This document contains information about Alexandra Kirton, including her personal details, qualifications, training and professional experience working as a stewardess. She is currently seeking work as an entry-level stewardess on a private or charter yacht. Her experience includes working as a stewardess on a 70m yacht and completing stewardess training. She aims to advance to the role of 2nd Stewardess within three years.
Hazel Fearnley is a highly experienced charter and private stewardess with over 10 years of experience. She has worked on yachts ranging from 28m to 115m and fulfilled various interior roles including sole, 2nd, and chief stewardess. She has experience providing service to guests, handling provisions, completing laundry and housekeeping duties, and supervising children. Hazel is fluent in English and has obtained several certifications related to yachting.
This document contains the resume of Jezzifer Dianne R. Magtibay, a Filipino citizen seeking a position as a stewardess. She has over 7 years of experience as a stewardess aboard luxury yachts and has also worked as a hotel room attendant. Her duties have included food and beverage service, housekeeping, laundry, and customer service. She holds several safety and security certificates related to her work. She is proficient in English and Tagalog and has a Bachelor's degree in Tourism. Her personal details and contact information are also provided.
The document outlines the schedule for the MHSA2012 Live-In Programme, which takes place from November 9-11 at the Seabank Hotel in Ghadira Bay, Malta. Over the course of the weekend, participants will check-in to the hotel, attend introductory talks, participate in icebreakers, workshops focusing on improving healthcare education and delivery, and social events including parties at the hotel and beach. The schedule includes meals, team building activities, seminars on student involvement, and a closing session on the final day before participants check-out.
Craig Geddes is a South African citizen seeking employment. He has 10 years of experience working for Disney Cruise Lines and Royal Caribbean Cruise Lines, including roles in shore excursions sales, tour operations, and as a recreation host and lifeguard. He holds several qualifications in safety, first aid, and water activities. Geddes is available to start immediately and provides references from his previous employers.
Amelia Seed-Butler worked as a stewardess and was later promoted to 2nd stewardess on the yacht M/Y Lady S from July 2013 to August 2015. She was described as organized, reliable, and switched on. As 2nd stewardess, she managed the interior to a high standard during the owner's absences. Amelia was well-liked by the owners, guests, and crew. The owner's wife depended on her for personal tasks like shopping and wardrobe organization. The letter recommends Amelia without reservation and says she was a wonderful crew member.
The document contains a collection of letters and emails from various customers expressing their satisfaction with tours arranged by KR Travel and Tours. The customers praise the professionalism and excellent service of the tour guides, drivers, and staff. They had enjoyable, well-organized trips to destinations like Cebu, Bohol, and Kawasan Falls. Several customers say they will recommend KR Travel and Tours to their friends and family and plan to use their services again in the future.
Dubrovnik Event assists couples in planning magical weddings in Dubrovnik, Croatia. They offer full wedding planning services and ensure every detail is covered to create a personalized, stress-free experience. As locals, they have excellent knowledge of and connections with local suppliers to arrange ceremonies, flowers, beauty, music, photography, reception locations, and transportation. Their goal is to make each wedding uniquely reflect the couple and create lasting memories.
Hazel Fearnley is a highly experienced charter and private stewardess with over 10 years of experience. She has worked on yachts ranging from 28m to 115m and fulfilled various interior roles including sole, 2nd, and chief stewardess. She has experience providing service to guests, handling provisions, completing laundry and housekeeping duties, and supervising children. Hazel is fluent in English and has obtained several certifications related to yachting.
This document contains the resume of Jezzifer Dianne R. Magtibay, a Filipino citizen seeking a position as a stewardess. She has over 7 years of experience as a stewardess aboard luxury yachts and has also worked as a hotel room attendant. Her duties have included food and beverage service, housekeeping, laundry, and customer service. She holds several safety and security certificates related to her work. She is proficient in English and Tagalog and has a Bachelor's degree in Tourism. Her personal details and contact information are also provided.
The document outlines the schedule for the MHSA2012 Live-In Programme, which takes place from November 9-11 at the Seabank Hotel in Ghadira Bay, Malta. Over the course of the weekend, participants will check-in to the hotel, attend introductory talks, participate in icebreakers, workshops focusing on improving healthcare education and delivery, and social events including parties at the hotel and beach. The schedule includes meals, team building activities, seminars on student involvement, and a closing session on the final day before participants check-out.
