The document discusses strategies to strengthen nutrition actions in India. It outlines interventions implemented by JEEViKA in Bihar to improve complementary feeding practices, including behavior change communication sessions, feeding demonstrations, home visits, and community events. Evaluation found the interventions improved minimum dietary diversity and minimum acceptable diet indicators. Concurrent measurement confirmed scale-up was also effective. Additionally, an independent survey showed significant improvements in these complementary feeding indicators in blocks where JEEViKA implemented the package of interventions.
Monitoring and Evaluation Framework for MAA: Mothers’ Absolute AffectionNandlal Mishra
Mothers’ Absolute Affection (MAA): A Nationwide programme of the Ministry of Health and Family Welfare, Government of India initiated in August 2016 aims to revitalize efforts towards promotion, protection and support of breastfeeding practices through health systems to achieve higher breastfeeding rate.
Presentation made at a two-day workshop "Stepping up to India’s Nutrition Challenge: The Critical Role of Policy Makers" for district administrators from India’s Aspirational Districts, on 6-7 Aug 2018, at Mussoorie.
Improving maternal nutrition: A review of evidence on the one-full meal programPOSHAN
Presentation made at a virtual event on “Improving maternal nutrition: A review of evidence on the One-Full Meal program” which was co-hosted by the ICMR-National Institute of Nutrition (NIN), Hyderabad, Institute of Economic Growth (IEG), International Food Policy Research Institute (IFPRI), and UNICEF, on 31 March 2020.
0. day 1 final presentation 6.8.18 niti aayogPOSHAN
Presentation made at a two-day workshop "Stepping up to India’s Nutrition Challenge: The Critical Role of Policy Makers" for district administrators from India’s Aspirational Districts, on 6-7 Aug 2018, at Mussoorie.
Monitoring and Evaluation Framework for MAA: Mothers’ Absolute AffectionNandlal Mishra
Mothers’ Absolute Affection (MAA): A Nationwide programme of the Ministry of Health and Family Welfare, Government of India initiated in August 2016 aims to revitalize efforts towards promotion, protection and support of breastfeeding practices through health systems to achieve higher breastfeeding rate.
Presentation made at a two-day workshop "Stepping up to India’s Nutrition Challenge: The Critical Role of Policy Makers" for district administrators from India’s Aspirational Districts, on 6-7 Aug 2018, at Mussoorie.
Improving maternal nutrition: A review of evidence on the one-full meal programPOSHAN
Presentation made at a virtual event on “Improving maternal nutrition: A review of evidence on the One-Full Meal program” which was co-hosted by the ICMR-National Institute of Nutrition (NIN), Hyderabad, Institute of Economic Growth (IEG), International Food Policy Research Institute (IFPRI), and UNICEF, on 31 March 2020.
0. day 1 final presentation 6.8.18 niti aayogPOSHAN
Presentation made at a two-day workshop "Stepping up to India’s Nutrition Challenge: The Critical Role of Policy Makers" for district administrators from India’s Aspirational Districts, on 6-7 Aug 2018, at Mussoorie.
Presentation made at a two-day workshop "Stepping up to India’s Nutrition Challenge: The Critical Role of Policy Makers" for district administrators from India’s Aspirational Districts, on 6-7 Aug 2018, at Mussoorie.
Intergenerational benefits of India’s national school feeding programPOSHAN
Suman Chakrabarti, Samuel P. Scott, Harold Alderman, Purnima Menon, Daniel O. Gilligan
Poverty Health and Nutrition Division, International Food Policy Research Institute
Early interpretations of trends in nutrition outcomes, determinants and inter...POSHAN
This slide deck is an evolving work in progress, with updates being made frequently. If you want to use or cite this, please email us at IFPRI-POSHAN@cgiar.org to receive the most updated version.
A tool to assess gaps in district-level coverage of nutrition interventions i...POSHAN
This presentation was made by Dr. Sumathi Swaminathan and Mr. Jithin Sam Varghese (St. John’s Research Institute) in the session on 'Assessing coverage and performance of nutrition interventions: Research experiences from across India' at POSHAN's "Delivering for Nutrition in India - Learnings from Implementation Research" conference, November 9–10, 2016 , New Delhi.
