1. Mistreatment in the
Slave house
By: Iliana Centeno, Dezire Goldman, Michael Keller, and
Allison Isbell

2. Rations
• Corn Meal
• Pork
• Molasses
• Small amounts of Coffee
• Water
• Very little to eat though

3. Disadvantages
• They were on call night and day
• Hardly any privacy
• No education
• No communication with other African
Americans.
• Work in the heat or cold.

4. Punishment
• They were beaten if they did not do their
work properly. They would be whipped or
put in the Smoke House which cut off air
flow and was bad for their health. If not
that they would be put in shackles for the
rest of the day. The worst situation was
when they would hung the slaves.