Craig Geddes is a South African citizen seeking employment. He has 10 years of experience working for Disney Cruise Lines and Royal Caribbean Cruise Lines, including roles in shore excursions sales, tour operations, and as a recreation host and lifeguard. He holds several qualifications in safety, first aid, and water activities. Geddes is available to start immediately and provides references from his previous employers.
Amelia Seed-Butler worked as a stewardess and was later promoted to 2nd stewardess on the yacht M/Y Lady S from July 2013 to August 2015. She was described as organized, reliable, and switched on. As 2nd stewardess, she managed the interior to a high standard during the owner's absences. Amelia was well-liked by the owners, guests, and crew. The owner's wife depended on her for personal tasks like shopping and wardrobe organization. The letter recommends Amelia without reservation and says she was a wonderful crew member.
The document contains a collection of letters and emails from various customers expressing their satisfaction with tours arranged by KR Travel and Tours. The customers praise the professionalism and excellent service of the tour guides, drivers, and staff. They had enjoyable, well-organized trips to destinations like Cebu, Bohol, and Kawasan Falls. Several customers say they will recommend KR Travel and Tours to their friends and family and plan to use their services again in the future.
Dubrovnik Event assists couples in planning magical weddings in Dubrovnik, Croatia. They offer full wedding planning services and ensure every detail is covered to create a personalized, stress-free experience. As locals, they have excellent knowledge of and connections with local suppliers to arrange ceremonies, flowers, beauty, music, photography, reception locations, and transportation. Their goal is to make each wedding uniquely reflect the couple and create lasting memories.
Julius Commodore is seeking a challenging position that will allow him to further develop his skills. He has over 9 years of experience in roles such as data entry clerk, customer service, assistant marketing manager, and sales and marketing manager. His experience includes tasks like sales analysis, storekeeping, banking, developing marketing strategies, and achieving sales targets. He holds a Bachelor of Arts degree in Philosophy and Sociology from the University of Ghana and has undergone professional training in motivation and leadership.
This curriculum vitae summarizes the qualifications and experience of Keitumetse Lesedi Gaopelo as a warehouse manager and air freight controller. It outlines their education in economics from North West University in South Africa. It also details their professional experience managing warehouses and logistics for various organizations in Botswana over the past decade. This includes overseeing the receipt, storage, and distribution of goods, as well as inventory management and reporting. References are provided from previous employers.
Klöckner & Co SE - Interim Management Statement for 9M 2016Klöckner & Co SE
Klöckner&CoSE substantially boosted earnings in the first nine months of 2016 compared to the same period in 2015. Shipments and income increased across key metrics such as operating result, net income, and earnings per share in both Q3 2016 and the first nine months of 2016 compared to the prior year periods. Total assets increased from December 2015 to September 2016, while cash flow from operating activities was positive for the nine-month period ended September 2016.
The document is a curriculum vitae for Kathleen Kurniawan that summarizes her personal details, education history, skills, work experience, languages, and achievements. She was born in 1993 in Jakarta, Indonesia and is currently working as a Front Desk Agent at Swiss Belhotel Pondok Indah. Her educational background includes studies in Thailand and Indonesia, with degrees from Burapha University International College and Trisakti Institute of Tourism. She has various skills in teamwork, communication, and adaptability.
The document discusses the COBIT 5 framework for governance and management of enterprise IT. COBIT 5 provides a comprehensive framework to help enterprises achieve their goals and deliver value through effective governance and management of IT. It includes principles, enablers, processes and guidance for implementation. The framework balances realizing benefits from IT against optimizing risks and costs. It helps enterprises create optimal value from IT and maintain governance and management in a holistic manner.
Nguyen Huu Hanh has over 10 years of experience in oilfield completions and drilling engineering. He has worked for Schlumberger, Weatherford, and currently works for VGCE. He has experience with complex well completions installations, downhole monitoring systems, and managed pressure drilling in Vietnam, Malaysia, and Iraq. He received a Bachelor's degree in drilling and production engineering from Ho Chi Minh City University of Technology in 2011.
Maire Aitken has over 11 years of experience in the hospitality industry, including her current role as a supervisor at a restaurant/bar in Putney, London. She has a background in customer service, event management, and team leadership. Aitken is looking to progress her career and utilize her skills and experience.
