The document outlines the assessment method for the MSc Accounting and Finance module ACC7030, detailing a time-constrained, open-book assignment consisting of three questions to be completed within 24 hours. It highlights Brum Brew, a craft brewery, and its challenges with increased demand and customer service issues following a digital transformation, suggesting potential strategies for enhancing customer relationship management. Additionally, it discusses two approaches for launching a new food product line and evaluates a Management by Objectives (MBO) framework for customer support, weighing its advantages and disadvantages.