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TEACHING INTEREST
Presently I am Teaching B.Sc,M.Sc.,M.Phil.,
Biotechnology (Enzymology, Immunology and Immunodiagnostics, Biochemical
Methods and Instrumentation, Microbiology, Research Methodology, Cell
Biology, Biodiversity and Conservation of Germplasm, Advanced Biochemistry,
Molecular Biology, Plant Cell and Tissue culture, Industrial Biotechnology,
Bioprocessing Technology, Environmental Biotechnology, Genetic Engineering,
Microbial Biotechnology, Biophysics, Biostatistics and Computer Application,
Plant Molecular Biotechnology, Bioinformatics, Natural Products & Intellectual
property rights)
Food Technology (Introduction to Food Science and Technology, Food
Preservation, Food Product development, Fermentation Technology, Food
Sanitation, Fermentation Technology, Food Microbiology, Food Biochemistry,
Food Enzymology, Food Biotechnology, Sugar, Honey and Confectionary
Technology, Immunology, Plant Sanitation, Biochemical Engineering) for Food
Technology & Process Engineering Students.
Plant Biology and Biotechnology (Plant Diversity (Algae, Fungi, Bacteria, Viruses,
Lichens, Bryophytes & Pteridophytes, Gymnosperms, Palaeobotany, Taxonomy
of Angisperms, Environmental Biology, Phytogeography, Remote sensing, Cell
Biology, Genetics, Plant Breeding & Biostatistics, Ecology & Toxicology, Anatomy
& Embryology, Plant Tissue Culture, Plant Molecular Biology, Plant Biochemistry
& Biophysics, Biodiversity and Conservation Biology, Plant Physiology, Seed
Technology, Wood Technology, Pharmacognosy, Horticulture and Landscapping,
Herbal Botany, Techniques in Botany,)
Designed Graduate Curriculum for Food Technology, Industrial Biotechnology,
Biomedical Engineering and Nano Technology
So far I was teaching M.Sc, Biotechnology, Bioinformatics, Biochemistry, Molecular Biology,
Microbiology, Plant Biology & Biotechnology Students the following Courses
 Plant Physiology and Biochemistry
 Computer applications in Biology
 Biotechnology
 Tissue culture Technology
2
 General Plant Biology ( Algae, Fungi, Pathology, Bryophytes, Pteridophytes,
Gymnosperms, Taxonomy of Angiosperms, Embryology, Anatomy, Physiology,
Biotechnology, Economic Botany, Ecology, Genetics, Cell Biology, Evolution )
for Undergraduate and Post Graduate Students of Plant Biology students
 Biodiversity and Bioresources,
 Cell and Molecular Biology
 Gene structure and Function and Regulation
 Cell & Tissue Culture Technology
 Agro Biotechnology, Herbal Medicine
 Bioprocess Technology
 Forest Biotechnology
for PG ( M.Sc) Plant Biotechnology Students
Plant Pathology
General Microbiology
Biotechnology
for M.Sc Microbiology Students
Enzyme Biotechnology, Immunotechnology
Plant & Animal Biotechnology,
Biodiversity,
General Biochemistry
Biostatistics
for B.Sc & M.Sc Biotechnology Students
Genomics
Proteomics
Tissue Culture Technology
Enzyme Technology
3
Immunotechnology
Bioprocess Engineering
Recombinant DNA technology
Biostatistics
for M.Sc Bioinformatics Students
 Gene Technology
 Protein Engineering
 Drug designing
 Modelling
for M.Phil students
Research Methodology
BioEthics
Research Reporting
Bioinformatics
Statistical Methodology
For PhD Students
Production from Microbial sources , Purification & Kinetics and the gene sequences for these
enzymes are my special interests to Ph.D students
Pectinases ( EPG, PMG, PL, PTE),
Amylases,
Arabinases,
Xylanases,
Proteinases,
Laccases,
IAA Oxidases
4
Other Fields of Researches covered so far
Aerbiology,
Plant Animal interaction,
Water analysis ( Microbial & Biochemical),
Preservation of Vegetation in Western Ghats ( Stochastic modeling ) for Ph.D
Plant Biology scholars
Production, Purification, Kinetics, Structure prediction & Bioinformatics and the
gene sequences for these enzymes and Food enzymes Biotechnology
Aerbiology of operation theatres, Public places and Crop fields,
Sericulture
Phytohormones
Plant Animal interaction,
Water analysis ( Microbial & Biochemical) from public(Ground & River) &
industrial resources,
Preservation of Vegetation in Western Ghats ( Stochastic modeling )

