Body parts of goat By Allah Dad Khan

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The document discusses the different body parts of goats. It provides information on the external anatomy of goats, including their head, neck, torso, limbs, and tail. The key internal organs like the heart, lungs, stomach, intestines, liver, and kidneys are also briefly described.

Science

Goats are small animals with arched horns that allow them to climb and jump. They have beards and split hooves that help them navigate rocky terrain. Goats live around the world except Antarctica, usually in mountainous areas in small groups. They are herbivores that eat plants and forages. While some goats are wild, most have been domesticated by humans and come in many breeds. Goats can live up to 8 years and typically have one baby, though sometimes two, at a birth.

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This document discusses the benefits of goat farming in Pakistan. It notes that goats are cheaper to purchase and maintain than cattle, reproduce more quickly, and can survive on lower quality food. Goat farming also allows the simultaneous production of meat, milk, skin, and fiber. The document further outlines that goat farming requires less labor and space than cattle farming, has high market demand, and is well-suited for women and children to manage.

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This document discusses how various animal body parts help animals survive in their environments. It describes how fish use slime to glide through water, seed-eating birds have cone-shaped beaks to eat seeds, crocodiles have eyes and nostrils that stick up so they can see prey while hiding in water, goats have hoofed feet to climb rocks, and gorillas use their feet to climb trees and pick up food. The document emphasizes that an animal's movement, teeth, eyes, feet, claws, and body coverings all help it survive in its specific environment.

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