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Produced e-magazine highlight entrepreneurs and entrepreneurship program, intended for online viewing. Assembled content, managed freelance writers, and executed design and layout.
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Spoken: a virtual gallery project by Eugene Soh and Stephen Black
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Influence of Long Term Nitrogen and Potassium Fertilization on the Biochemist...
As the tea plantation in hilly tracts are located in slopes, the management of
fertilizer regimes is somewhat challengeable due to leaching which in turn affect the
quality of tea soil. In light of this fact the present study was focused to determine the
quality of tea soil in terms of the evaluation of certain physical and biological
characteristics as influenced by various dosage of fertilizer applications. The impact of long
term nitrogen and potassium fertilization on biochemical characteristics and microbial
activities in tea soil has been analyzed in the present study. Different sources and rates of
nitrogen (ammonium sulphate and urea), and potassium (muriate of potash) were tested
at two soil depths (0
-
10 cm and 10
-
20 cm) and for two seasons (premonsoon and
monsoon). The acidic tea soil was further acidified with nitrogen application and the
extent of acidification varied with the fertilizer type and season. Soil respiration rates were
higher in 0
-
10 cm soils and were positively related to soil nitrogen and potassium
concentrations. Among the soil enzymes analyzed, urease activity exhibited different
trends in the two soil depths at different seasons. Urease activity tended to increase with
increasing potassium application rates, whereas higher cellulase activity was associated
with lower nitrogen application rates. This study clearly indicates that the soil quality
depends on the fertilizer application rates and season.
Analysis of adaptation and extent of adaptation to climate variability among ...
The performance of agriculture is influenced by many factors including
climate variability. This factor is gradually being recognized as a key element in
shaping the form, scale, size and time
-
frame of agricultural productivity. Climate
variability is expected to have significant economic, environmental and social impacts
on various sectors of the Kenyan economy. In particular, rural farmers who depend on
major crops like maize and wheat for their livelihoods are likely to bear the brunt of
adverse impacts. The extent to which these impacts are felt depends in large part on
the extent of adaptation in response to climate variability. The key question here is,
“Why are wheat farmers in Rongai district facing continued decline in wheat output
despite evidence from both national and continental perspective that farmers have
adapted to climatic variability”. This study seeks to find out whether wheat farmers in
Rongai District have adapted to climate variability, and if that is the case, to what
extent. The study used multistage sampling procedure to select 150 wheat farmers in
Rongai district informed by both primary and secondary data sources. Data analysis
was done using descriptive statistics. The results indicated that indeed, farmers in the
area were able to recognize that temperatures have increased and there has been a
reduction in the volume of rainfall as well the vegetation cover. They were also able
to note changes in disease occurrence and pest infestation. The percentage of
farmers who perceived the changes was 62% while those who did not were 38%. The
percentage of farmers who perceived changes in temperature, precipitation and
vegetation cover were all equal. This indicates that the farmers were able to relate all
the three indicators of climate variability similarly.
Technical Efficiency Differentials and Resource - Productivity Analysis amon...
The importance of soybean as a high protein, primary input in vegetable oil,
diary and feed industries is not in doubt. The technical efficiency and
resource
-
productivity of smallholder soybean farmers in Benue State, Nigeria were
estimated using cross sectional data obtained on 96 soybean farmers in the empirical
analysis. Results obtained with transcendental logarithmic (translog) stochastic
frontier model showed that the technical efficiencies varied widely from
0.254 to 0.999 with a mean of 0.718. This indicates that smallholder soybean
production was in the irrational stage of production (stage III) as depicted by the
returns
-
to
-
scale (RTS) of
-
2.848. Land and fertilizer were effectively allocated and
used, as confirmed by each variable having estimated coefficient value between zero
and unity, depicting stage II in the production curve. The productivity of the factors
can be enhanced by expanding the farm size at the existing level of labour so that the
variable of labour used could move from stage III to stage II in the production curve.
Labour saving resource and/or practices should be encouraged for productivity and
technical efficiency to be enhanced.
Anther Culture of Pepper: Morphological Charactersitics of Fruits of Androgen...
