This document discusses McDonald's marketing strategies, specifically their segmentation, targeting, and positioning approach. It outlines how McDonald's segments the population based on geographical, demographic, behavioral, and psychographic factors. It then discusses how McDonald's targets specific segments, such as targeting young adults or mothers with children. The document also explains McDonald's positioning strategy, where they aim to be seen as the family friendly and low cost restaurant, targeting a narrow customer base with a low cost approach.
McDonald’s is one of the largest chains of hamburger fast food restaurants in the world. Since its foundation in the year 1940, McDonald’s has successfully increased its prominence globally.
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This presentation is about how MacDonald's has created its presence in Indian Market and the unique techniques and ways it uses to create value for its customers enhancing the brand image.
Presentation on Marketing of McDonalds.
Presentation on Products of McDonalds.
Presentation on Pricing of McDonalds.
Presentation on Quality of McDonalds.
Presentation on research on McDonalds.
Presentation on SWOT anlaysis of McDonalds.
Presentation on BCG Matrix of McDonalds.
I've done this presentation while I was student in Yanbu University College, which it was required for MGT418 Course. This presentation is about how McDonald's Promotes their products and their development strategy.
MARKETING AND OPERATIONAL STRATEGIES OF McDonald's.Siddhi Sharma
This research paper consist of Marketing and operational strategies of McD. Main objective of this study is to understand the strategies used by the company in promoting their brand and creating a impact on people's minds.
McDonald’s is one of the largest chains of hamburger fast food restaurants in the world. Since its foundation in the year 1940, McDonald’s has successfully increased its prominence globally.
For more visit- https://myassignmenthelp.com/case-study/mcdonalds-pestle-analysis-marketing-case-study.html
This presentation is about how MacDonald's has created its presence in Indian Market and the unique techniques and ways it uses to create value for its customers enhancing the brand image.
Presentation on Marketing of McDonalds.
Presentation on Products of McDonalds.
Presentation on Pricing of McDonalds.
Presentation on Quality of McDonalds.
Presentation on research on McDonalds.
Presentation on SWOT anlaysis of McDonalds.
Presentation on BCG Matrix of McDonalds.
I've done this presentation while I was student in Yanbu University College, which it was required for MGT418 Course. This presentation is about how McDonald's Promotes their products and their development strategy.
MARKETING AND OPERATIONAL STRATEGIES OF McDonald's.Siddhi Sharma
This research paper consist of Marketing and operational strategies of McD. Main objective of this study is to understand the strategies used by the company in promoting their brand and creating a impact on people's minds.
1-HISTORY:
Richard and Maurice McDonald were pioneers of McDonald’s and the quick service restaurant industry. Ray Kroc was the founder of McDonald’s Corporation. McDonald’s success today is rooted in the work of all three.
In the late 1940s, Dick and Mac McDonald’s pioneers of McDonald’s were searching for a way to improve their little drive-in restaurant in San Bernardino, California, U.S.A.; they invented an entirely new concept based upon speed service, low prices, and big volumes. Word of its success spread quickly, in 1952 they had more than 300 franchising inquiries a month from all over the country. Joining of Ray Kroc in 1954, and foundation of the company that evolved into McDonald’s Corporation was the major turning point in the history of McDonald’s. McDonald’s is now the largest and best-known foodservice retailer.
2-INTRODUCTION:
McDonald’s is the worlds leading foodservice retailer with more than 30,000 restaurants in 121 countries serving 47 million customers each day.
It is one of the worlds most well-known and valuable brands and holds a leading share in the globally branded quick service restaurant segment of the informal eating-out market in virtually every country in which they do business.
3-MISSION STATEMENT:
“Don’t worry about making money
Love what you are doing and
always put the customers first……
And success will be yours!”
4-OBJECTIVE:
“To satisfy the internal customers because they are the window to the external customers.”
5-HRM IN MCDONALDS:
McDonald’s is divided into five regions in the world, which are further divided into sub regions. As this organization is internationally owned, so all its decisions is taken from the head office, but they somehow changed to suit the different cultural backgrounds of the region.
As an organization is known by its well groomed and intelligent staff at to support and maintain its best quality at every level, so McDonald’s is also very careful when hiring for an employee. For that reason, its HR department is very efficiently working to make sure the best is hired. Here 95% of the workforce is restaurant based while 5% of it is in the official running of the organization.
6-RECRUITMENT:
McDonald’s corporation fills its position by:
Internal Sources
External Sources
INTERNAL SOURCES:
Filling open positions with current employees are often best source of candidates. At McDonalds job posting technique is used which means it publicizes an open job to employees and listing the job attributes like qualification, work schedule and pay rates.
