Explaining the Phenomenon of Wine Auctions in Asia by Luxury Brand Concept: Identify the Potential and Risk on Brand Equity of Fine Wine Merchants
Keywords: fine wines, Bordeaux top growth, wine auctions, Asian market, luxury brand, wine merchants, French wines, German Wine Auction
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2. Section 1. Methodology
Section 2. Fine Wines as Luxury Products
Section 3. Wine Auction – An Specialized Distribution
Channel on Wine Selling
Section 4: Chinese market- the emerging interest in
Auctions
Section 5. Brand equity: Why it is important for fine wine
merchants & Chateaux?
Section 6: Wine Auction in Hong Kong - a Luxury
Branding Tool for Fine Wine Merchants?
Section 7: Understanding The Risk on Wine Auctioning
Conclusion
3. Explaining the Phenomenon of Wine Auctions in
Asia by Luxury Brand Concept: Identify the
Potential and Risk on Brand Equity of Fine Wine
Merchants
Keywords: fine wines, Bordeaux top growth, wine
auctions, Asian market, luxury brand, wine merchants,
French wines, German Wine Auction
4. both primary and secondary research.
primary research: interviews with wine expertise
and wine merchants in London.
Germany’s long history on wine auctions: field
study in Rheingau and Rheinhessen
interview with the Germany wine makers, vineyard
owners and Wine Auctioneers VDP personnel,
who are actively participants in each year’s
auction
5. Mr. Richard Sutton, London Fine Wine Merchants- Armit
Mr. Richard Brierly, London Wine Merchant Vanquish, the Ex- Wine
Auction expert
Mr. Richard Bampfield MW, professional wine expertise specializes in
wine appreciation and commercial consultancy on wine trade
Mr. Phillip Wittmann, Weingut Wittmann, Westhofen
Mr. Bengel, the wine maker of Staatsweingüter Kloster Eberbach in
bei Kloster Eberbach
Export Sales Manager, Jochen Becker-Köhn of Weingut Robert Weil,
Rheingau
Mr and Mrs. Diel, Schlossgut Diel, Rümmelsheim
Hilke Nagel, Press and Communication from VDP Germany
6. Limited production
Scarcity
Complexity
Heritage
Wine Investment
The prestige image
Return on investment- low co-relation to other
investment tools
Tangible Asset
Portfolio diversification
Pleasure experience
7. Case Study: German Wine Auctioneer VDP. Die
Prädikatsweinguter
Founded in 1897
Demand of German wines was high, some dishonest
merchant houses start to blend their wines by adding
sweetening products
To address this problem and to provide the quality
producers, leading growers in the major German wine
regions are grouped together and committed
themselves to some industry
8. Produce only Naturrein wines, which are
produced without chaptalization
In general, only special casks of the finest wines
are brought to the auction.
Most of these wines are not sold via traditional
sales channels.
Bottle the wines at the Estate with an original
estate cork to provide the traceability of the
product.
Unlike other wine auction in the commercial
market, it is not VDP’s main concern to achieve
the highest prices in the auction.
9. "The essence of any luxury brand lies in the
historical values it embodies. These values
need to be continuously nurtured in order to
retain their aspirational appeal across all
cultural boundaries."
– Initiative of Twenty-first Century Deluxe
Report 2009
10. The favorite brands of the
business people surveyed have
been announced.
There is trend that Chinese
luxury buyers has shifted from
mindlessly chasing fashion to
making far more informed
choices - and even beginning
to set international trends.
In the long-run, the move to a
more mature and knowledge-
based
consumption pattern in the
luxury sector will add to its
vitality andsustainability to the
luxury markets.
11. Online luxury journal Jing Daily:
Chinese bidders nowadays only buying
the antiques to resell
The rising inflation at China.
buying artwork/ antiques is actually
safer than putting that moment into
the stock market or real estate.
According to the record from
Sotheby’s and Christie’s, Chinese
bidders have raised strong interest in
modern and contemporary Chinese
and Asian art.
Blue-chip artists, such as like Liu Ye,
Zhang Xiaogang and Zeng Fanzhi.
12. New Market China & India: no red wine
culture, wine drinking highly based on brand
names
That’s why consumers usually look for brand
names & wines with good review. Eg. Robert
Parker
Branding is important for Wine merchants: as
all the wine merchants are selling the wines
on behalf of Chateaux
13. Fine wines are with limited quantity, once they
are drunk, the vintage can never be produced
again
The unique selling mechanism in France,
especially in Bordeaux, makes wine merchants
very difficult to differentiate themselves from
each other.
The trend is changing, before: courtier,
negociants and wine merchants to handle the
marketing and distribution
Nowadays, Chateaux owners are getting more
involvement on brand building, and on marketing
as well.
14. As such, the brands of fine wines are attached to the
Chateaux and their histories, heritage, and quality.
