Mariana Mekari is seeking a position utilizing her nutrition and public health experience to help others. She has over 11 years of experience in customer service, nutrition consulting, and management. Her experience includes being a dietary consultant responsible for nutrition care of assisted living residents, a clinical dietitian developing individualized nutrition plans, an intern providing diabetes and obesity counseling, and a retail manager. She has a Master's in Public Health and Bachelor's in Biology, and is proficient in nutrition software and Microsoft Office.

1. Mariana Mekari RD MPH
126 34th Street, Hermosa Beach CA 90254
marianamekari@yahoo.com 310-469-2854
PROFILE:
Hardworking, self motivated, and reliable professional with 11 years of customer service skills
Dedicated leader committed to the team with the ability to incite others
Highly organized and capable of managing multiple tasks in a thoughtful and responsible manner
Experienced user of Microsoft Word, Excel, PowerPoint, Matrix, CompNutrition, Cerner
Language Skills : English (Native), Arabic (Proficient)
Objective
Seeking a position in which I can utilize my nutrition and public health knowledge and experiences in
impacting others and spreading the importance of health and wellness.
Experience
Longwood Management
Los Angeles, CA
Dietary Consultant
October 2013-present
Responsible for 7 long terms assisted living houses consisting of 80-200 beds, in which
comprehensive nutrition care is provided to all the residents. Work very closely with the health
care providers of each facility to identify and treat individuals at increased nutrition risk through
clinical observation, assessment, and communication.
Conduct training to the dining services staff in areas such as menu planning, food preparation,
food storage, food service, food sanitation, and use of equipment.
Assist in budget management with food and non-food costs, monitor food service operations for
safety and sanitation and purchase food in accordance with health and safety codes.
Perform compliance audit aids in pinpointing the exact content of the in-service training.
Torrance Memorial Hospital
Torrance, CA
Clinical Dietitian
March 2010 – July 2013
Developed and conducted individualized consultations for 12-15 patients a day and presented 8 group
classes a month for nutrition education, diabetes/cholesterol control, prenatal nutrition, healthy eating, as
well as weight gain, loss and maintenance.
Implemented and monitored an ongoing plan of care based on the screening & assessment of the patient-
specific nutrition care plans/education based on the patient's diagnosis and background.
Established a relationship with all my patients through weekly check-ups, follow-ups, friendly visits, and
periodic phone calls to ensure that they were continually striving to regain a healthy lifestyle
Loma Linda Medical Center
Loma Linda, CA
Dietetic Intern

2. January 2010-March 2010
Worked closely with employees, patients, and residents to provide high quality clinical services.
Performed one on one meetings with 10 diabetic and obese patients daily to promote healthy living
through planned meals, healthy eating habits, and sufficient physical activity
CVS Pharmacy
Los Angeles, CA
Pharmaceutical Clerk
July 2006-August 2008
Monitored pharmaceutical inventory, sales, packaging, storage, accuracy and productivity within the
warehouse. Organized medications, supplies and drugs to create efficiency within the pharmacy. Ensured
that the pharmacy satisfied each customer’s needs, exceeded their expectations, and made every shopping
visit a pleasant one in order to keep sales above the expected store quota.
District Skateboard Shop
Venice, CA
Retail Sales Manager
August 2002-June 2006
Communicated and established relationships with vendors, employees, and customers
Managed a sales team that consisted of four individuals who each exceeded their yearly quota.
Established and updated both a women’s line of inventory, as well as a company website, which increased
sales by 20%.
Education
Loma Linda University
Loma Linda, CA
Master of Public Health
September 2008-May 2010
3.5 GPA
Women in Business Club, Media and Entertainment Club
School, Inc., Meals on Wheels, Early Childhood Development Center Volunteer, WIC Volunteer
organization, Public Policy, Nutrition Policy, Public Health/Nutrition Club, Health Policy Administration
California State University of Northridge
Northridge, CA
Bachelor of Arts, Biology
September 2002-April 2006
3.5 GPA
Treasurer, Students in Free Enterprise Club and Multicultural Club,
Community and Volunteer Service
Highly involved within church and community organizations: CampFit/Drayson Center, the Red Cross
Organization, St. Peter and St. Paul Church
Organized and managed a Nutrition Club for Saint Peter and Saint Paul Church to promote health and

3. wellness for children and adults within the community
Helped manage CampFit Obesity Camp for obese children in the Loma Linda and San Bernardino Region