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Mohamed Samir Amin
16 Abd El Mawla St.– Cairo – Egypt
Mobile: +2 0120 741 2222, email: mohamed.amin@iff.com
Experience:
Associated seasoning Technologist ( flavorist), International Flavors & Fragrances (IFF), 2013 ~
current
Application food technologist IFF 9/2009 to 2013
Application Food Technologist, Givaudan, 10 / 2006 – 11 / 2009
Responsibilities:
Create new flavor samples and match target flavor samples
o Creating new flavors to reach customer’s acceptance and match target flavor samples.
o Creating flavors to match any brief requirements MSG free, sodium level, etc
o High level of organoleptic analysis for RMs and Flavors
o High knowledge with Chemicals, spices, top notes, ……… etc.
o High knowledge with materials specifications
o Testing flavors functionality and efficiency on the line
Aware of different application types
o Applied & tasted flavors on different types of Snacks (potato chips, pallets), Sweets (hard
boiled, biscuits, cakes), Dairies (milk, yoghurt)
o Developed recipes, applied and tasted flavors for all beverage product segments: CSD, CSD
with malt, non-alcoholic beer , juices, instant / powder drink … etc.
o Applied and tasted savory flavors on different segments: bullion, Sauces / condiments,
processed meat(s).
Visited customers and factories
o Attended and participated in the production of all product types above mentioned.
o Screened customer opinions for profiling flavors and different applications
o Developed final products with customers
o Provided technical support for customers
o Focused to cover customer needs
Experienced in dealing with large number of raw materials
o Lab RMs maintenance
o Safe using of hazard materials
o Ensuring quality of each raw material and comparison versus standard sample
Education:
BSc in Chemistry and Zoology, Faculty of Science,Ain Shams University, 2006
Skills:
- Workshop on new IFF technologies, Netherlands 2013
- Languages: Arabic (mother tongue), English (very good)
- Computers: Advanced user (acquainted with severalsoftware and SAP applications)
- Interpersonal: Team player, highly communicative, well organized and under stress
performer.
Personal Data:
- Date of Birth 14-June-1985
- Nationality Egyptian
- Military Status Exempted
- Marital Status Married & have children

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Mohamed Samir Amin

  • 1. Mohamed Samir Amin 16 Abd El Mawla St.– Cairo – Egypt Mobile: +2 0120 741 2222, email: mohamed.amin@iff.com Experience: Associated seasoning Technologist ( flavorist), International Flavors & Fragrances (IFF), 2013 ~ current Application food technologist IFF 9/2009 to 2013 Application Food Technologist, Givaudan, 10 / 2006 – 11 / 2009 Responsibilities: Create new flavor samples and match target flavor samples o Creating new flavors to reach customer’s acceptance and match target flavor samples. o Creating flavors to match any brief requirements MSG free, sodium level, etc o High level of organoleptic analysis for RMs and Flavors o High knowledge with Chemicals, spices, top notes, ……… etc. o High knowledge with materials specifications o Testing flavors functionality and efficiency on the line Aware of different application types o Applied & tasted flavors on different types of Snacks (potato chips, pallets), Sweets (hard boiled, biscuits, cakes), Dairies (milk, yoghurt) o Developed recipes, applied and tasted flavors for all beverage product segments: CSD, CSD with malt, non-alcoholic beer , juices, instant / powder drink … etc. o Applied and tasted savory flavors on different segments: bullion, Sauces / condiments, processed meat(s). Visited customers and factories o Attended and participated in the production of all product types above mentioned. o Screened customer opinions for profiling flavors and different applications o Developed final products with customers o Provided technical support for customers o Focused to cover customer needs Experienced in dealing with large number of raw materials o Lab RMs maintenance o Safe using of hazard materials
  • 2. o Ensuring quality of each raw material and comparison versus standard sample Education: BSc in Chemistry and Zoology, Faculty of Science,Ain Shams University, 2006 Skills: - Workshop on new IFF technologies, Netherlands 2013 - Languages: Arabic (mother tongue), English (very good) - Computers: Advanced user (acquainted with severalsoftware and SAP applications) - Interpersonal: Team player, highly communicative, well organized and under stress performer. Personal Data: - Date of Birth 14-June-1985 - Nationality Egyptian - Military Status Exempted - Marital Status Married & have children