Kymberley Singleton is a British national born in 1995 with a full UK driving license since 2013. She speaks English natively and has contact and email information provided. She recently returned to the UK after living in Australia for a year and traveling in Bali, gaining social and organizational skills. Her work experience includes sales and customer service roles in the UK and Australia in industries like garage doors, restaurants, events, and retail. She has qualifications in hairdressing, public services, graphic design, visual art, and art and design. References are provided.
The document is a curriculum vitae for Emma Claire Iles that includes gaps in her work history. She does not provide specifics for the gaps but is willing to explain further in an interview. She assures that the gaps do not reflect a lack of commitment to work and she is seeking permanent employment.
Brittany Williams is a highly motivated and dedicated final year undergraduate student studying International Tourism Management at the University of Surrey. She has a strong work ethic, having worked various jobs since age 14, and gets excellent feedback for her teamwork, people skills, reliability, and commitment. She completed her Gold Duke of Edinburgh Award through challenging expeditions and voluntary work, gaining skills in leadership, teamwork, and working under pressure. Brittany also attended a British Airways cabin crew training course to gain understanding of the role and demonstrate her suitability.
Giorgio Krousti has experience working in prestigious hotels like Le Manoir Auz Quat Saisons in Oxford. He has a BA in International Hospitality Management from Bournemouth University, where he gained experience working in the university restaurant. His career also includes roles as a commis de rang, breakfast chef de rang, and assistant manager at various restaurants and fish bars in the UK, demonstrating his diverse skills in hospitality management.
Thomas Honour is a motivated and hardworking individual with excellent communication and personal skills. He has achieved strong academic qualifications including 9 GCSEs graded A-C including English and Math.
He has gained diverse work experience in visitor services, retail, catering and postal sorting. His current role is as a Visitor Service Assistant at the Roman Baths where he ensures all visitors have a positive experience.
Outside of work, Thomas enjoys keeping fit through running half marathons and tracking his progress. He has positive references available.
Chloe Fallows is seeking new employment opportunities and provides a summary of her relevant work experience, qualifications, and volunteer work. She has several years of experience in customer service and administrative roles, including as an office administrator, bar associate, and outbound adviser. She is reliable, hard-working, and enjoys building relationships with customers. Fallows also lists voluntary experience in South Africa and Ethiopia working with children and vulnerable communities.
David Dickson has over 15 years of experience in hospitality roles including as a duty manager, assistant manager, waiter, and bar staff. He has a history of roles with companies like Whitbread Plc, JDW, and Pride of Paddington pub. He has strong customer service, administration, and stock handling skills. Dickson has qualifications in health and hygiene and service skills and enjoys activities like athletics, swimming, and skiing in his spare time.
This curriculum vitae provides contact information for Ian Sullivan and outlines his professional experience in customer service roles in restaurants and retail. It summarizes his skills including strong communication, organization, and problem solving abilities. His work history details positions as a chef, waiter, bartender, and retail sales associate. The CV also lists his education and qualifications, volunteer experience helping homeless youth, and interests such as swimming and traveling.
Daniel Reid is a customer-focused hotel manager with over 25 years of experience in the hospitality sector. He has held various roles including operations manager, head chef, and food and beverage manager. Reid is highly skilled at delivering excellent customer service and leading teams. He strives to develop staff and maximize sales. Reid's objective is to utilize his expertise to improve financial performance and customer service standards.
Peter Maxwell Neaves has extensive experience in customer service, retail management, mediation, law enforcement, and healthcare. He is currently employed as a Mediation Officer helping victims and offenders, and has held roles as a Crime Scene Investigator, Registered Nurse, and various retail and hospitality management positions. Neaves has received several awards and commendations for his work.
Ernest Wilhelm Nolte has over 15 years of experience working as a butler, household manager, and pianist for high-profile families and luxury hotels. He has received training from the South African Butler Academy and held positions at the St. Regis Hotel in Doha, Qatar and for private families in South Africa, Switzerland, the UK, and the United States. Nolte aims to provide seven-star service with professionalism and attention to detail. He has excellent qualifications, management skills, and references for working as a butler or household manager.
Julius Commodore is seeking a challenging position that will allow him to further develop his skills. He has over 9 years of experience in roles such as data entry clerk, customer service, assistant marketing manager, and sales and marketing manager. His experience includes tasks like sales analysis, storekeeping, banking, developing marketing strategies, and achieving sales targets. He holds a Bachelor of Arts degree in Philosophy and Sociology from the University of Ghana and has undergone professional training in motivation and leadership.