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15b.Teaching interest

  • 1. 1 TEACHING INTEREST Presently I am Teaching B.Sc,M.Sc.,M.Phil., Biotechnology (Enzymology, Immunology and Immunodiagnostics, Biochemical Methods and Instrumentation, Microbiology, Research Methodology, Cell Biology, Biodiversity and Conservation of Germplasm, Advanced Biochemistry, Molecular Biology, Plant Cell and Tissue culture, Industrial Biotechnology, Bioprocessing Technology, Environmental Biotechnology, Genetic Engineering, Microbial Biotechnology, Biophysics, Biostatistics and Computer Application, Plant Molecular Biotechnology, Bioinformatics, Natural Products & Intellectual property rights) Food Technology (Introduction to Food Science and Technology, Food Preservation, Food Product development, Fermentation Technology, Food Sanitation, Fermentation Technology, Food Microbiology, Food Biochemistry, Food Enzymology, Food Biotechnology, Sugar, Honey and Confectionary Technology, Immunology, Plant Sanitation, Biochemical Engineering) for Food Technology & Process Engineering Students. Plant Biology and Biotechnology (Plant Diversity (Algae, Fungi, Bacteria, Viruses, Lichens, Bryophytes & Pteridophytes, Gymnosperms, Palaeobotany, Taxonomy of Angisperms, Environmental Biology, Phytogeography, Remote sensing, Cell Biology, Genetics, Plant Breeding & Biostatistics, Ecology & Toxicology, Anatomy & Embryology, Plant Tissue Culture, Plant Molecular Biology, Plant Biochemistry & Biophysics, Biodiversity and Conservation Biology, Plant Physiology, Seed Technology, Wood Technology, Pharmacognosy, Horticulture and Landscapping, Herbal Botany, Techniques in Botany,) Designed Graduate Curriculum for Food Technology, Industrial Biotechnology, Biomedical Engineering and Nano Technology So far I was teaching M.Sc, Biotechnology, Bioinformatics, Biochemistry, Molecular Biology, Microbiology, Plant Biology & Biotechnology Students the following Courses  Plant Physiology and Biochemistry  Computer applications in Biology  Biotechnology  Tissue culture Technology
  • 2. 2  General Plant Biology ( Algae, Fungi, Pathology, Bryophytes, Pteridophytes, Gymnosperms, Taxonomy of Angiosperms, Embryology, Anatomy, Physiology, Biotechnology, Economic Botany, Ecology, Genetics, Cell Biology, Evolution ) for Undergraduate and Post Graduate Students of Plant Biology students  Biodiversity and Bioresources,  Cell and Molecular Biology  Gene structure and Function and Regulation  Cell & Tissue Culture Technology  Agro Biotechnology, Herbal Medicine  Bioprocess Technology  Forest Biotechnology for PG ( M.Sc) Plant Biotechnology Students Plant Pathology General Microbiology Biotechnology for M.Sc Microbiology Students Enzyme Biotechnology, Immunotechnology Plant & Animal Biotechnology, Biodiversity, General Biochemistry Biostatistics for B.Sc & M.Sc Biotechnology Students Genomics Proteomics Tissue Culture Technology Enzyme Technology
  • 3. 3 Immunotechnology Bioprocess Engineering Recombinant DNA technology Biostatistics for M.Sc Bioinformatics Students  Gene Technology  Protein Engineering  Drug designing  Modelling for M.Phil students Research Methodology BioEthics Research Reporting Bioinformatics Statistical Methodology For PhD Students Production from Microbial sources , Purification & Kinetics and the gene sequences for these enzymes are my special interests to Ph.D students Pectinases ( EPG, PMG, PL, PTE), Amylases, Arabinases, Xylanases, Proteinases, Laccases, IAA Oxidases
  • 4. 4 Other Fields of Researches covered so far Aerbiology, Plant Animal interaction, Water analysis ( Microbial & Biochemical), Preservation of Vegetation in Western Ghats ( Stochastic modeling ) for Ph.D Plant Biology scholars Production, Purification, Kinetics, Structure prediction & Bioinformatics and the gene sequences for these enzymes and Food enzymes Biotechnology Aerbiology of operation theatres, Public places and Crop fields, Sericulture Phytohormones Plant Animal interaction, Water analysis ( Microbial & Biochemical) from public(Ground & River) & industrial resources, Preservation of Vegetation in Western Ghats ( Stochastic modeling )