The document provides various cookie-based recipes and cocktails featured at DoubleTree by Hilton hotels, including popcorn, martinis, and cheesecake. Additionally, it highlights the welcoming atmosphere and hospitality standards at the DoubleTree Minneapolis - Park Place. Contact details and location of the hotel are also included.

1. DoubleTree Hotel Minneapolis - Park Place
Cookie Recipes
Off Interstate 394, next to
the Shops at West End mall,
St. Louis Park
1500 Park Place Blvd.
Minneapolis, Minnesota 55416
952-542-8600

2. 1500 Park Place Blvd.
Minneapolis, Minnesota 55416
952-542-8600
DoubleTree Cookie Popcorn Recipe
DoubleTree by Hilton Asheville boasts DoubleTree Cookie Popcorn and DoubleTree Cookie Coffee
Cake from Executive Chef Dan Moore. Both are available in the market place for guests, and the
DoubleTree Cookie Popcorn recipe is as follows:
Ingredients:
• 1 ½ liters (6 cups) brown sugar
• 220g. Butter
• 30ml. Water & 1 tsp.salt
• 2 tbsp. vanilla extract
• 5.5 liters of popped popcorn
• 10 pre-baked DoubleTree by Hilton cookies (dough), finely diced
Directions:
1. Mix salt, brown sugar, butter, water and vanilla extract together and simmer for five minutes
2. Pour over popped popcorn.
3. Mix well to coat and spread on two sprayed cookie sheets.
4. Scatter dough over the popcorn and bake at 180 degrees Celsius for 10 minutes.
5. Serve in bowls or cups and enjoy.

3. 1500 Park Place Blvd.
Minneapolis, Minnesota 55416
952-542-8600
Chocolate Chip Martini
DoubleTree by Hilton - Magnificent Mile offers another take on the cookie-a Chocolate Chip Martini.
Toast to your next vacation with this delicious cocktail:
Ingredients:
• 45ml. Smirnoff Vodka
• 15ml. Butterscotch Liquor
• 15ml. Bailey's
Directions:
• Pour all ingredients into a shaker filled up half way with ice and shake.
• Rim a martini glass with chocolate syrup.
• Strain the ingredients into the martini glass and serve.

4. 1500 Park Place Blvd.
Minneapolis, Minnesota 55416
952-542-8600
Cloud Cookie and Cocktail
DoubleTree by Hilton Hotel Leeds City Centre serves guests a Cloud Cookieland cocktail, a sweet
concoction of liqueur topped with chocolate chip cookie crumbs.
Ingredients:
• 20ml. Monin cookie gomme (chocolate cookie flavoured syrup)
• 1tsp. crème fraîche
• 25ml. Teichenne Butterscotch Schnapps Liqueur
• 25ml. Mozart dark
• 50ml. vanilla infused vodka
• 2 dashes of Fee Brothers Aztec Chocolate Bitters
• Ice
• Crumbs of DoubleTree by Hilton cookie
Directions:
To prepare glass, put some chilled ice in martini glass.
To prepare cocktail, pour the following into a tall cocktail making glass or cocktail shaker: Monin
cookie gomme
Crème fraîche, Teichenne Butterscotch Schnapps Liqueur, Mozart dark. Vanilla infused vodka.Fee
Brothers Aztec, Chocolate Bitters
Once all the ingredients are in add cubed ice to the top of the glass and shake. To prepare glass, dip
the martini glass rim in sugar syrup followed by dipping in cookie crumbs. Pour in a chilled glass.

5. 1500 Park Place Blvd.
Minneapolis, Minnesota 55416
952-542-8600
Marhaba
DoubleTree by Hilton Hotel Ras Al Khaimah welcomes guests in true Arabic culture not only with a
warm chocolate chip cookie, but also with a gift of dates. Guests can enjoy a rich and creamy drink
called Marhaba, which means "welcome" in Arabic, perfect for kids and adults in need of a sweet and
smooth refresher.
Ingredients:
• 1 piece DoubleTree by Hilton cookie
• 10ml. chocolate syrup
• 120ml. date milk
• 1 DoubleTree by Hilton cookie for garnish
Directions:
• Put 1 piece of DoubleTree by Hilton cookie, chocolate syrup and date milk in the blender.
• Blend together for 15 seconds.
• Strain the mix into a cocktail glass.
• Add a cookie to garnish and serve.

6. 1500 Park Place Blvd.
Minneapolis, Minnesota 55416
952-542-8600
Coconut and Banana Cariari Cheesecake
DoubleTree by Hilton Cariari San Jose - Costa Rica serves guests Coconut and Banana Cariari
Cheesecake which uses the DoubleTree by Hilton cookie as a crust. To make it at home:
Ingredients:
• 250ml. condensed milk
• 250ml. evaporated milk
• 500g. cream cheese
• 5 eggs
• 250ml. coconut milk
• 2 bananas
• 5 DoubleTree by Hilton cookies for crust
Directions:
• For the crust, mix the DoubleTree by Hilton cookies with butter, granulated sugar and shredded
coconut. Stir and then bake for 12 minutes.
• For the filling, mix the condensed milk, evaporated milk and coconut milk with the cream cheese,
eggs and the bananas. Bake the mixture at 180 degrees Celsius for 60 minutes.
• To serve, decorate with coconut whipped cream and fresh banana.