This curriculum vitae summarizes the qualifications and experience of Keitumetse Lesedi Gaopelo as a warehouse manager and air freight controller. It outlines their education in economics from North West University in South Africa. It also details their professional experience managing warehouses and logistics for various organizations in Botswana over the past decade. This includes overseeing the receipt, storage, and distribution of goods, as well as inventory management and reporting. References are provided from previous employers.
Klöckner & Co SE - Interim Management Statement for 9M 2016Klöckner & Co SE
Klöckner&CoSE substantially boosted earnings in the first nine months of 2016 compared to the same period in 2015. Shipments and income increased across key metrics such as operating result, net income, and earnings per share in both Q3 2016 and the first nine months of 2016 compared to the prior year periods. Total assets increased from December 2015 to September 2016, while cash flow from operating activities was positive for the nine-month period ended September 2016.
The document is a curriculum vitae for Kathleen Kurniawan that summarizes her personal details, education history, skills, work experience, languages, and achievements. She was born in 1993 in Jakarta, Indonesia and is currently working as a Front Desk Agent at Swiss Belhotel Pondok Indah. Her educational background includes studies in Thailand and Indonesia, with degrees from Burapha University International College and Trisakti Institute of Tourism. She has various skills in teamwork, communication, and adaptability.
The document discusses the COBIT 5 framework for governance and management of enterprise IT. COBIT 5 provides a comprehensive framework to help enterprises achieve their goals and deliver value through effective governance and management of IT. It includes principles, enablers, processes and guidance for implementation. The framework balances realizing benefits from IT against optimizing risks and costs. It helps enterprises create optimal value from IT and maintain governance and management in a holistic manner.
Nguyen Huu Hanh has over 10 years of experience in oilfield completions and drilling engineering. He has worked for Schlumberger, Weatherford, and currently works for VGCE. He has experience with complex well completions installations, downhole monitoring systems, and managed pressure drilling in Vietnam, Malaysia, and Iraq. He received a Bachelor's degree in drilling and production engineering from Ho Chi Minh City University of Technology in 2011.
Maire Aitken has over 11 years of experience in the hospitality industry, including her current role as a supervisor at a restaurant/bar in Putney, London. She has a background in customer service, event management, and team leadership. Aitken is looking to progress her career and utilize her skills and experience.
Kymberley Singleton is a British national born in 1995 with a full UK driving license since 2013. She speaks English natively and has contact and email information provided. She recently returned to the UK after living in Australia for a year and traveling in Bali, gaining social and organizational skills. Her work experience includes sales and customer service roles in the UK and Australia in industries like garage doors, restaurants, events, and retail. She has qualifications in hairdressing, public services, graphic design, visual art, and art and design. References are provided.
The document is a curriculum vitae for Emma Claire Iles that includes gaps in her work history. She does not provide specifics for the gaps but is willing to explain further in an interview. She assures that the gaps do not reflect a lack of commitment to work and she is seeking permanent employment.
Brittany Williams is a highly motivated and dedicated final year undergraduate student studying International Tourism Management at the University of Surrey. She has a strong work ethic, having worked various jobs since age 14, and gets excellent feedback for her teamwork, people skills, reliability, and commitment. She completed her Gold Duke of Edinburgh Award through challenging expeditions and voluntary work, gaining skills in leadership, teamwork, and working under pressure. Brittany also attended a British Airways cabin crew training course to gain understanding of the role and demonstrate her suitability.
Giorgio Krousti has experience working in prestigious hotels like Le Manoir Auz Quat Saisons in Oxford. He has a BA in International Hospitality Management from Bournemouth University, where he gained experience working in the university restaurant. His career also includes roles as a commis de rang, breakfast chef de rang, and assistant manager at various restaurants and fish bars in the UK, demonstrating his diverse skills in hospitality management.
Thomas Honour is a motivated and hardworking individual with excellent communication and personal skills. He has achieved strong academic qualifications including 9 GCSEs graded A-C including English and Math.
He has gained diverse work experience in visitor services, retail, catering and postal sorting. His current role is as a Visitor Service Assistant at the Roman Baths where he ensures all visitors have a positive experience.
Outside of work, Thomas enjoys keeping fit through running half marathons and tracking his progress. He has positive references available.