It is less likely for the fine wine merchants to take over
the marketing process.
Buyers can actually buy from any wine merchants if
there is no special linkage or preference with the wine
merchants.
15. For fine wines, it is the most appropriate to show the
specialize image that links with art. As such, no rival in
the market can copy the strategy, as the luxury brand
image is attached to the creator- the expertise of the
finewine merchants.
16. House Brand and Corporate Brand
Auction is always for small group of people.
Instead of a big and traditional corporate
brand, auction houses can always create a
house brand with exclusivity.
This certain can help the fine wine merchants
to link with the luxurious status, as they are
always treated as special strategic partners if
they are cooperated with those famous
auction houses.
17. It is a very crucial issue to point out, if fine wine
merchants plan to sell the fine and rare wines
through auctions, the provenance of the fine
wines is absolutely important.
Otherwise, if the wines are not with good
provenance nor storing in quality condition, there
is no reason to sell wines through wine auctions.
The provenance of the fine wines has to be the
core of the whole auction campaign, and to be
emphasized on planning the marketing theme,
catalogue and mediacommunications.
18. The history of the fine wine merchants, the owner
information, the storage facilities, the location, e.g.
Bordeaux for Millesima.
Most importantly, fine wine merchants serve the
major role to select the fine wines,for drinking,
investment, export or to keep. Fine wine merchants’
fine wine selections have to be the core ingredients
throughout the whole planning and communication.
By emphasizing the experise on fine wine selection,
this is the only way to establish the brand personality
and build the personal link with the consumers.
19. Everything branded must add value to the
star brand. For fine wine merchants, having
the inventory of the top fine wines definitely
add value to the brands.
Renowned auction houses can also add value
to the overall branding. Therefore, wine
auctions can serve as a luxury branding tool,
given that the reputable auction housesand,
the best selection of fine wines are chosen.
20. Lack of transparency (prices, quantity, quality)
Low liquidity
Storage and insurance
Highly dependent on Auctioneers’ expertise
Currency exchange rate variations
Different Importers
Potential Risk on brand equity
21. During June 2010, a business plan presentation
was developed for Millesima to advise on their
business development in Hong Kong.
Due to the strong their interest on the selling
wines through wine auctions, and the booming of
wine auction in Asia, this dissertation further
studies the opportunity and risk on selling fine
wines through wine auctions in Hong Kong,
and examine how wine auctions can help to
develop the luxury status for fine wine merchants
like Millesima.
22. Wine auction is a channel to link up consumers & the
rare fine wines. Without demand, wine auction can
never succeed.
It is not surprised that high auction prices are
reached in wine auction in Asia- this can be seen as a
phenomenon that reflects the high demand on fine &
rare wines in Asia market, just like consumers chase
behind the luxury brand name products.
Instead of just focusing on short term wine trading,
wine merchants have to oversee what’s behind of this
phenomenon,
build up the brand loyalty along with the wine auction
events, and decided their strategy in advanced.
27. Hong Kong
- The Growing Market for Wine Industry
Hong Kong Wine Imports (Value) in $US Million From World Trade Atlas data
600 2010, since Hong Kong
500 abolishes wine taxes in Feb
2008, between 2008-2009:
$US Million
400
World
300 Gross
Imports
200
France
World Gross Import
100 Gross
Imports
increased 44% in HK
0
2005 2006 2007 2008 2009 French Wine Gross Import
Year increased 55%
75% of the Imported
French Wine Re-Export vs. Retained Imports French Wine are Retained
Value (in US$ Import- Keep in HK, not for
Million) 300
250
resell
200 Local consumption is very
150 significant
100
50
0 Retained (Appendix A for details)
2005 2006 2007 2008 2009 Imports
Year Re-exports
30. The Hidden Story:
- Chinese & Luxury Gift Culture
Why Lafite is being sold to China, almost for all the quantity in
the market?
Why Chinese buy1st Growth even they have ever tasted them?
Why Chinese are willing to spend enormous amount on luxury
goods?
Chinese Luxury Gift Culture
Chinese is a highly relationship based nation.
Luxury gifts are very important for all sort of relationship,
especially Love, friendship and most important- Business
Relationship (B2B, government, school! Etc.)
All the gift must be top luxury- to reflect the status & show
respect to the business partners
To access these customers, first thing is- TO BE THERE, and
TO BE KNOWN.
32. Cellar Business in HK
“A lot of the wines flowing into Hong Kong are not for consumption.
And strange as that may sound, that is a good thing.
They are coming in for wine storage, for wine cellaring,
and that has meant a much greater need for an expansion of the industry.
The wine has to be kept somewhere,
and you have to then support that industry…”
Gregory De’eb, General Manager of Crown Wine Cellars,
Hong Kong’s first wine storage facility.