1. 1

2. 2
How
can
the
next
genera.on
of
farmers
meet
growing
demand
for
sustainably-­‐
produced
meat?
How
can
the
next
genera.on
of
farmers
meet
growing
demand
for
sustainably-­‐produced
meat?

3. The market is Expected to grow
3
=
$1Bn
2013 2017 2022

4. Each stakeholder has needs
4
• Access
to
land
• Access
to
capital
• Exis.ng
informa.on
is
fragmented
and
incomplete
• Unused/unproduc.ve
land
• Lack
of
awareness
of
opportunity
• Lack
of
access
to
ve;ed
farmers
• Lack
of
mo.va.on

5. Our Approach
5
+
Step
1
Step
2

6. ➡Animal
➡acreage

8. ✓ Land TypE

9. ✓ Proximity to
Other farmers
✓ Land TypE

10. ✓ Proximity to
Other farmers
✓ Land TypE
✓ Access to Water

11. ✓ Proximity to
Other farmers
✓ Land TypE
✓ Access to Water
✓ Proximity to
Slaughterhouse

13. $0.2-0.3/lb

14. 10
Demo

15. Revenue Forecast
11
20
15
10
5
0
10
8
6
4
2
0
Yr
6Yr
4Yr
3Yr
2Yr
1
•Year
1
sales
start
at
launch
of
market
•Market
share
of
sales
grows
from
1
to
15%
•Sales
grow
from
$450K,
to
$12M
in
5
years
•Rev.
projec.ons
represent
baseline
mone.za.on
approach
•Ini.al
cost
basis
est.
$500K
Revenue
($M)
Sust.
Meat
Market
($Bn)
Total
Market
&
Company
Revenue Key
Points

16. Longer term growth
12
Farmers
Owners
Buyers
Equipment
Providers
Financial
Services
Grain
Suppliers

17. Thank
You!