Chloe Fallows is seeking new employment opportunities and provides a summary of her relevant work experience, qualifications, and volunteer work. She has several years of experience in customer service and administrative roles, including as an office administrator, bar associate, and outbound adviser. She is reliable, hard-working, and enjoys building relationships with customers. Fallows also lists voluntary experience in South Africa and Ethiopia working with children and vulnerable communities.
David Dickson has over 15 years of experience in hospitality roles including as a duty manager, assistant manager, waiter, and bar staff. He has a history of roles with companies like Whitbread Plc, JDW, and Pride of Paddington pub. He has strong customer service, administration, and stock handling skills. Dickson has qualifications in health and hygiene and service skills and enjoys activities like athletics, swimming, and skiing in his spare time.
This curriculum vitae provides contact information for Ian Sullivan and outlines his professional experience in customer service roles in restaurants and retail. It summarizes his skills including strong communication, organization, and problem solving abilities. His work history details positions as a chef, waiter, bartender, and retail sales associate. The CV also lists his education and qualifications, volunteer experience helping homeless youth, and interests such as swimming and traveling.
Daniel Reid is a customer-focused hotel manager with over 25 years of experience in the hospitality sector. He has held various roles including operations manager, head chef, and food and beverage manager. Reid is highly skilled at delivering excellent customer service and leading teams. He strives to develop staff and maximize sales. Reid's objective is to utilize his expertise to improve financial performance and customer service standards.
Peter Maxwell Neaves has extensive experience in customer service, retail management, mediation, law enforcement, and healthcare. He is currently employed as a Mediation Officer helping victims and offenders, and has held roles as a Crime Scene Investigator, Registered Nurse, and various retail and hospitality management positions. Neaves has received several awards and commendations for his work.
Ernest Wilhelm Nolte has over 15 years of experience working as a butler, household manager, and pianist for high-profile families and luxury hotels. He has received training from the South African Butler Academy and held positions at the St. Regis Hotel in Doha, Qatar and for private families in South Africa, Switzerland, the UK, and the United States. Nolte aims to provide seven-star service with professionalism and attention to detail. He has excellent qualifications, management skills, and references for working as a butler or household manager.
Mike Robinson has over 20 years of experience working in various sectors including hospitality, sports, education, finance, and community services. He currently supervises offenders performing community service projects in Cornwall. Previously he has held management roles in sales, financial advising, teaching, and landscape work. He aims to help others through his work and is skilled in areas like management, teaching, business development, marketing, and computers.
Luke Butcher is seeking new photographic work and employment. He has experience in customer service roles including at Wagamama and The Maltings cafe. Butcher studied photography at university and started his own photography business called 'Bourgeois Photographic'. He has assisted professional photographers and worked on various photography projects.
Nicola Allen has a BA(Hons.) in English Studies from Sunderland University and ILM level 2 Certificate in Team Leading from RWE npower. She has work experience as an Executive Complaints Advisor at RWE npower, a Governess in Australia, and a Housekeeper while studying. Her hobbies include running and volunteering in her community. She has two referees available.
Grace Thomson has a BA Hons in French and Italian from the University of Reading. She spent a year abroad studying in Montpellier, France and Florence, Italy. Her work experience includes being a showroom assistant, operations assistant at an alpine chalet, retail assistant, au pair, and gymnastics coach. She was also social secretary for her university's Italian Society.
Ellen Murray is seeking full-time employment, preferably in a care environment. She has over 5 years of experience in hospitality roles including as a social carer, distillery tour guide and gift shop assistant, and receptionist. Murray is fluent in Italian and has basic skills in French, German, and Spanish. She has qualifications in marketing and hopes to utilize her strong communication and customer service skills in a new role. References are available upon request.
Patrick Daigneault is seeking a new position utilizing his hospitality and management skills. He has over 5 years of experience in hospitality management roles, including as a manager at Bondi Pizza and front of house supervisor at other restaurants. He possesses strong customer service, communication, and computer skills. Patrick holds certifications in food safety and RSA and has a diploma in police foundations from St. Lawrence College.
Mairi Aitken is seeking new employment opportunities. She has over 10 years of experience in hospitality roles including as a restaurant and bar supervisor, food and beverage assistant, and barmaid. Her experience spans positions in London, Sydney, New Zealand, and North Yorkshire. She has strong customer service skills and the ability to work well independently or as part of a team.
