Host an unforgettable dinner party with a single loaf of bread by:
1. Baking one large loaf of bread for guests to enjoy as an appetizer with various toppings from different cuisines.
2. Using pieces of bread decoratively on the table and as serving pieces for the soup-filled main course.
3. Feeding any leftover bread crumbs to birds after dinner for a fun activity with guests.
Established in 1904, Muskoka Foundry operated initially as a linen mill and then a metal fabrication foundry/factory for over 100 years.
Muskoka Foundry is to be home to a one-of-a-kind 30,000 square foot Landmark encompassing unique retail, cuisine, brew house, distillery, performing arts and a special events venue in world re-known Muskoka.
With its ceilings soaring 40 feet high, massive steel beams, brick walls and period glass windows, Muskoka Foundry is the home for an amazing ambiance blended with the most incredible shopping, dining & entertainment.
Established in 1904, Muskoka Foundry operated initially as a linen mill and then a metal fabrication foundry/factory for over 100 years.
Muskoka Foundry is to be home to a one-of-a-kind 30,000 square foot Landmark encompassing unique retail, cuisine, brew house, distillery, performing arts and a special events venue in world re-known Muskoka.
With its ceilings soaring 40 feet high, massive steel beams, brick walls and period glass windows, Muskoka Foundry is the home for an amazing ambiance blended with the most incredible shopping, dining & entertainment.
1. One-Loaf Dinner Party
How to host an unforgettable gathering with a single loaf of bread
Team 26961: Nataliya Korobchuk, Santiago Matalonga, Laurie Moore, Iryna Piotrowska, Olga Shynkarenko
2. Make bread The morning of your dinner party,
make one very large loaf of bread.
3. Welcome guests with bread
In the Ukraine, it is tradition to welcome guests with a
large loaf of bread when they arrive at your home.
4. Serve bread as an appetizer
Cut slices from your loaf of bread, toast the bread,
and add toppings from your favorite cuisine.
Bruschetta (Italy) Pan amb tomate (Spain)
5. Play a game with your bread
Who's up for a catch? How about some dodgeball? Your guests will
work up an appetite and get to play with their food at the same time.
6. Decorate your table with bread
Decorate the table with bread
Bread is beautiful! Use part of a loaf as a candle-holder centerpiece.
7. Use bread as serving pieces
Make napkin-holders, tear pieces of crust to make spoons,
or use slices as napkins.
8. Serve bread as your main course
Ladle hearty soup into chunks of bread for a delicious dinner.
9. Feed bread crumbs to birds
After dinner, you and your guests can share
leftovers with your feathered friends.