The presented study describes the effectiveness of induced androgenesis in
in vitro pepper anther culture. The aim of this study was the establishment of
effective technology for induction of embryogenesis in pepper anther culture;
development of the embryos into plantlets; successful adaptation and acclimatization
of plantlets from sterile to greenhouse conditions, and the breeding process of
obtained androgenetic pepper lines in the plastic tunnel conditions. From 19 pepper
genotypes under investigation, 12 possessed potential for embryo formation in
anther culture. After the acclimatization and adaptation of plantlets, seed material
from four pepper genotypes were collected: Piran, Kurtovska kapija SR, Zlaten medal
SR and Féherözön. From the collected seed material, breeding processes of
androgenetic pepper lines was set up in plastic tunnel (from April
-
October
2007
-
2010). The pepper genotypes and androgenetic lines as their products differ
among themselves in the length of phonological phases, fruit type and fruit utilization.
Detailed study for characterization of morphological and production parameters of
the fruits was established that indicate to sort out lines with positive characteristics.
Effect of elements of communication on effectiveness of poultry technology m...
This study was carried out to ascertain the effect of elements of
communications on effectiveness of poultry technology messages in Delta State,
Nigeria. A sample size of 180 poultry farmers and 46 extension agents were randomly
selected and used for the study. The findings showed that the poultry technology
messages communicated to farmers included climate change adaptation measures,
poultry waste management, bird flu prevention, prevention of predators and exotic
breeds of broiler and layer birds. All the elements of communication such as source
(sender), message, channel, and receiver had positive correlation with effectiveness
of poultry technology messages. There is a need to sustain the use of a combination
of channels, various elements in the communication process should be seriously
considered in message designs, its execution and extension agents. Poultry farmers
should be encouraged to improve on their role performance.
R lecture co4_math 21-1
Discuss and apply comprehensively the concepts, properties and theorems of functions, limits, continuity and the derivatives in determining the derivatives of algebraic functions
Complete Your Own Career Assessment.
If you are entering the workforce for the first time or considering a career change, completing a Career Assessment is often a logical and informative starting point.
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Influence of Long Term Nitrogen and Potassium Fertilization on the Biochemist...
As the tea plantation in hilly tracts are located in slopes, the management of
fertilizer regimes is somewhat challengeable due to leaching which in turn affect the
quality of tea soil. In light of this fact the present study was focused to determine the
quality of tea soil in terms of the evaluation of certain physical and biological
characteristics as influenced by various dosage of fertilizer applications. The impact of long
term nitrogen and potassium fertilization on biochemical characteristics and microbial
activities in tea soil has been analyzed in the present study. Different sources and rates of
nitrogen (ammonium sulphate and urea), and potassium (muriate of potash) were tested
at two soil depths (0
-
10 cm and 10
-
20 cm) and for two seasons (premonsoon and
monsoon). The acidic tea soil was further acidified with nitrogen application and the
extent of acidification varied with the fertilizer type and season. Soil respiration rates were
higher in 0
-
10 cm soils and were positively related to soil nitrogen and potassium
concentrations. Among the soil enzymes analyzed, urease activity exhibited different
trends in the two soil depths at different seasons. Urease activity tended to increase with
increasing potassium application rates, whereas higher cellulase activity was associated
with lower nitrogen application rates. This study clearly indicates that the soil quality
depends on the fertilizer application rates and season.
Analysis of adaptation and extent of adaptation to climate variability among ...
The performance of agriculture is influenced by many factors including
climate variability. This factor is gradually being recognized as a key element in
shaping the form, scale, size and time
-
frame of agricultural productivity. Climate
variability is expected to have significant economic, environmental and social impacts
on various sectors of the Kenyan economy. In particular, rural farmers who depend on
major crops like maize and wheat for their livelihoods are likely to bear the brunt of
adverse impacts. The extent to which these impacts are felt depends in large part on
the extent of adaptation in response to climate variability. The key question here is,
“Why are wheat farmers in Rongai district facing continued decline in wheat output
despite evidence from both national and continental perspective that farmers have
adapted to climatic variability”. This study seeks to find out whether wheat farmers in
Rongai District have adapted to climate variability, and if that is the case, to what
extent. The study used multistage sampling procedure to select 150 wheat farmers in
Rongai district informed by both primary and secondary data sources. Data analysis
was done using descriptive statistics. The results indicated that indeed, farmers in the
area were able to recognize that temperatures have increased and there has been a
reduction in the volume of rainfall as well the vegetation cover. They were also able
to note changes in disease occurrence and pest infestation. The percentage of
farmers who perceived the changes was 62% while those who did not were 38%. The
percentage of farmers who perceived changes in temperature, precipitation and
vegetation cover were all equal. This indicates that the farmers were able to relate all
the three indicators of climate variability similarly.