Raquel A. Vazquez has worked in interpreting, customer service, and secretarial roles. She is a qualified community interpreter in English and Spanish with a focus on English law. She currently works as a freelance interpreter for courts, probation, and the NHS. She also works as a lingerie adviser and sales assistant at John Lewis, providing bra fittings and customer service. Vazquez enjoys interacting with customers and strives to provide flawless service. She is multi-skilled and detail-oriented, seeking to continuously improve her skills.
1. ALEXANDRA KIRTON
S t e w a r d e s s
D.O.B:
30/04/1991
Nationality:
British
Citizen
Driving
Licence:
Full
Clean
UK
Licence
Health:
ENG1,
Two
Small
Non-‐Visible
Tattoos,
Non-‐Smoking,
Single
Email:
alexkirton@btinternet.com
Mobile:
+44
(0)7525
065132
Location:
Antibes
S.O.F
Availability:
Immediately
P R O F I L E
I
am
seeking
a
position
as
an
entry-‐level
stewardess
on
a
private
or
charter
yacht
of
any
size.
I
consider
myself
a
committed,
confident
and
reliable
person,
with
the
desire
to
achieve
as
much
as
possible
in
all
aspects
of
my
life.
I
revel
in
the
opportunity
to
work
as
part
of
a
team
who
are
as
enthusiastic
and
confident
of
their
job
role
as
I
know
I
can
be.
Equally,
when
given
the
right
environment
I
work
well
independently
using
initiative,
finding
tasks
and
challenges
of
all
sizes
enjoyable.
I
am
hard
working,
keen
to
learn,
and
ambitious
to
succeed
within
this
industry.
It
is
my
aim
to
work
towards
the
position
of
2nd
Stewardess
within
the
next
three
years.
I
feel
this
is
achievable
through
an
application
of
my
years
spent
within
the
hospitality
industry
along
with
the
enthusiasm
to
do
well
in
assisting
a
strong
team
of
individuals
who
strive
to
offer
their
absolute
best.
M A R I T I M E Q U A L I F I C A T I O N S & T R A I N I N G
Qualifications:
Training:
-‐
ENG1
-‐
Stewardess
Training
Course
-‐
STCW
Basic
Training
&
Personal
Security
Awareness
-‐
Wine
Appreciation
&
Cocktails
-‐
RYA
Powerboat
Level
2
-‐
Housekeeping
&
Detailing
-‐
RYA
VHF
Short
Range
Radio
-‐
Customer
Service
Training
-‐
CIEH
Food
Safety
Level
2
-‐
Barista
Training
P R O F E S S I O N A L E X P E R I E N C E
3rd
October
2015
–
Present
Nourah
of
Riyad,
MY
70m
Stewardess
This
position
has
been
an
amazing
introduction
to
the
industry,
supported
by
an
efficient
and
extremely
helpful
crew.
I
was
hired
for
one
month
to
assist
with
an
owner’s
trip,
providing
exceptional
service
for
a
very
high
profiled
individual
and
18
of
his
acquaintances.
The
position
required
food
and
beverage
service,
housekeeping
responsibilities
and
detailing
daily,
crew
mess
maintenance
and
evening
watch,
and
winterization
of
the
boat
ready
for
dry
dock
in
November.
September
2015
Viking,
MY
22m
Stewardess
Training
The
stewardess
training
with
Flying
Fish
consisted
of
hands-‐on
experience
with
housekeeping,
preparing
linens,
laundry
skills,
detailing,
cabin
set
ups
and
managing
guest
areas.
I
was
also
able
to
indulge
in
my
creative
abilities
with
the
Floristry
module
and
facilitated
a
cocktail
and
canapé
party
for
19
guests.
February
2014
–
August
2015
Archant
Community
Media
Account
Manager
Advertising
sales
for
the
French
portfolio,
which
included
three
magazines,
three
exhibitions
a
year
and
websites
dedicated
to
a
UK
and
USA
based
Francophile
audience.
This
Account
Management
position
required
strong
communication
skills
and
a
personable
attitude
to
obtain
the
client’s
trust
via
telecommunications.
The
ability
to
contribute
to
and
work
well
within
a
close-‐knit
team
was
compulsory.
November
2013
–
February
2014
Staddlestones
Bed
&
Breakfast
Operations
Assistant
This
5*
bed
&
Breakfast
was
family
owned
which
I
would
operate
independently
whilst
my
parents
would
take
3-‐4
week
holidays.
