How to Make Creamy Greek Yogurt Mac & Cheese

1. How to
Make Creamy Greek Yogurt Mac & Cheese
By Stacy Franklin

2. “No one is born a great cook, one
learns by doing.” - Julia Child

3. Why I chose my topic:
Being able to cook for your family
Cooking makes me feel good
Improving my cooking skills
Learning how to follow a recipe
Mystery of how my recipe will turn out
I am going to bring my recipe into class to show my finished
Have I done something that
other people haven’t?

4. What do I receive compliments about?
My cooking at home
Provide for my family

5. Introduction
Have you ever wondered how to make healthy macaroni and
cheese?
I have always wanted to make a healthy macaroni and cheese
now I know how to. I am going to teach YOU how to make it
too.

6. Ingredients
8oz. (about 2 cups)elbow pasta
8 oz. (about 2 cups)shredded cheese (sharp cheddar)
12 cup greek yogurt
2 cups of fresh spinach
Salt & Pepper
14 tsp. onion powder
14 tsp. garlic powder

7. Instructions
Cook the macaroni according to the package instructions
(about 810 minutes), until al dente.
Place the spinach leaves in the bottom of strainer, and pour
the pasta over top to drain and wilt the spinach. Save about
½ cups of the pasta water . Return the cooked macaroni and
wilted spinach to the pot.
Add about ¼ cup or the reserved pasta water to the pot, stir
in the cheese until melted . Stir in the greek yogurt , onion
powder, garlic powder, salt, and pepper, until smooth and
creamy. Stir in the remaining paste water to thin, if
necessary. Server immediately.

8. Work Cited
Novak, Melinda. "Creamy Greek Yogurt Mac & Cheese." Cooking
Ala Mel. Blogher, 04 Oct. 2015. Web. 09 Mar. 2017.
https://www.pinterest.com/triciasimbu87/dinner-table/
http://www.beefitswhatsfordinner.com/cooking.aspx

9. Add Additional Tips
If you are feeding more people you can double the recipe
Can substitute spinach for a different veggie