Garlic ghee has numerous health benefits according to Ayurveda. When garlic is infused in ghee, it helps protect the body from bacteria and viruses while also supporting digestion. Some key benefits of garlic ghee include supporting the liver and bladder health, acting as a natural antibiotic against diseases like tuberculosis, and potentially helping with conditions like insomnia and certain cancers. Milkio Foods in New Zealand produces a Non-GMO verified garlic-infused cow ghee that can be purchased on their website or through retailers like Amazon.