7. 1500 Park Place Blvd.
Minneapolis, Minnesota 55416
952-542-8600
DoubleTree Cookie Pancakes
DoubleTree by Hilton Tower of London's Head Chef Charlie Hilton created a delectable recipe for sweet chocolate
chip cookie pancakes using the DoubleTree by Hilton cookie. To make it at home:
Ingredients:
• 135g. plain flour
• 1 tsp. baking powder
• ½ tsp. salt
• 2 tbsp. caster sugar
• 130ml. milk
• 1 large egg, lightly beaten
• A good handful of Chocolate Chips
• A large pinch of cinnamon
• 2 tbsp. melted butter (allowed to cool slightly) or olive oil, plus extra for cooking
Directions:
• Sift the flour, baking powder, salt, caster sugar and cinnamon into a large bowl. In a separate bowl or jug, lightly
whisk together the milk and egg, then whisk in the melted butter.
• Pour the milk mixture into the flour mixture and using a fork, beat until you have a smooth batter (any lumps will
soon disappear with a little mixing), then add the chocolate chips. TIP: Let the batter stand for a few minutes.
• Heat a non-stick frying pan over a medium heat and add a knob of butter. When it's melted, add a ladle of batter (or
two if your frying pan is big enough to cook two pancakes at the same time). It will seem very thick but this is how it
should be.
• Wait until the top of the pancake begins to bubble, then turn it over and cook until both sides are golden brown and
the pancake has risen to about 1cm (½in) thick.
• Repeat until all the batter is used up.
• Serve with crushed cookies and real maple syrup!

8. 1500 Park Place Blvd.
Minneapolis, Minnesota 55416
952-542-8600
DoubleTree Cookie Tarts
DoubleTree by Hilton Hotel Guangzhou serves warm egg tarts, a famous dessert treat from South China, which have
been re-invented to use the Doubletree by Hilton Cookie as the base of the tarts to create a decadent and delicious
twist on a local favorite.
Ingredients for crust:
• 225 gm. plain flour
• 125 gm. buCer
• 55 gm. icing sugar
• 100gm Chocolate Chips
• 1 egg, whisked
• 1 dash vanilla extract
• Ingredients for custard:
• 3 eggs
• 110 gm. caster sugar
• 225 gm. hot water
• 85 gm. evaporated milk
• 1/2 tsp. vanilla extract

9. 1500 Park Place Blvd.
Minneapolis, Minnesota 55416
952-542-8600
DoubleTree Cookie Tarts
Directions for crust:
• Place butter at room temperature until softened. Cream the butter and sugar with an electric
mixer over medium speed until the mixture is smooth, fluffy and light in color.
• Add in whisked egg, half at a time, beat over low speed. Add vanilla extract, mix well.
• Sift in flour and chocolate chips, scraping down the sides of the bowl between additions with a
spatula, and make sure all ingredients combine well. Knead into dough.
• Roll out the dough to a 1/2 cm thickness. Cut dough with a cookie cutter that is just a bit smaller
than your tart tin in size. Line dough in the middle of tart tins, one by one. Lightly press the dough
with your thumbs, starting from the bottom then up to the sides. While pressing the dough, turn
the tart tin clockwise/anti-clockwise in order to make an even tart shell. Trim away any excess
dough.

10. 1500 Park Place Blvd.
Minneapolis, Minnesota 55416
952-542-8600
DoubleTree Cookie Tarts
Directions for custard:
• Add sugar into hot water, mix until completely dissolved.
• Whisk egg with evaporated milk. Pour in sugar water. Mix well.
• Sift egg mixture to get rid of any foam into a tea pot. Carefully pour egg mixture into each tart
shell.
Directions for baking tarts:
• Preheat oven to 200 degrees Celsius. Position rack in lower deck of oven. Bake tarts for 10 to 15
minutes until the edges are lightly brown.
• Lower the heat to 180 degrees Celsius. Keep an eye on them. Once you see the custard being
puffed up a bit, pull the oven door open about 2 to 3 inches. Bake for another 10 to 15 minutes
until the custard is cooked through. Just insert a toothpick into the custard. If it stands on its own,
it's done.

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12. Why Stay with Us
• At the DoubleTree Minneapolis Park Place we create a warm, caring
and relaxing family atmosphere from the moment you arrive,
together with a personal touch by our attention to detail.
• We are always ready to listen to your needs and requirements to
ensure that your stay with us is not only enjoyable but exceeds your
expectations
• We take great pride in our attention to cleanliness of our hotel
• We believe that hospitality is an art form that has to be practiced
each and every day on every shift, every team member to ensure
our guests happiness
Why Stay with Us

13. Welcome to the DoubleTree by Hilton
Hotel Minneapolis - Park Place
Off Interstate 394, next to the
Shops at West End mall,
St Louis Park
1500 Park Place Blvd.,
Minneapolis, Minnesota, 55416
952-542-8600