Introduction to CarboxylicAcids
- Carboxylic acids are a group of
organic compounds containing a
carboxyl group (-COOH).
- They are widely used in everyday
life, from food products to industrial
processes.
2.
What are CarboxylicAcids?
• - Carboxylic acids are organic compounds that
contain a carboxyl functional group (-COOH).
• - The general formula for carboxylic acids is R-
COOH, where R is a hydrocarbon group.
3.
Carboxylic Acids andAlcohols:
Connection
• - Alcohols can be converted into carboxylic
acids through oxidation.
• - Example: Ethanol (an alcohol) can be
oxidized to form acetic acid (a carboxylic acid).
4.
General Formula ofCarboxylic
Acids
• - The general formula is R-COOH.
• - R represents the hydrocarbon chain (alkyl or
aryl).
5.
Structure of aCarboxyl Group (-
COOH)
• - The carboxyl group consists of a carbonyl
group (C=O) and a hydroxyl group (-OH).
• - This gives carboxylic acids their acidic
properties.
6.
Properties of CarboxylicAcids
• - **Acidity:** Carboxylic acids are weak acids.
• - **Solubility:** Smaller carboxylic acids are
soluble in water.
• - **Boiling Points:** They have higher boiling
points than alcohols due to hydrogen bonding.
7.
Uses of CarboxylicAcids
• 1. **Food Industry:** Acetic acid in vinegar,
citric acid as a preservative.
• 2. **Pharmaceuticals:** Salicylic acid in pain
relief.
• 3. **Industrial Uses:** Production of soaps,
detergents.
8.
Where Can WeFind Carboxylic
Acids?
• - **Naturally Occurring Sources:** Acetic acid
in vinegar, citric acid in citrus fruits.
• - **Synthetically Produced:** Used in
chemical manufacturing, such as in polymers.
9.
Examples of CommonCarboxylic
Acids
• 1. **Acetic Acid (CH₃COOH):** Found in
vinegar.
• 2. **Citric Acid (C₆H₈O₇):** Found in citrus
fruits.
• 3. **Formic Acid (HCOOH):** Found in ant
venom.
10.
Carboxylic Acids inOrganic
Chemistry
• - **Esters** form from carboxylic acids and
alcohols.
• - **Amides** can be derived from carboxylic
acids and ammonia.
11.
Carboxylic Acid inNature
• - **Butyric Acid** and **Propionic Acid** are
produced by bacteria.
• - **Fatty Acids** are long-chain carboxylic
acids found in fats and oils.
12.
Connection Between Alcoholsand
Carboxylic Acids
• - Alcohols can be oxidized into carboxylic acids
through oxidation reactions.
• - Example: Ethanol → Acetic Acid.
13.
Conclusion
• - Carboxylicacids are important in chemistry,
biology, and industry.
• - Their relationship with alcohols makes them
a key class of compounds in organic synthesis.
• - They are widely used in foods,
pharmaceuticals, and chemicals.