Pollination knowledge exchange for food, nutrition and livelihood security in...SIANI
Pollination knowledge exchange for food, nutrition and livelihood security in South and Southeast Asia. Lotta Fabricius Kristiansen, National Competence Centre for Advisory Services, SLU Råd/nu.
Inclusive market development for urban and rural prosperitySIANI
Inclusive market development for urban and rural prosperity. Elisabet Montgomery, Senior Policy Specialist for Employment and Market Development at Swedish Agency for Development Cooperation, Sida
Fair and just food systems enabling local midstream businesses? What does it ...SIANI
Fair and just food systems enabling local midstream businesses? What does it take? Romina Cavatassi, Lead Economist with the Research and Impact Assessment division of IFAD
Agroecology as an approach to design sustainable Food SystemsSIANI
Agroecology as an approach to design sustainable Food Systems. Marcos Lana, Senior Lecturer at the Department of Crop Production Ecology (SLU) and General Secretary of Agroecology Europe (AEEU)
Pollination knowledge exchange for food, nutrition and livelihood security in...SIANI
Pollination knowledge exchange for food, nutrition and livelihood security in South and Southeast Asia. Lotta Fabricius Kristiansen, National Competence Centre for Advisory Services, SLU Råd/nu.
Inclusive market development for urban and rural prosperitySIANI
Inclusive market development for urban and rural prosperity. Elisabet Montgomery, Senior Policy Specialist for Employment and Market Development at Swedish Agency for Development Cooperation, Sida
Fair and just food systems enabling local midstream businesses? What does it ...SIANI
Fair and just food systems enabling local midstream businesses? What does it take? Romina Cavatassi, Lead Economist with the Research and Impact Assessment division of IFAD
Agroecology as an approach to design sustainable Food SystemsSIANI
Agroecology as an approach to design sustainable Food Systems. Marcos Lana, Senior Lecturer at the Department of Crop Production Ecology (SLU) and General Secretary of Agroecology Europe (AEEU)
UN Food Systems Summit: Swedish National Dialogue Presentations (Morning Sess...SIANI
On the 25th of January 2021, the Swedish Food Systems Summit National Dialogue took place. This dialogue brought together representatives from various public sector agencies, food sector industries and research institutions, and was organised through a joint effort by the Swedish Government Offices, the Royal Swedish Academy of Agriculture and Forestry and SIANI. Here, different private and public actors presented on the topic of food systems and their work therein.
Presentation by Gustav Lindskog, Programme Manager/Specialist, Unit for Humanitarian Assistance, Thematic Responsibility for Food Security and Livelihoods, Sida
On October 23, 2020 the Swedish FAO Committee together with SIANI organized an online event to commemorate World Food Day 2020, gathering a multi-stakeholder line-up of Swedish actors working with food security and development internationally and in Sweden. Watch the recording to catch up with the issues discussed during this webinar titled "Grow. Nourish, Sustain. Together".
Moderator: Kajsa Johansson, Chief Senior Advisor at We Effect
UN Food Systems Summit: Swedish National Dialogue Presentations (Morning Sess...SIANI
On the 25th of January 2021, the Swedish Food Systems Summit National Dialogue took place. This dialogue brought together representatives from various public sector agencies, food sector industries and research institutions, and was organised through a joint effort by the Swedish Government Offices, the Royal Swedish Academy of Agriculture and Forestry and SIANI. Here, different private and public actors presented on the topic of food systems and their work therein.
Presentation by Gustav Lindskog, Programme Manager/Specialist, Unit for Humanitarian Assistance, Thematic Responsibility for Food Security and Livelihoods, Sida
On October 23, 2020 the Swedish FAO Committee together with SIANI organized an online event to commemorate World Food Day 2020, gathering a multi-stakeholder line-up of Swedish actors working with food security and development internationally and in Sweden. Watch the recording to catch up with the issues discussed during this webinar titled "Grow. Nourish, Sustain. Together".
Moderator: Kajsa Johansson, Chief Senior Advisor at We Effect
Intellectual property in support of agricultural innovation in Africa
Mer träd i jordbruket för mat och klimat i östra Afrika
1. Mer träd i jordbruket för mat
och klimat i östra Afrika
2. Hållbart
jordbruk &
agroforestry
Vi-skogen
- bekämpar fattigdom & klimatförändringen tillsammans
Stark lokal
närvaro i östra
Afrika
Resultat för
människa och
miljö
Småskaliga
bönder och
deras
organisationer
123
miljoner
träd
2,5 miljoner
människor
54 bonde-
org.
3. Agroforestry can be
described as systems
and technologies where
trees are deliberately
used on the same land
management units as
agricultural crops and/or
animals, in some form of
spatial arrangement or
temporal sequence
(HLPE 2017
8. Agroforestry kan minska hunger
och fattigdom
Kvävefixerade träd
kan öka skördar med
flera hundra procent
Tidiga studier visar att agroforestrybönder
tjänar mer pengar
genom ökade skördar och försäljning
av trädrelaterade produkter
10. 70% av jordbrukarna i
Afrika primärt beroende av
regnbevattning
Ökad resiliens mot
klimatförändringar och chocker.
Skydd mot torka och
översvämningar
Diversifierat jordbruk
med skörd även under
extremväder.
Agroforestry kan bidra till klimatanpassning
11. 35% av grödorna är
beroende av pollinering
Agroforestry kan skapa
ekologiska korridorer
Biologisk mångfald
ökar livsmedelstryggheten
Agroforestry kan öka den biologiska mångfalden
12. I genomsnitt binds 2,14 ton koldioxidekvivalenter
per hektar per år. Totalt 330,000 tCO2e.
Koldioxid binds i
träd och mark
30 000 bönder
implementerar hållbart jordbruk
och agroforestry på
22 000 ha
Case: Kenya Agricultural
Carbon Project
Skördarna ökat med
+150% för majs
Från 1245 kg år 0 till 3176 kg år 8.
Genomsnittlig majsproduktion i
Kenya 2010-2016: 1 664 kg/ha
(FAO)
År 0 År 8
13. Så. Vad står i vägen för en uppskalning?
Gårdsnivå Policynivå
Avsaknad av värdekedjor Monokulturerer med höga insatsvaror i fokus
Bristande kunskap om agroforestry
Agroforestry faller mellan jord – och skogsbruk
Policies saknas för agroforestry
Ingen statlig myndighet tar täten
Långsam avkastning på investeringen
Bristande kunskap om agroforestry
Kvinnors bristande tillgång till mark