Common vision child undernutrition march 29 2019POSHAN
Child Undernutrition group presentation - workshop on "A Common Vision for Tackling Malnutrition in India: Building on Data, Evidence and Expert Opinion" - 29-30 March 2019
National-Level Trends in Outcomes, Determinants and InterventionsPOSHAN
Presentation by Rasmi Avula (IFPRI) at "Strengthening Data, Analytics and Evidence for Nutrition: An Overview of POSHAN-II" on May 3, 2017, in New Delhi.
POSHAN District Nutrition Profile_Saharsa_BiharPOSHAN
POSHAN District Nutrition Profiles (DNPs) draw on diverse sources of data to compile a set of indicators on the state of nutrition and its cross-sectoral determinants. The profiles are intended to be conversation-starters at the district level and to enable discussions about why undernutrition levels are high, and which factors, at multiple levels, might need to be addressed to improve nutrition.
PLEASE NOTE that POSHAN is regularly tracking data sources as they are released and updating the profiles accordingly.
Ifpri opening nutrition vision workshop march 29 2019POSHAN
Opening presentation - IFPRI-NITI workshop on "A Common Vision for Tackling Malnutrition in India: Building on Data, Evidence and Expert Opinion" - 29-30 March 2019
Antenatal care and counseling measures increase iron and folic acid receipt a...POSHAN
This presentation was made by Amanda Wendt (University of Heidelberg) in the session on 'Implementation research on delivery of interventions during pre-pregnancy through lactation' at the POSHAN Conference "Delivering for Nutrition in India Learnings from Implementation Research", November 9–10, 2016.
For more information about the conference visit our website: www.poshan.ifpri.info
Improving women's diet quality preconceptionally and during gestation: Effect...POSHAN
This presentation was made by Dr. Sirazul Ameen Sahariah (Centre for the Study of Social Change) in the session on 'Implementation research on delivery of interventions during pre-pregnancy through lactation' at the POSHAN Conference "Delivering for Nutrition in India Learnings from Implementation Research", November 9–10, 2016, New Delhi.
For more information about the conference visit our website: www.poshan.ifpri.info
Improving nutrition in Mizoram:Trends in outcomes, determinants and intervent...POSHAN
This slide deck is an evolving work in progress, with updates being made frequently. If you want to use or cite this, please email us at IFPRI POSHAN@cgiar.org to receive the most updated version
Common vision mn def march 29 2019 sam scottPOSHAN
Micronutrient Deficiencies group presentation - IFPRI-NITI workshop on "A Common Vision for Tackling Malnutrition in India: Building on Data, Evidence and Expert Opinion" - 29-30 March 2019
Gloria Folson and Futoshi Yamauchi
Side Event: How Japan’s know-how can help address food and nutrition challenges in the developing world
Tokyo Nutrition for Growth (N4G) Summit 2021
NOV 30, 2021
Presentation made at a two-day workshop "Stepping up to India’s Nutrition Challenge: The Critical Role of Policy Makers" for district administrators from India’s Aspirational Districts, on 6-7 Aug 2018, at Mussoorie.
Intergenerational benefits of India’s national school feeding programPOSHAN
Suman Chakrabarti, Samuel P. Scott, Harold Alderman, Purnima Menon, Daniel O. Gilligan
Poverty Health and Nutrition Division, International Food Policy Research Institute
Early interpretations of trends in nutrition outcomes, determinants and inter...POSHAN
This slide deck is an evolving work in progress, with updates being made frequently. If you want to use or cite this, please email us at IFPRI-POSHAN@cgiar.org to receive the most updated version.
A tool to assess gaps in district-level coverage of nutrition interventions i...POSHAN
This presentation was made by Dr. Sumathi Swaminathan and Mr. Jithin Sam Varghese (St. John’s Research Institute) in the session on 'Assessing coverage and performance of nutrition interventions: Research experiences from across India' at POSHAN's "Delivering for Nutrition in India - Learnings from Implementation Research" conference, November 9–10, 2016 , New Delhi.
Common vision child undernutrition march 29 2019POSHAN
Child Undernutrition group presentation - workshop on "A Common Vision for Tackling Malnutrition in India: Building on Data, Evidence and Expert Opinion" - 29-30 March 2019
National-Level Trends in Outcomes, Determinants and InterventionsPOSHAN
Presentation by Rasmi Avula (IFPRI) at "Strengthening Data, Analytics and Evidence for Nutrition: An Overview of POSHAN-II" on May 3, 2017, in New Delhi.
