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Human Nutrition
Tianxu Feng
2324786
Human Nutrition is a 4 years undergraduate Course.
First & Second Year
Core material (chemistry,
biology, nutritional
biochemistry)
Nutrients & the Role of
Nutrition in Life-stages
Nutrition Research modules
Third & Fourth Year
Ten-month PWE
Molecular, Public Health & Clinical
Nutrition
Nutrition Communication
Food Regulatory Affairs
Research Project
In this course, the early years focus on core sciences and general food and health
modules, which build your knowledge of biological systems and their application
to human nutrition. After significant Professional Work Experience (PWE), final
year focuses on specific areas of human nutrition.
First Year
Code Title Semester Credit
BIOL10110 Cell Biology & Genetics Semester Two 5
CHEM10010
Introduction to the Chemistry of Pesticides and Biomolecules
and the Behaviour in Aqueous Systems
Semester Two 5
HNUT10020 Human Nutrition I - Understanding Nutrition Semester One 5
MATH10230 Mathematics for Agriculture I Semester One 5
MATH10240 Mathematics for Agriculture II Semester Two 5
MICR20010 Agricultural Microbiology Semester One 5
PATH10020 Basic Principles of Cell Biolo Semester One 5
PHYC10190 Aspects of Physics for Ag. Sci Semester Two 5
PHYS20030 An Introduction to Physiology: Organs and Systems Semester Two 5
Code Title Semester Credit
CHEM00020 Introductory Chemistry Semester One 5
CHEM10040 The Molecular World Semester One 5
Options
Second Year
Code Title Semester Credit
BMOL30020 Molecular basis of disease Semester Two 5
FDSC20090 Food Macronutrients Semester One 5
FDSC20020 Nutritional Energy Metabolism Semester Two 5
FDSC20030 Basic Food Analysis Semester Two 5
HNUT20020 Nutrition and Health Semester One 5
HNUT20070 Population Nutrition Research Semester One 5
HNUT20060 Human Nutrition II - Nutrients in Life Stages Semester Two 5
HNUT20080 Laboratory Nutrition Research Semester Two 5
RDEV20140 Health, Welfare & Safety in Agriculture Semester Two 5
STAT20070 Data Modelling for Science Semester One 5
Third Year
Code Title Semester Credit
HNUT30170 Professional Work Experience
Year Long
Module
60
A 10-month Professional Work Experience (PWE) programme allows you to graduate with the skills necessary to
enter the working world.
Opportunities for international study exist through the PWE component and, upon graduation, through world-class
research groups in international universities.
Fourth Year
Code Title Semester Credit
HNUT40020 Nutritional Metabolism
Semester
One
5
HNUT40220 Clinical Nutrition
Semester
Two
5
HNUT40240 Food Regulation
Semester
Two
5
PHPS40610 Food Safety
Semester
One
5
PHPS40740 Public Health Nutrition
Semester
One
5
PHPS40670 Nutrition & Communication
Semester
Two
5
PHPS40730 Molecular Nutrition
Semester
Two
5
PHPS40700 Project (Human Nutrition)
Year Long
Module
15
Reasons
My choice to study
Human Nutrition due to
my interest in science
and health. I’m
particularly curious
about how diet affect
our body and health.
The relationship
between food and
health.
With more and more
people start to focus on
health and nutrition . In the
future there will be more
jobs for students graduate
from nutrition and dietitian.

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Human nutrition

  • 2. Human Nutrition is a 4 years undergraduate Course. First & Second Year Core material (chemistry, biology, nutritional biochemistry) Nutrients & the Role of Nutrition in Life-stages Nutrition Research modules Third & Fourth Year Ten-month PWE Molecular, Public Health & Clinical Nutrition Nutrition Communication Food Regulatory Affairs Research Project In this course, the early years focus on core sciences and general food and health modules, which build your knowledge of biological systems and their application to human nutrition. After significant Professional Work Experience (PWE), final year focuses on specific areas of human nutrition.
  • 3. First Year Code Title Semester Credit BIOL10110 Cell Biology & Genetics Semester Two 5 CHEM10010 Introduction to the Chemistry of Pesticides and Biomolecules and the Behaviour in Aqueous Systems Semester Two 5 HNUT10020 Human Nutrition I - Understanding Nutrition Semester One 5 MATH10230 Mathematics for Agriculture I Semester One 5 MATH10240 Mathematics for Agriculture II Semester Two 5 MICR20010 Agricultural Microbiology Semester One 5 PATH10020 Basic Principles of Cell Biolo Semester One 5 PHYC10190 Aspects of Physics for Ag. Sci Semester Two 5 PHYS20030 An Introduction to Physiology: Organs and Systems Semester Two 5 Code Title Semester Credit CHEM00020 Introductory Chemistry Semester One 5 CHEM10040 The Molecular World Semester One 5 Options
  • 4. Second Year Code Title Semester Credit BMOL30020 Molecular basis of disease Semester Two 5 FDSC20090 Food Macronutrients Semester One 5 FDSC20020 Nutritional Energy Metabolism Semester Two 5 FDSC20030 Basic Food Analysis Semester Two 5 HNUT20020 Nutrition and Health Semester One 5 HNUT20070 Population Nutrition Research Semester One 5 HNUT20060 Human Nutrition II - Nutrients in Life Stages Semester Two 5 HNUT20080 Laboratory Nutrition Research Semester Two 5 RDEV20140 Health, Welfare & Safety in Agriculture Semester Two 5 STAT20070 Data Modelling for Science Semester One 5
  • 5. Third Year Code Title Semester Credit HNUT30170 Professional Work Experience Year Long Module 60 A 10-month Professional Work Experience (PWE) programme allows you to graduate with the skills necessary to enter the working world. Opportunities for international study exist through the PWE component and, upon graduation, through world-class research groups in international universities.
  • 6. Fourth Year Code Title Semester Credit HNUT40020 Nutritional Metabolism Semester One 5 HNUT40220 Clinical Nutrition Semester Two 5 HNUT40240 Food Regulation Semester Two 5 PHPS40610 Food Safety Semester One 5 PHPS40740 Public Health Nutrition Semester One 5 PHPS40670 Nutrition & Communication Semester Two 5 PHPS40730 Molecular Nutrition Semester Two 5 PHPS40700 Project (Human Nutrition) Year Long Module 15
  • 7. Reasons My choice to study Human Nutrition due to my interest in science and health. I’m particularly curious about how diet affect our body and health. The relationship between food and health. With more and more people start to focus on health and nutrition . In the future there will be more jobs for students graduate from nutrition and dietitian.