The
job
role
included
welcoming
of
guests
with
homemade
afternoon
teas,
cooking
and
service
of
high
quality
breakfasts
and
full
housekeeping
responsibilities.
The
5*
appearance
had
to
be
upheld
at
all
times
and
there
was
never
a
relaxed
‘family-‐owned’
attitude
adopted.
2.
November
2013
–
February
2014
Collin
Country
House
(Guest
House)
Operations
Assistant
This
5*
guest
house
belonged
to
family
friends,
in
which
I
would
assist
with
and
run
full
operation
of
the
business
at
times
when
the
owners
wished
to
take
time
off.
I
was
relied
upon
to
provide
and
uphold
the
same
high
quality
service
offered
during
usual
operation.
This
included
maintenance
of
the
guest
areas
to
ensure
the
house
was
always
clean
and
presentable,
full
housekeeping
and
laundry
duties,
and
the
cooking
and
service
of
traditional
English
breakfasts.
August
2012
–
November
2013
Noel
Arms
Hotel
Supervisor
&
Receptionist
Working
as
a
dependable
member
of
the
team
ensuring
professional
and
efficient
service
at
all
times
was
provide
not
only
by
myself,
but
the
rest
of
the
team.
Full
operation
of
the
reception
included
opening
of
the
hotel,
checking
in
and
out
of
guests,
till
cash
up
and
balancing
of
hotel
cash
flow.
Barista
training
was
given
along
side
the
supervisory
role
of
front
of
house
staff.
January
2010
-‐
December
2012
Cuccinis
Restaurant
Head
Waitress
Working
for
this
family
owned
restaurant
kept
me
in
part-‐time
employment
through
my
years
at
university,
helping
me
to
remain
involved
within
the
hospitality
industry
at
the
same
time
as
gaining
my
degree.
It
was
my
responsibility
to
have
a
sound
knowledge
of
the
Italian
cuisine
and
quality
wines
available
in
order
to
offer
a
friendly
and
proficient
service
to
customers,
whilst
also
overseeing
other
members
of
the
team
were
doing
so
too.
June
2007
Jane
Packer
Flowers
Assistant
This
position
was
work
experience
held
for
1
week
as
a
required
part
of
my
education.
Based
in
London,
this
position
introduced
me
to
a
handful
of
the
city’s
top
restaurants
and
the
floral
arrangements
to
suit
their
specific
ambiance.
I
was
taught
the
colour
match
of
flowers,
how
to
create,
tie
and
present
a
large
hand
bouquet,
and
how
to
care
for
flowers.
I
thoroughly
enjoyed
this
experience
as
it
indulged
in
my
creative
flair.
E D U C A T I O N A N D O T H E R S K I L L S
September
2009
–
May
2013
Bournemouth
University
BA
Hons:
Advertising
and
Marketing
Communications
September
2002
-‐
July
2009
Chipping
Campden
School
A
Level:
Drama,
Leisure
&
Tourism,
and
Media
Studies
GCSE’s:
English,
Spanish,
Product
Design,
Business
Studies
June
2007-‐
June
2009
Chipping
Campden
Sports
Centre
NPLQ
National
Pool
Lifeguarding
Qualification
including
First
Aid
Training
–
Expired
I N T E R E S T S
I
would
consider
one
of
my
greatest
assets
to
be
my
level
of
creativity,
as
I
enjoy
taking
time
out
to
sketch
or
paint
whenever
I
can.
I
am
also
an
enthusiastic
sportswoman
and
believe
in
staying
as
fit
and
healthy
as
possible.
I
recently
completed
the
Cheltenham
'Devil
Mudrun'
and
would
like
to
complete
a
half
marathon
next
year.
I
enjoy
floristry
and
fitness
of
other
kinds
including
golf,
skiing
and
gym
training.
I
also
have
a
keen
interest
in
cookery
and
should
a
suitable
position
become
available,
I
would
like
to
develop
my
current
skills
by
possibly
assisting
in
the
galley
with
crew
meals.
R E F E R E N C E S
Mr
Andrew
Paul
Noel
Arms
Hotel
Hotel
Manager
andrew@nicholasjon.co.uk
Mrs
Susan
Crwys-‐Williams
Archant
Community
Media
Group
Sales
Manager
+44
(0)7918
714577
susan.crwys-‐williams@archant.co.uk
Mrs
Yolanda
Bowden
Collin
Country
House
Business
Owner
+44
(0)7738
712886
collincountryhouse@gmail.com