POSHAN District Nutrition Profile_Saharsa_BiharPOSHAN
POSHAN District Nutrition Profiles (DNPs) draw on diverse sources of data to compile a set of indicators on the state of nutrition and its cross-sectoral determinants. The profiles are intended to be conversation-starters at the district level and to enable discussions about why undernutrition levels are high, and which factors, at multiple levels, might need to be addressed to improve nutrition.
PLEASE NOTE that POSHAN is regularly tracking data sources as they are released and updating the profiles accordingly.
Ifpri opening nutrition vision workshop march 29 2019POSHAN
Opening presentation - IFPRI-NITI workshop on "A Common Vision for Tackling Malnutrition in India: Building on Data, Evidence and Expert Opinion" - 29-30 March 2019
Antenatal care and counseling measures increase iron and folic acid receipt a...POSHAN
This presentation was made by Amanda Wendt (University of Heidelberg) in the session on 'Implementation research on delivery of interventions during pre-pregnancy through lactation' at the POSHAN Conference "Delivering for Nutrition in India Learnings from Implementation Research", November 9–10, 2016.
For more information about the conference visit our website: www.poshan.ifpri.info
Improving women's diet quality preconceptionally and during gestation: Effect...POSHAN
This presentation was made by Dr. Sirazul Ameen Sahariah (Centre for the Study of Social Change) in the session on 'Implementation research on delivery of interventions during pre-pregnancy through lactation' at the POSHAN Conference "Delivering for Nutrition in India Learnings from Implementation Research", November 9–10, 2016, New Delhi.
For more information about the conference visit our website: www.poshan.ifpri.info
Improving nutrition in Mizoram:Trends in outcomes, determinants and intervent...POSHAN
This slide deck is an evolving work in progress, with updates being made frequently. If you want to use or cite this, please email us at IFPRI POSHAN@cgiar.org to receive the most updated version
Common vision mn def march 29 2019 sam scottPOSHAN
Micronutrient Deficiencies group presentation - IFPRI-NITI workshop on "A Common Vision for Tackling Malnutrition in India: Building on Data, Evidence and Expert Opinion" - 29-30 March 2019
Gloria Folson and Futoshi Yamauchi
Side Event: How Japan’s know-how can help address food and nutrition challenges in the developing world
Tokyo Nutrition for Growth (N4G) Summit 2021
NOV 30, 2021
IFPRI Country Representative for Bangladesh Dr. Akhter Ahmed presents BIHS panel data at the Nutrition Policy Roundtable on Improving Diets to Achieve the Sustainable Development Goal.
Delivering interventions during the first 1000 days: Implications for achievi...POSHAN
Presented at 'Strengthening National, State and District-level Actions for Nutrition: Insights from the National Family Health Survey Data' on 13th December, 2017 at IIC, New Delhi.
Delivering interventions during the first 1000 Delivering interventions durin...POSHAN
Presented at 'Strengthening National, State and District-level Actions for Nutrition: Insights from the National Family Health Survey Data' on 13th December, 2017 at IIC, New Delhi.
Visit the POSHAN website for more: www.poshan.ifpri.info
Presented at the Pulses for Sustainable Agriculture and Human Health” on 31 May-1 June 2016 at NASC, New Delhi, India. The conference was jointly organised by the International Food Policy Research Institute (IFPRI), National Academy of Agricultural Sciences (NAAS), TCi of Cornell University (TCi-CU) and Agriculture Today.
At the 2016 CCIH Annual Conference, Kate Reinsma of the Cameroon Baptist Convention Health Services discusses the organization's program to improve nutrition among mothers and children.
