a single person household in Bergamo, Italy following a vegan diet. She recycles 1.5 kilograms of paper/cardboard, 1 kilogram of plastic, and 1.1 kilograms of glass, downcycles 9 kilograms of organic waste into compost, reuses aluminum wrap and transforms tetrapack containers instead of creating new waste. 0.9 kilograms of residuals end up being incinerated, and while her waste management is good there is still room for improvement.