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AMIT
Address: 2/37 Solveig place Manuwera, Auckland
Phone Mobile: +642040772935
Email: kakkar.amit243@gmail.com
Nationality: Indian
Transport: Public
Visa Status: Student Visa (31 March 2016)
Availability to work: Tuesday to Friday
______________________________________________________________________________
Objective:-
Seeking part-time or casual employment in the Hospitality industry where my knowledge can
be shared.Comply with all catering and hotel quality, safety, ethics and environment
management systems.
Personal Statement:-
I am hardworking, committed, and reliable and trustworthy. I am responsible for providing an
outstanding customer service with a positive & friendly attitude & having great communication
skills. Though I do not have any work experience but I am the person who can work very hard if
something has given to me.
Skills & Abilities
• Good communication skills
(English)
• Positive attitude and Hard
working
• Adaptability to changing
environment.
• Good knife skills
Education Summary:
Aug 2011 – Aug 2014 Diploma in hospitality & tourism management
from IHM Banur Affiliated to HTMI Switzerland.
Feb 2015- Present Cornell institute of business & technology
– Auckland (Persuing diploma in International
Culinary Arts Level 5).
Internship: -
1
22 weeks of internship from Park plaza hotel (Work experience in Kitchen,
Housekeeping, Front office, Food & Beverages)
Learning includes:-
• To help the supervisor in serving customers.
• How to manage a party or event with effective manner.
• To solve the customers problem.
• Understanding the administration activities.
• Worked in Housekeeping, Kitchen, Front office, Food & Beverages
departments.
Hobbies: Cooking, snooker,cricket
References
1) Person name : Guy Kieruff
Organization name: The Cornell Education
Role of Person : Cookery Lecturer
Phone number : +64(9) 915 3515
Email address: guyk@cornell.ac.nz
2) Person name: Mr. Simar Virk (3rd
Line friend)
Organization name: Countdown Waiheke
Role of person: Assistant Checkout Manager
Phone number: 02102312800
2

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Amit CV- Hospitality & Cookery 2 (1)

  • 1. AMIT Address: 2/37 Solveig place Manuwera, Auckland Phone Mobile: +642040772935 Email: kakkar.amit243@gmail.com Nationality: Indian Transport: Public Visa Status: Student Visa (31 March 2016) Availability to work: Tuesday to Friday ______________________________________________________________________________ Objective:- Seeking part-time or casual employment in the Hospitality industry where my knowledge can be shared.Comply with all catering and hotel quality, safety, ethics and environment management systems. Personal Statement:- I am hardworking, committed, and reliable and trustworthy. I am responsible for providing an outstanding customer service with a positive & friendly attitude & having great communication skills. Though I do not have any work experience but I am the person who can work very hard if something has given to me. Skills & Abilities • Good communication skills (English) • Positive attitude and Hard working • Adaptability to changing environment. • Good knife skills Education Summary: Aug 2011 – Aug 2014 Diploma in hospitality & tourism management from IHM Banur Affiliated to HTMI Switzerland. Feb 2015- Present Cornell institute of business & technology – Auckland (Persuing diploma in International Culinary Arts Level 5). Internship: - 1
  • 2. 22 weeks of internship from Park plaza hotel (Work experience in Kitchen, Housekeeping, Front office, Food & Beverages) Learning includes:- • To help the supervisor in serving customers. • How to manage a party or event with effective manner. • To solve the customers problem. • Understanding the administration activities. • Worked in Housekeeping, Kitchen, Front office, Food & Beverages departments. Hobbies: Cooking, snooker,cricket References 1) Person name : Guy Kieruff Organization name: The Cornell Education Role of Person : Cookery Lecturer Phone number : +64(9) 915 3515 Email address: guyk@cornell.ac.nz 2) Person name: Mr. Simar Virk (3rd Line friend) Organization name: Countdown Waiheke Role of person: Assistant Checkout Manager Phone number: 02102312800 2