Abstract
Biofortification, which is the development and dissemination of micronutrient-dense staple crops such as orange-fleshed sweetpotato (OFSP), is an effective approach to provide rural households with a low-cost source of vitamin A-rich food. Given that sweetpotato is cultivated twice a year in Western Kenya, high OFSP uptake should increase the frequency of intake of vitamin A among young children and women. The current study aimed to understand the influence of OFSP adoption and its intensity (i.e. share of OFSP in sweetpotato area) in improving women and children’s dietary diversity and intake of vitamin A-rich food. Data were analysed from the endline study of a 5-year, integrated agriculture–health project in Western Kenya. The project linked access to OFSP vines to public health services for pregnant women. In total, 1,924 mother–child pairs (children <2 years of age) were randomly selected in four intervention areas and four control areas. Two-stage instrumental variable and ordered logit regression models were employed to test the effect of adoption. Diagnostic tests for endogeneity and misspecification were conducted to confirm model validity. Two indices were identified: first, a dietary diversity index (9 food groups consumed in the previous 24 hr); second, an index of the frequency of consumption of vitamin A-rich foods during the 7 days prior to the interview. Not surprising, staple foods are the dominant food group, with less frequent consumption of nutrient-rich fruits and vegetables. The surveyed households reported consuming starchy staples (91%), dark green leafy vegetables (80%), fruits and vegetables rich in vitamin A (26%), other fruits and vegetables (58%), organ meat (2%), meat and fish (32%), egg (11%), legumes (31%), and milk products (80%). Women and children in households growing OFSP had 15% and 18% higher dietary diversity index scores, respectively, than those not growing OFSP. Similarly, the index capturing frequency of intakes of vitamin A-rich food was 10% and 20%, higher for women and children in OFSP growing households, respectively, than those who do not grow. Age of household head, mother’s education, wealth index, and the sweetpotato plots have a positive effect on the dietary diversity and frequency of vitamin A intake. Households with limited access to a health facility, larger household size, and mother engaged in casual labour have less diversified diets and consume vitamin A-rich food less frequently. Both OFSP adoption and the share of OFSP area have positive influence on dietary diversity and vitamin A intake for both women and children under 2 years in Western Kenya
Temesgen F. Bocher
Community-based educational Intervention improved the diversity of complementary diets in Western Kenya. Community-based educational intervention improved the diversity of complementary diets in Western Kenya: results from a randomized control trial improving the diversity of complementary diets in Western Kenya. Presentation by Lydiah M. Waswa: PhD Student, Justus Liebig University- Giessen
Find out more about this research:
http://www.bioversityinternational.org/news/detail/improving-nutrition-through-local-agricultural-biodiversity-in-kenya/
POSHAN District Nutrition Profile_Samastipur_BiharPOSHAN
POSHAN District Nutrition Profiles (DNPs) draw on diverse sources of data to compile a set of indicators on the state of nutrition and its cross-sectoral determinants. The profiles are intended to be conversation-starters at the district level and to enable discussions about why undernutrition levels are high, and which factors, at multiple levels, might need to be addressed to improve nutrition.
PLEASE NOTE that POSHAN is regularly tracking data sources as they are released and updating the profiles accordingly.
Trends in nutrition outcomes, determinants and interventions between 2016 and...POSHAN
This slide deck is an evolving work in progress, with updates being made frequently. If you want to use or cite this,
please email us at IFPRI-POSHAN@cgiar.org to receive the most updated version
Adaptive implementation of a community nutrition and asset transfer program d...POSHAN
Yunhee Kang, PhD, Johns Hopkins School of Public Health
Heeyeon Kim, PhD, independent consultant
Eunsuk Lee, PhD, Korea Institute for International Economic Policy
Md.Iqbal Hossain, World Vision Bangladesh
Jaganmay Prajesh Biswas, World Vision Bangladesh
Julie Ruel-Bergeron, PhD, World Bank
Yoonho Cho, World Vision Korea
DECODING THE RISKS - ALCOHOL, TOBACCO & DRUGS.pdfDr Rachana Gujar
Introduction: Substance use education is crucial due to its prevalence and societal impact.
Alcohol Use: Immediate and long-term risks include impaired judgment, health issues, and social consequences.
Tobacco Use: Immediate effects include increased heart rate, while long-term risks encompass cancer and heart disease.
Drug Use: Risks vary depending on the drug type, including health and psychological implications.
Prevention Strategies: Education, healthy coping mechanisms, community support, and policies are vital in preventing substance use.
Harm Reduction Strategies: Safe use practices, medication-assisted treatment, and naloxone availability aim to reduce harm.
Seeking Help for Addiction: Recognizing signs, available treatments, support systems, and resources are essential for recovery.
Personal Stories: Real stories of recovery emphasize hope and resilience.
Interactive Q&A: Engage the audience and encourage discussion.
Conclusion: Recap key points and emphasize the importance of awareness, prevention, and seeking help.
Resources: Provide contact information and links for further support.
INFECTION OF THE BRAIN -ENCEPHALITIS ( PPT)blessyjannu21
Neurological system includes brain and spinal cord. It plays an important role in functioning of our body. Encephalitis is the inflammation of the brain. Causes include viral infections, infections from insect bites or an autoimmune reaction that affects the brain. It can be life-threatening or cause long-term complications. Treatment varies, but most people require hospitalization so they can receive intensive treatment, including life support.