EXTERNAL SOURCES:
External sources used by McDonalds are:
"Advertisement in Newspapers
"Advertisement on Website
"Internships
7-CONCLUSION:
McDonalds is one of the largest fast food companies in the world.
• They continue their path for success by keeping their consumers in mind regarding their product selection as well as their prices.
• They encourage their employees to do a good job, usually promotes from within, and offers several scholarship
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Title One is a comprehensive examination of the impact of digital technologies on
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Search Engine Marketing - Competitor and Keyword researchETMARK ACADEMY
Over 2 Trillion searches are made per day in Google search, which means there are more than 2 Trillion visits happening across the websites of the world wide web.
People search various questions, phrases or words. But some words and phrases are searched
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People who are at different stages of a conversion funnel use different types of keywords.
The What, Why & How of 3D and AR in Digital CommercePushON Ltd
Vladimir Mulhem has over 20 years of experience in commercialising cutting edge creative technology across construction, marketing and retail.
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When most people in the industry talk about online or digital reputation management, what they're really saying is Google search and PPC. And it's usually reactive, left dealing with the aftermath of negative information published somewhere online. That's outdated. It leaves executives, organizations and other high-profile individuals at a high risk of a digital reputation attack that spans channels and tactics. But the tools needed to safeguard against an attack are more cybersecurity-oriented than most marketing and communications professionals can manage. Business leaders Leaders grasp the importance; 83% of executives place reputation in their top five areas of risk, yet only 23% are confident in their ability to address it. To succeed in 2024 and beyond, you need to turn online reputation on its axis and think like an attacker.\
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The digital marketing industry is changing faster than ever and those who don’t adapt with the times are losing market share. Where should marketers be focusing their efforts? What strategies are the experts seeing get the best results? Get up-to-speed with the latest industry insights, trends and predictions for the future in this panel discussion with some leading digital marketing experts.
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2. Find ways to show EEAT
3. Repurpose across all platforms
The digital marketing industry is changing faster than ever and those who don’t adapt with the times are losing market share. Where should marketers be focusing their efforts? What strategies are the experts seeing get the best results? Get up-to-speed with the latest industry insights, trends and predictions for the future in this panel discussion with some leading digital marketing experts.
Digital Marketing Trends - Experts Insights on How
Macdonald presantation.
1. BRAND AND PRODUCT MANAGEMENT.
TOPIC: 7P’S SEGMENTATION,TARGETING AND
POSITIONING.
(MATA GUJRI COLLEGE,FATEHGARH SAHIB)
SESSION-2020-21
Submitted to:
Dr.Jashanjeet Kaur
Submitted by:
Bhupinder Singh
B.B.A Final
201637
2. 2
-Product of MacDonald's.
INTRODUCTION • Started in 1937 as barbecue drive in restaurant by two brothers Dick & Mac
McDonald in sanbernardino, California. Raymond kroc, founder & builder of McDonald’s Corporation
was a milkshake machine salesman prior to meeting the two brothers in 1954. By 1958 McDonald had
sold its 100millionth hamburger. McDonalds restaurant is operated by either a franchise, an affiliate, or
the Corporation itself. Revenues comes from the rent royalties & Fees paid by the Franchisees, as well as
sales in company operated restaurants. Currently McDonalds a chain of family restaurants Operates in
119 countries & having more than 36,525 restaurants & serving 68million customer everyday by 4,20,000
employees Low price, Speed, Service & cleanliness became the critical success factor of the business.
McDonalds established in India on October 13 1996. • McDonalds India is a 50-50 J.V. Partnership
between McDonalds corporation [USA] & 2 Indian Businessman-Amit Jatia & Vikram Bakshi.
4. 4
MARKETING MIX.
●
7P’s of Marketing Mix
●
PRODUCT
●
PRICE
●
PLACE
●
PROMOTION
●
PEOPLE
●
PROCESS
●
PHYSICAL EVIDENCE
5. 5
7PS OF MCDONALD’S.
-1P-PRODUCT
Product Profile.
● Vegetarian Menu.
●
Non-Vegetarian Menu.
●
Beverages.
●
Frozen Deserts.
Product Attributes.
●
Care for customers sentiments towards religion & Culture.
●
It has separate cooking areas & Equipment's.
6. 6
-2P-PRICE.
●
Price is the consideration that an organization charges for rendering its
products and services to the customer. McDonald’s as we have discussed
later in this assignment undertakes bundle pricing in combination with
premium pricing to sell their products to the consumers.
●
Now the importance of pricing for McDonald’s can be estimated from
the point that McDonald’s sell mostly snacks and food items which have
huge connection with leisure and pleasure, thus to have a customer recall
value McDonald’s need to price their goods effectively.
7. 7
-3P-PLACE.
●
Located in Prime Locations[Malls, Shopping Complex's]. Almost In all big cities-
Easily accesible.