Technical Efficiency Differentials and Resource - Productivity Analysis amon...
The importance of soybean as a high protein, primary input in vegetable oil,
diary and feed industries is not in doubt. The technical efficiency and
resource
-
productivity of smallholder soybean farmers in Benue State, Nigeria were
estimated using cross sectional data obtained on 96 soybean farmers in the empirical
analysis. Results obtained with transcendental logarithmic (translog) stochastic
frontier model showed that the technical efficiencies varied widely from
0.254 to 0.999 with a mean of 0.718. This indicates that smallholder soybean
production was in the irrational stage of production (stage III) as depicted by the
returns
-
to
-
scale (RTS) of
-
2.848. Land and fertilizer were effectively allocated and
used, as confirmed by each variable having estimated coefficient value between zero
and unity, depicting stage II in the production curve. The productivity of the factors
can be enhanced by expanding the farm size at the existing level of labour so that the
variable of labour used could move from stage III to stage II in the production curve.
Labour saving resource and/or practices should be encouraged for productivity and
technical efficiency to be enhanced.
Anther Culture of Pepper: Morphological Charactersitics of Fruits of Androgen...
The presented study describes the effectiveness of induced androgenesis in
in vitro pepper anther culture. The aim of this study was the establishment of
effective technology for induction of embryogenesis in pepper anther culture;
development of the embryos into plantlets; successful adaptation and acclimatization
of plantlets from sterile to greenhouse conditions, and the breeding process of
obtained androgenetic pepper lines in the plastic tunnel conditions. From 19 pepper
genotypes under investigation, 12 possessed potential for embryo formation in
anther culture. After the acclimatization and adaptation of plantlets, seed material
from four pepper genotypes were collected: Piran, Kurtovska kapija SR, Zlaten medal
SR and Féherözön. From the collected seed material, breeding processes of
androgenetic pepper lines was set up in plastic tunnel (from April
-
October
2007
-
2010). The pepper genotypes and androgenetic lines as their products differ
among themselves in the length of phonological phases, fruit type and fruit utilization.
Detailed study for characterization of morphological and production parameters of
the fruits was established that indicate to sort out lines with positive characteristics.
Effect of elements of communication on effectiveness of poultry technology m...
This study was carried out to ascertain the effect of elements of
communications on effectiveness of poultry technology messages in Delta State,
Nigeria. A sample size of 180 poultry farmers and 46 extension agents were randomly
selected and used for the study. The findings showed that the poultry technology
messages communicated to farmers included climate change adaptation measures,
poultry waste management, bird flu prevention, prevention of predators and exotic
breeds of broiler and layer birds. All the elements of communication such as source
(sender), message, channel, and receiver had positive correlation with effectiveness
of poultry technology messages. There is a need to sustain the use of a combination
of channels, various elements in the communication process should be seriously
considered in message designs, its execution and extension agents. Poultry farmers
should be encouraged to improve on their role performance.
R lecture co4_math 21-1
Discuss and apply comprehensively the concepts, properties and theorems of functions, limits, continuity and the derivatives in determining the derivatives of algebraic functions
Complete Your Own Career Assessment.
If you are entering the workforce for the first time or considering a career change, completing a Career Assessment is often a logical and informative starting point.
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Analysis of adaptation and extent of adaptation to climate variability among ...
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Technical Efficiency Differentials and Resource - Productivity Analysis amon...
Technical Efficiency Differentials and Resource - Productivity Analysis amon...
Anther Culture of Pepper: Morphological Charactersitics of Fruits of Androgen...
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1:1完美还原海外各大学毕业材料上的工艺：水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠。文字图案浮雕、激光镭射、紫外荧光、温感、复印防伪等防伪工艺。材料咨询办理、认证咨询办理请加学历顾问Q/微741003700
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◇企事业单位必须要求办理的
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