Under Pressure : Kenneth Kruk's StrategyKenneth Kruk
Kenneth Kruk's story of transforming challenges into opportunities by leading successful medical record transitions and bridging scientific knowledge gaps during COVID-19.
We are one of the top Massage Spa Ajman Our highly skilled, experienced, and certified massage therapists from different corners of the world are committed to serving you with a soothing and relaxing experience. Luxuriate yourself at our spas in Sharjah and Ajman, which are indeed enriched with an ambiance of relaxation and tranquility. We could confidently claim that we are one of the most affordable Spa Ajman and Sharjah as well, where you can book the massage session of your choice for just 99 AED at any time as we are open 24 hours a day, 7 days a week.
Visit : https://massagespaajman.com/
Call : 052 987 1315
The dimensions of healthcare quality refer to various attributes or aspects that define the standard of healthcare services. These dimensions are used to evaluate, measure, and improve the quality of care provided to patients. A comprehensive understanding of these dimensions ensures that healthcare systems can address various aspects of patient care effectively and holistically. Dimensions of Healthcare Quality and Performance of care include the following; Appropriateness, Availability, Competence, Continuity, Effectiveness, Efficiency, Efficacy, Prevention, Respect and Care, Safety as well as Timeliness.
Navigating Challenges: Mental Health, Legislation, and the Prison System in B...Guillermo Rivera
This conference will delve into the intricate intersections between mental health, legal frameworks, and the prison system in Bolivia. It aims to provide a comprehensive overview of the current challenges faced by mental health professionals working within the legislative and correctional landscapes. Topics of discussion will include the prevalence and impact of mental health issues among the incarcerated population, the effectiveness of existing mental health policies and legislation, and potential reforms to enhance the mental health support system within prisons.
PET CT beginners Guide covers some of the underrepresented topics in PET CTMiadAlsulami
This lecture briefly covers some of the underrepresented topics in Molecular imaging with cases , such as:
- Primary pleural tumors and pleural metastases.
- Distinguishing between MPM and Talc Pleurodesis.
- Urological tumors.
- The role of FDG PET in NET.
Letter to MREC - application to conduct studyAzreen Aj
Application to conduct study on research title 'Awareness and knowledge of oral cancer and precancer among dental outpatient in Klinik Pergigian Merlimau, Melaka'
Cold Sores: Causes, Treatments, and Prevention Strategies | The Lifesciences ...The Lifesciences Magazine
Cold Sores, medically known as herpes labialis, are caused by the herpes simplex virus (HSV). HSV-1 is primarily responsible for cold sores, although HSV-2 can also contribute in some cases.
Day 2 - PCI - Strengthening Nutrition-related Actions
1. Strengthening Nutrition-related Actions
Strengthening Base Implementation; Incorporating Nutrition Goals; &
Integrating Nutrition-Specific Actions into Nutrition-Sensitive Platforms
14th February 2019
Stepping up to India’s Nutrition Challenge: The
Critical Role of District Administrators | LBSNAA
1Indrajit Chaudhuri, Chief of Party and Assistant Country Director, PCI
4. Maternal and Child Nutrition in Bihar (NFHS-4, 2015) – a constant story of missed opportunity across the 1000
days window of opportunity
Source:: NFHS-4 2015-16(sample size: 568,200)
89.6%
9.7%
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Antenatal Care
Last birth protected against neonatal
tetanus
Consumed iron folic acid for >100 days
79.9%
80.2%
53.5%
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Children, 12-23 months, received 3 doses of DPT
Children, under age 6 months, exclusively breastfed
26.7%63.8%
34.9%
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Institutional births
Children, under age 3 years, breastfed
within one hour of birth
28.9%
Infant careDelivery Care
4
5. Health System Platforms: Opportunities & gaps
Missed Opportunities
Sources: National Family Health Survey - 4
ANTENATAL CARE
Nutrition counseling
Weight gain tracking
IFA supplementation
Calcium supplementation
Infection control
Intermittent presumptive
treatment of malaria
DELIVERY
Delayed cord clamping
Initiation of breastfeeding
within one hour
Skin-to-skin contact
POSTNATAL CARE
Counseling:
Maternal nutrition
Breastfeeding
Complementary feeding
Vitamin A supplementation
Screening and referral for
acute malnutrition
Zinc supplementation and
diarrhea management
0
20
40
60
80
100 Antenatal Care vs Iron Folic Acid Supplementation
(%)
ANC-4+ IFA Supplementation
0
20
40
60
80
100
Skilled Attendance at Birth vs. Early Initiation of Breastfeeding
(%)
Skilled BirthAttendant at births Early Initiation of Breastfeeding
5
6. 6
NHM: Strengthening Base Implementation:
FOCUS
SYSTEMS THINKING &
CONCURRENT MONITORING OF RIGHT INDICATORS
7. 7
SURPRISE!!!
