This document provides a recipe for a peanut butter and jelly sandwich using homemade strawberry jam. It lists the ingredients as crunchy peanut butter, homemade strawberry jam, and two slices of white bread. It also lists the tools needed which are a knife, spoon, plate and glass. The directions explain how to open the jars of peanut butter and jam, spread each on a separate slice of bread, put them together to make a sandwich and cut it in half, and serve it on a plate with a glass of milk. It notes that a survey found strawberry jam is most commonly preferred to go with peanut butter. It also lists occasions for eating a PB&J like school lunches, picnics, and late night