●
Drive-in & Drive through Options MC-D Future Convenient to consumer.
●
Covering many residential areas ex-NCR.
●
Right of the High-ways.
●
Place is the surrounding or the area from where an organization operates. McDonald’s
generally operates from busy places like malls, highways, markets etc. The basic
reason being the place should be such that customers should be easily able to visit the
place.
8. 8
-4P -PROMOTION.
●
Promotion means how an organization communicates itself with the customers, in other words how does the
organization attract customers to visit them and buy goods from them. For example: - Environment McDonald’s
uses association and heavy promotions during football matches and even they have a dedicated football
sponsorship, sponsoring different clubs, as UK’s population love there football thus McDonald’s markets heavily
through it.
●
Advertising through T.V, Radio, Cinema, Online, Poster-sites & Press like News Paper & magazines.
●
Other Promotional methods include-Point of Sales Display, Merchandising, Direct mail, Loyalty Schemes, Door
Drops etc.
●
McDonalds Prime focus is on targeting children in “Happy Meals” to which are targeted at children-Small toys are
given along with meal.
●
Lucky draws, Scratch Cards.
●
Hoardings at Major Places.
9. 9
-5P -PEOPLE.
●
Philosophy of quality, services, cleanliness and value is the guiding force
behind its service.
●
Fast friendly service.
●
McD has standard uniform for employs for equality service treatment
●
Delivery crew members carries basic operation of a restaurant. Ensure
customer satisfaction at the restaurants.
●
People are everyone who is involved in any stage and any way to make the
organization function as it does. For McDonald’s generally the people are
employees at store, manager who manages them etc.
10. 10
-6P -PROCESS.
●
Process is generally the activities undertake to deliver a service to a client or customer.
Now for McDonald’s there preparation process is the process which we will talk about
here.
●
Food Producing Transparent to consumers.
●
New method of packaging & distribution.
●
Invented most Efficient cooking equipment.
●
Customers are invited to check the ingredients used in food.
●
It allows customer to enter the area where the Process takes place to have a Clearview of
what they are consuming.
11. 11
-7P -PHYSICAL
EVEDENCE.
●
Physical evidence means the store ambience, appearance etc. With McDonald’s one
would relate an ambience which is comfortable, fun loving, lively etc.
●
The physical evidence appearance affects not only the impression outsiders have of a
business but all the way that business functions .
●
Staff members
●
Location and appearance
●
Buildings Maintenance.
●
Interior. CLEANNESS SPEED QUALITY TRANPARENCY PHYSICAL EVIDENCE,
12. 12
-STP OF MACDONALD’S.
●
SEGMENTATION=Segmentation is the dividing of a populations into groups according
to certain characteristics. Dudovskiy (2016) claims that McDonalds uses these
segmentations and segmentation criteria:
●
Geographical; region, density.
●
Demographical; age, gender, life-cycle stage, income, occupation.
●
Behavioural; degrees of loyalty, benefits sought, personality, user status.
●
Psychographic; social class, lifestyle.
However, Balaji et al (2016) maintain that McDonalds only uses demographic
segmentation strategy with age as the criteria.
13. 13
-TARGETING.
●
Targeting implies choosing specific groups identified as a result of
segmentation to sell products. How does McDonalds select/target the
right segments? Iacobucci (2014) advices that marketers iterate
between understanding corporate fit and having information about
segment size and likely profitability. Dudoviskiy (2016) supplies the
targets for the segments he proposed earlier
15. 15
●
However, according to Carol Sagers (McDonald’s Director of US Marketing) the
company seeks specific segments of its target population,and then customise or
position their products to each segment. Unlike other big package goods companies
that have brand managers for their various brands, McDonalds does not have a Big
Mac manager or a salad group. Their marketing department consists of consumer
segments; there can be a Director of Young Adults, a Director of Moms, a Director of
African Americans, Hispanics etc (YouTube 2013).
●
Of course, there are limited time promotional meals where customers can be
extracted from the existing customer segments e.g. young adults for AFL promotion,
mums buying for their kids for Kung Fu Panda promotion etc.
16. 16
-POSITIONING.
●
Positioning refers to the selection of the marketing mix the most suitable for the
target customer segment. Positioning is achieved via a manipulation of the marketing
mix 4Ps, and the positioning matrix demonstrates that certain combinations make
more sense than others (Iacobucci 2014). McDonald’s uses adaptive type of product
positioning and accordingly, the company is engaged in periodical re-positioning of
products and services according to changes in the segment (Dudovskiy 2016). The
following is a direct quote from McDonald’s franchise strategy document:
●
“McDonald’s has made itself to be the family friendly low cost restaurant in the fast
food business. We have a narrow scope for a customer base and a low cost strategy”
(McDonalds 2016).