Having food DOES NOT Guarantee Nutrition
Families having food availability are also not
providing to their children
8. Foods
6-8 age group of children 9-11 age group of children
Mean no. of days Gap
(Missed
Opportunity)
Mean no. of days Gap
(Missed
Opportunity)
Food available at
home in last 7 days
Fed to child
in last 7 days
Food available at
home in last 7 days
Fed to child in
last 7 days
Rice / roti / Khichri 6.94 3.66 47% 6.96 5.62 19%
Roots/Tubers 5.77 0.99 83% 5.77 2.26 61%
Pulses 4.87 2.42 50% 4.87 3.75 23%
Milk 4.23 2.6 39% 4.23 2.89 32%
Other Vegetables 3.03 0.39 87% 3.01 0.88 71%
Green leafy vegetables 2.58 0.28 89% 2.54 0.67 74%
Other fruit 0.62 0.19 69% 0.67 0.33 51%
Curd , butter-milk , paneer 0.57 0.03 95% 0.57 0.06 89%
Fish 0.49 0.06 88% 0.49 0.13 73%
Meat/Chicken 0.37 0.04 89% 0.37 0.1 73%
Egg 0.33 0.07 79% 0.34 0.14 59%
Yellow / orange fruits or red
colour vegetables or fruits
0.31 0.06 81% 0.31 0.13 58%
Almond, Groundnuts 0.29 0.025 91% 0.3 0.05 83%
Oatmeal 0.11 0.02 82% 0.12 0.04 67%
Source: CARE ‘LQAS+’ Round-7
Considerable GAP between food availability in HH and feeding to the child: 70-80% gap for most
food groups – So, there is issue with Feeding Behaviour and Not Just Availability…
8
10. 10
Story of JEEViKA in Bihar:
What is JEEViKA doing in Bihar?
And, why we are excited?
11. 11
Nutrition Indicators, specifically the Complementary
Feeding indicators historically didn’t show much
improvement in Bihar even after the efforts of
various stakeholders
12. Complementary Feeding indicators (specifically, dietary diversity) hasn’t changed in Bihar for long time;
In Parivartan also we didn’t find very encouraging results in two areas – FP and CF
PARIVARTAN Results – Not very impressive
EndlineBaseline DID
76 77
88
80
-9-20
0
20
40
60
80
100
SHG Only SHG+Health Impact (adj. difference)***
Timely initiation of Complementary Feeding
(Children: 6-11 months )
13
65
20
72
0
20
40
60
80
100
Child minimum dietery diversity (6-11
months)
Woman minimum dietery diversity
***
***
Minimum Dietary Diversity of Child & Woman
Source: Population Council
Complementary Feeding – has not changed over the years
Source: CARE ‘LQAS+’
5%
15%
6%
13%
5%
13%
0%
10%
20%
30%
6- 8 Months 9-11 Months
Minimum Dietary Diversity of Child
2014 (N=15687) 2015 (N=15644) 2016 (N=15667)
5%
10%
6%
13%
5%
11%
0%
5%
10%
15%
20%
25%
30%
6- 8 Months 9-11 Months
Minimum Acceptable Diet
2014 (N=15687) 2015 (N=15644) 2016 (N=15667)
12
13. 13
JEEVIKA implemented a package of interventions for
Complementary Feeding
(BCC Sessions and Feeding Demonstration; Line Listing; Nudging Mothers;
Rallies; Video Shows; and, Recipe Demonstration)
targeting 6-11 months old children
rolled-out through its community institutions in 101 blocks in 2017-2018
14. 101 HN Intervention Blocks
Interventions to improve Complementary Feeding practices across 101 blocks
14
BCC Session Roll-out Collective Cooking and Feeding Demonstration
Module roll-out on CF
Cooking & Feeding
demonstration
BCC Session roll-out
1
15. 101 HN Intervention Blocks
Interventions to improve Complementary Feeding practices across 101 blocks
15
Line-Listing of Target Beneficiaries Home-Visit
Targeted Reinforcement
through Home-Visits
2
Line Listing Home Visits
16. 101 HN Intervention Blocks
Interventions to improve Complementary Feeding practices across 101 blocks
16
Rallies Recipe Demonstration
Community Level CF Event
3 Pico-Projector
Show
Recipe
Demonstration
Rally
Pico-Projector Show
Follow-up through
home-visit
17. 17
Efficacy Testing
of BCC Session Roll-out on Complementary Feeding
and Feeding Demonstration provided the
proof of concept
18. Cluster Randomized Control Trial: Encouraging results in important CF outcome indicators
Source: PCI CML data
More than two-fold difference in dietary diversity outcome was observed between the intervention and control arm
after the intervention on session roll out and demonstration of complementary feeding.
