This is Introduction to Cloud Kitchen by Leading Cloud Kitchen Coach in India - Dr. Abhinav Saxena. Cloufd Kitchens are now the need of hour and everyone is looking for information related to it. Watch the presentation to know more..

1. INTRODUCTION TO CLOUD KITCHEN
By Cloud Kitchen Hub

2. What is Cloud Kitchen?
A cloud kitchen is a delivery-only
restaurant that has no physical
space for dine-in. It depends fully
upon the online orders placed
through online food aggregators
or an online ordering website or
mobile application.

3. OPULAR
CLOUD KITCHENS IN
I N D I A
P
Behrouz Biryani Faasos The Oven Story
The Good Bowl

4. B e n e f i t s
Of Cloud Kitchen
1 Lower start-up costs
2 Cost Saving
3 No Chef Cost
4 Allows to get better
margins

5. DRAWBACKS
Of Cloud Kitchen
1 Lack of a physical
storefront
2 Dependence on
delivery platforms
3 Complicated menu
management
4 Masked Customer
Information

6. How to Start a Cloud Kitchen?
Gather
Important
Licenses
Location
&
Property
02
01
Basic
Requirements
Kitchen
Equipment
&
Packaging
Staff
Generating
Online
Orders
Marketing
of Brand
03 04 05
06

7. REQUIRED TO START CLOUD KITCHENLICENSES
FSSAI (Food Safety And Standards Authority License)
GST Registration
Health/ Trade License
Fire and Safety License
Shop And Establishment Act License

8. THANK YOU FOR WATCHING
Dr. Abhinav Saxena
Cloud Kitchen Hub
For more information, Visit: http://abhi.coach/cloudkitchen