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Lugaw pdq
- 1. PDQ: Lugaw Group 2: Catherine Chua | Martino Rafael Dagdag |Rhea Jardin| Mariko Franca | Gadwin Santos SPEntrep S10
- 2. Money
- 3. OPEX Lugawan ng Bayan Lugawan ni Long Hair P600/kaldero x 3 per day P2000 good for 3-4 days 2 kaldero/day so approx. P250/kaldero
- 4. CAPEX Lugawan ng Bayan Lugawan ni Long Hair Not asked P50k but includes other products
- 5. Source of debt requirements Lugawan ng Bayan Lugawan ni Long Hair “Muslims”, “5/6” Money “Muslims”, “5/6” Money Borrowing Borrowing
- 6. Manpower
- 7. Count Lugawan ng Bayan Lugawan ni Long Hair 2 servers, 1 muscle work, 1 2 cooks, dishwasher, cashier cashier/server, server
- 8. Qualifications Lugawan ng Bayan Lugawan ni Long Hair Knows how to cook, no Knows how to cook, no educational background educational background required required
- 9. Training Lugawan ng Bayan Lugawan ni Long Hair none Father trained daughter (family business)
- 10. Benefits/Incentives Lugawan ng Bayan Lugawan ni Long Hair none Workers get free meal
- 11. Materials
- 12. Ingredients Lugawan ng Bayan Lugawan ni Long Hair Sticky rice Sticky rice Regular rice Regular rice Ginger Ginger Magic sarap Magic sarap Tap water Tap water Onion leaves Onion leaves Cow innards or dugo ng baka Cow innards or dugo ng baka Spring onions Spring onions Garlic Onion Garlic Salt Onion Pepper Salt Fish Sauce Pepper Kasabwa Fish Sauce Spring Onions Fried Garlic
- 13. Bill of materials Lugawan ng Bayan Lugawan ni Long Hair Unstandardized, just based Unstandardized, just based on estimate brought on by on estimate brought on by taste and experience taste and experience
- 14. Supply Lugawan ng Bayan Lugawan ni Long Hair Wet market, “suking Wet market, “suking tindahan” tindahan”
- 15. Quality Lugawan ng Bayan Lugawan ni Long Hair Looks substandard or not Market Quality fresh
- 16. Price Lugawan ng Bayan Lugawan ni Long Hair Cheap because came Cheap because came from wet market from wet market
- 17. Supplies, equipment and utensils Lugawan ng Bayan Lugawan ni Long Hair Stove for cooking Stove for cooking and heat maintenance in stall Gas tank for cooking Gas tank for cooking and heat maintenance in stall Serving bowl Serving bowl Plastic bag (for take-out & secondary packaging) Plastic bag (for take-out & secondary packaging) Laddle Laddle Spoons Spoons
- 18. THROUGHPUT
- 19. Preparation Lugawan ng Bayan Lugawan ni Long Hair 1. Prepare all ingredients, 1. Prepare all ingredients, materials, and the materials, and the equipment equipment 2. Clean ingredients; boil 2. Clean ingredients; isaw innards with salt then boil overnight 3. Slice and dice ingredients 3. Slice and dice ingredients
- 20. Cooking Lugawan ng Bayan Lugawan ni Long Hair 1. 1Cook sticky and regular 1. sauté onion and garlic rice in water 2. pour water and rice and 2. Sauté all ingredients and leave to boil the meat 3. put sauté „d onion and 3. 3pour sautéd ingredients garlic in rice plus broth to rice 4. add condiments to taste
- 21. Supervision Lugawan ng Bayan Lugawan ni Long Hair 1. No supervision, check on 1. No supervision, check on work work
- 22. Quality control Lugawan ng Bayan Lugawan ni Long Hair Unstandardized Unstandardized Cover food Cover food Ingredients and materials are Ingredients and materials are washed washed Raw meat is kept in the ref Raw meat is kept in the ref Continuous stirring to keep sticky Utensils not sure if clean rice from sticking together and becoming lumpy Utensils not sure if clean
- 23. Output
- 24. Price Lugawan ng Bayan Lugawan ni Long Hair P20/bowl (with meat) P15/bowl plain Affordable for their customers Affordable for their customers coming from Class D below coming from Class C and D both coming from inside and outside the village P15/bowl plain Affordable for their customers coming from Class C and D both coming from inside and outside the village
- 25. Delivery Lugawan ng Bayan Lugawan ni Long Hair On-time – less than 30 seconds On-time – less than 30 seconds Hot and rice not lumpy Hot and rice not lumpy Served in melaware bowl Served in melaware bowl with small plate underneath (dine-in) or (dine-in) or plastic bag (take- plastic bag (take-out) out) Patis and pepper are available for seasoning
- 26. Quality Lugawan ng Bayan Lugawan ni Long Hair Hot and rice not lumpy Hot and rice not lumpy Has enough meat to satisfy Has enough meat to satisfy customers customers