18
10.7%
25.6% 29.5%
15.9%
Control
(N=297)
Intervention
(N=300)
Exposed
(N=217)
Non-Exposed
(N=83)
Practice of Minimum Acceptable Diet among children
% of children 6-23 months old receiving appropriate frequency and
diversity in CF
21.1%
50.1%
58.0%
30.0%
Control
(N=297)
Intervention
(N=300)
Exposed
(N=217)
Non-Exposed
(N=83)
Minimum Dietary Diversity
% of children 6-23 months old receiving 4 out of 7 food groups in CF
82.5
63.3 62.6
3.4 3.4 9.1
30.0
94.7 83.0
65.3
7.7 16.0 28.7
46.3
Group-1: Grains & White
roots and tubers and
plantains
Group 2: Pulses,beans,
peas and lentils & Nuts
and seeds
Group 3: Milk and milk
products
Group 4: Organ meat ,
Meat and poultry & Fish
and seafood
Group 5: Eggs Group 6: Dark green leafy
vegetables , Vitamin A-
rich vegetables & fruits
Group 7: Other
vegetables& Other fruits
Practice Indicators (% of children given foods in the last 24 hours)
Control VOs (N=297) Intervention VOs (N=300)
Food group wise analysis: encouraging increase in intake of eggs; and, scope for further increase
20. Concurrent Measurement confirms encouraging results even after the scale-up
14.7%
30.2% 28.3% 26.0% 25.1% 28.8%
38.6% 35.5%
28.0%
36.4%
24.0%
Proxy Baseline
for Bihar*
January
(N=374)
February
(N=371)
March (N=365) April (N=366) May (N=354) June (N=347) July (N=321) August (N=346) September
(N=324)
October
(N=292)
Minimum Dietary Diversity
% of children 6-11 months old receiving 4 out of 7 food groups in CF
14-15%
^ All the percentages given are Weighted
^ Exposed comprises of those who participated in all the three activities namely –
Home Visits, Video Show and Recipe Demonstration
Source: Household Survey data of PCI CML: Monthly Concurrent Tracking of Program Quality for assessing CF outcomes, January 2018
* No baseline is conducted for this separately. Proxy Baseline is computed as captured from different baselines done by PCI CML; congruent with
other available data
20
Significant improvement in dietary diversity outcome observed in the post assessment of the community level event
Monthly assessment is being done to measure the impact of interventions on outcome indicators – after completion
of all interventions. Measurement Methodology – Every month approximately 350 events are being conducted covering
more than 700 VOs. Out of them 35 events (70 VOs) were randomly selected to study the effectiveness of package of CF
intervention. The data is collected through HH survey recruiting mothers of 6-11 months old children
5.3%
13.1% 14.0% 16.7% 15.3% 15.3% 19.0% 21.8% 19.4%
26.5%
17.5%
Proxy Baseline
for Bihar*
January
(N=374)
February
(N=371)
March (N=365) April (N=366) May (N=354) June (N=347) July (N=321) August
(N=346)
September
(N=324)
October
(N=292)
Practice of Minimum Acceptable Diet among children
% of children 6-11 months old receiving age appropriate frequency and diversity in CF
5-6%
21. 21
Recent results of very large-scale independent data from
CARE’s HH Survey (LQAS) Round-10 (Jan-2019)
is indicating the significant improvement at scale
22. 26.1%
21.4%
18.4%
16.6%
12.8%
13.7% 13.0% 13.3%
0.0%
5.0%
10.0%
15.0%
20.0%
25.0%
30.0%
HN Intervention
Blocks SHG
Members
HN Intervention
Blocks Non-SHG
Members
Other Blocks SHG
Members
Other Blocks Non-
SHG Members
Minimum Dietary Diversity in the last 24 hours
(9-11 months)
R-10 R-8
22Source: CARE’s Household Survey (LQAS+) data, Round-10 (Jan 2019)
19.9%
15.3%
13.1%
11.6%
9.8%
11.2% 10.4% 10.7%
0.0%
5.0%
10.0%
15.0%
20.0%
25.0%
30.0%
HN Intervention
Blocks SHG Members
HN Intervention
Blocks Non-SHG
Members
Other Blocks SHG
Members
Other Blocks Non-
SHG Members
Minimum Acceptable Diet (9-11 months)
R-10 R-8
Complementary Feeding indicators demonstrating interesting change when analyzed for HN Intervention
block and SHG members – before and after intervention
More than two fold increase More than two fold increase
Results from two rounds of data of large scale state-wide survey (CARE’s Household Survey / LQAS) was divided into 4
categories of respondents on the basis of HN intervention blocks and SHG membership.
