The document provides information about Egypt, including its geography, climate, vegetation, animals, monuments, currency, foods, desserts, beverages, and traditional dances. Egypt is located in northeast Africa and bounded by the Mediterranean Sea, with a climate characterized by mild winters and hot summers. Common animals include camels and beetles, while foods include koshari and fattah. The Egyptian pound is the official currency.
2. Egypt
● The geography of
Egypt shares two
continents: Africa and
Asia.
● Egypt is located in the
northeast of Africa.
● And bounded on the
north by the
Mediterranean Sea.
4. Climate
● The climate of Egypt
is desert, witch mild
winters and hot
summers.
● In summer high
temperatures are
mitigated by winds
Etesian
5. Vegetation
● The vegetation of
Egypt is largely
limited to the Delta
and the Nile Valley
and the oases exist.
● Of the few native
trees, the most
widespread is the
date palm.
6. Animals typical in Egypt
● The classic animals
living in Egypt are
camels, beetles, etc.
11. Currency
● The Egyptian pound
is the current legal
currency of Egypt.
curre
ncy
● The pound is divided
into 100 piasters or
1,000 milliemes.
12. Typical foods
● Koshari which are layers of macaroni, rice and
lentils with tomato sauce.
● Fattah which are layers of dry bread soaked in
broth, rice and meat seasoned with garlic and
vinegar and covered in yogurt, nuts and raisins.
● Hanan are pigeon stuffed with green wheat
grains or rice.
13.
14. Desserts
● Om Ali which is a mixture of bread or pasta with
milk, nuts, coconut and raisins, and that can be
taken hot or cold, what we now call the arro
milk.
● Kumafa are noodles baked with sugar, honey
and nuts.
16. Beverages
● The Egyptians used to take food to accompany:
● Belonging Karkode is a hibiscus flower and can
be taken hot or cold.
● And also taking odo type juices as mango,
guava, banana, orange, strawberry, carrot,
lime, tomato, sugar cane, granda, lemon, etc.