Joshua Steinmetz is a culinary arts student at Johnson & Wales University seeking a chef position. He has over 7 years of culinary experience, including roles as a casual chef/chef intern and lead culinarian at Sacred Heart Hospital. Steinmetz has received several certifications and awards and helped with an ACF banquet.

1. Joshua M. Steinmetz
Jim Falls, WI 54748 Cell: (715) 225-7934
www.linkedin.com/in/steinmetzjosh E-mail: steinmetzjm52@aol.com
EDUCATION
Johnson& Wales University, Providence, RI (12/13-Present)
 Associate in Science Culinary Arts
GPA: 3.5
Additional Programs & Accomplishments
 2015 Top Chef of Men Who
Can Cook Competition
 Serve Safe Certified
 Hospitality Human Resources
Mgmt. & Supervision
Certified
 Certified Food Safety
Manager
 Helped Regional ACF
Banquet
 JWU Rugby Team
 Worked as Student Assistant
(28hr/wk) at Starbucks while
being a full time student
WORK EXPERIENCE TotalExperience:7 years
 CasualChef/ChefIntern SacredHeart Hospital 06/15-11/15
 Staff scheduling, Staff training, Running and managing meetings
 High end catering menu development, Mindful menu creations
 In charge of caterings, Food cost and control
 Prep. Cook/LeadCulinarian SacredHeart Hospital 03/11-12/13
 Worked my way from Prep. Cook to Lead Culinarian underneath the Executive Chef
 Inventory control, Worked action stations, Catering menu development
 High end off site catering & setup
 Batch cook, Line cook, Bulk hot and cold food preparation/production
 D.M.O./Prep. Cook NewmanGolf 05/04-06/07
 Table Busser, Buffet Runner/Carver, Washed dishes
 Light food preparation, Plating