Before nutrition interventions Round-8 data (Jan-2017) showed no difference among different categories;
the Round-10 (Jan-2019) data collected after the intervention is establishing the effectiveness of interventions at scale.
Outcome indicators demonstrated better performance among HN Intervention Block SHG Members compared to others
23. 23
Will the effect Continue?
Investigating stickiness of behavior over time and
adoption of behavior by the next cohort
24. Stickiness Study:
Studying continuation of CF practices among the same cohort three months after intervention
16.7%
43.8% 41.4% 44.1%
Post-Event 6-8 months old
children (N=145)
Post-Event 9-11 months old
children (N=145)
Stickiness among 9-11
months old children (N=145)
Stickiness among 12-14
months old children (N=145)
Minimum Dietary Diversity
among the children of 9-11 and 12-14 months age group
Source: Household Survey data of PCI CML: Concurrent Tracking of Program Quality for assessing stickiness of CF outcomes, April 2018 24
CF behaviours were largely retained
Stickiness study was conducted in April 2018, three months after the roll-out of the package of CF interventions in January
2018, with the same set of mothers
9.9% 15.1%
24.1% 24.8%
Post-Event 6-8 months old
children (N=145)
Post-Event 9-11 months old
children (N=145)
Stickiness among 9-11
months old children (N=145)
Stickiness among 12-14
months old children (N=145)
Practice of Minimum Acceptable Diet
among the children of 9-11 and 12-14 months age group
25. 25
Adoption of behavior among new cohort of children: Whether new set of 6-11 months old children from
in SHG households from intervened catchment are continuing to practice?
Source: Household Survey data of PCI CML: Concurrent Tracking of Program Quality for assessing CF outcomes, July 2018
* No baseline is conducted for this separately. Proxy Baseline is computed as captured from different baselines done by PCI CML; congruent
with other available data
To measure adoption of behavior among mothers of new-cohort of children in SHG Households, a cross-sectional study
was conducted in July 2018 in the same area where the package of CF interventions was rolled-out in January 2018.
The time gap of six months (from January to July) ensured that the new-cohort of children consists of only those children who
have not been directly exposed to the intervention.
14.7%
30.2% 27.5%
Proxy Baseline for Bihar* Among the children who have directly received
the interventions (N=374)
Among the new cohort of children (N=455)
Minimum Dietary Diversity
% of children 6-11 months old receiving 4 out of 7 food groups in CF
• CF behaviour was retained by the mothers, translating into improved practices in new cohort of children, but, the effect size
is reducing.
• This may further reduce unless the intervention is repeated for new cohorts.
• The programmatic assumption is that repeating this intervention for around 6 consecutive cohorts (which will cover 50% of
households having women in reproductive age) may create a sustainable ‘new normal’.
26. 26
- WASH:
- Sanitation
- Hand Washing
- PDS - diversification
- Example of diversification of Food Security Fund in JEEViKA
- Mid Day Meal
- MGNREGA
- Job Card for families with Pregnant women
- Crèche for breast feeding mothers
BRINGING ALL DEPARTMENTS AND INTERVENTIONS (19!!)
FOCUSSED ON 1000 DAYS BENEFICIARY
Other Nutrition-Sensitive Departments / Interventions