General Guidelines forTrainings
Interact
Engage
Participate
Mobile Phones - Silent Please
3.
Introduction …
Name
Nationality
Educational Qualifications
Current Position & Company Name
Yrs of Experience in Supply Chain Management
Expectations from this Course
Where do you stay & Family details (Optional)
4.
CPIM Program Content
TheCPIM 2023 Program consists of Eight Modules
with an exam that reflects critical changes in the
marketplace and in the evolving roles and
responsibilities of Managers at various levels of
Supply Chain of Organizations.
Module 1: Supply Chains & Strategy
Module 2: Sales & Operations Planning
Module 3: Demand
Module 4: Supply
Module 5: Detailed Schedules
Module 6: Inventory
Module 7: Distribution
Module 8: Quality, Technology & Continuous
Improvement
#1 The aim of this course is just to give an overview of these areas so that trainees have an awareness of the basic requirements for food safety management. i.e. it is not training in how to do a HACCP study, or how to do a DICE risk assessment.
#2 General guidelines for online training.
Please participate and interact – this training is all about you!
As a courtesy to your fellow procurement and contracting specialists, your phone will be muted by the Moderator.
All participants will be muted – if you want to ‘talk’ with the Moderator by using the ‘raise your hand’ function or chat, depending on instructions provided by Instructor/Moderator.
Participation is welcome. Please submit questions as you go using the Chat function. The Moderator is here to field your questions and answer them real time, at the end of module, or in a follow up group email.