We are simply irresistible, when it comes to enjoying a multi-cuisine. We promise your dining experience at Kailash Parbat to be exceptional and delightful.

1. Kailashparbat
Introduction
Kailash Parbat inherits the legacy of demonstrating extraordinary culinary skills
since the 1950’s.“Mulchandani Brothers” started the journey with “PaniPuri” and
their endeavor has now blossomed to reckon with a brand ”Kailash Parbat”, a
chain of restaurants which is loyal to its heritage of serving exotic recipes across
the globe.
Our History
Kailash Parbat history can be traced down to 1940’s, when the Mulchandani
Brothers sold “PaniPuri” on the Bans Road in Karachi. The then famed delight was
eventually tagged as “Pakistan Preferred.” Soon after the partition 1947, the
Mulchandani preferred to leave back their valuables and chose to pick up the
utensils in which they used to make their “PaniPuri” and “Ragda”. With these
precious assets they landed up in Mumbai. In the year 1952, their obsession to
serve food delights made them start their first new outlet named as “Kailash
Parbat”. This 62-year old tradition which started as a small “halwai” in a lane next
to Colaba market grew to a magnanimous brand and has created a lasting
impression in the world of food catering business.
Our Vision
Kailash Parbat aims to retain its heritage of serving scrumptious food delights to
people of all age, religion and communities. Keeping no disparity, the brand
believes in serving incomparable cuisines to satiate your taste buds. The idea is to
bring all food varieties under one roof and that too at affordable rates. Kailash
Parbat adheres to its motto of “serve with a smile” and loves to be preferred as a
one-stop solution for food delights, outdoor catering and banquets. We believe in
delivering an incredible experience which encompasses high quality, innovation
and immaculate service.

2. Our branches
There are two branches in kailashparbat at Singapore.
1. one branch is belilios Road, at Singapore
2. another one branch is syedalwi road at Singapore.
Chaats
Kailash Parbat is now a synonym for Chaat delights. Our history which boasts of
the beginning of "PaniPuri culture" has elevated to bring a variety of Chaat
delicacies which satiates your tangy taste buds.
Dining
We are simply irresistible, when it comes to enjoying a multi-cuisine. We promise
your dining experience at Kailash Parbat to be exceptional and delightful.
Banquets
The onus of organizing a splendid event celebration is ours when you associate
with the Banquet services of Kailash Parbat. Our newly launched venture is
another treat for you to explore.
Menus
Dining
Thirst Quenchers
Aerated Drinks
Mineral Water
Fresh Lime Water/Soda
Ice Tea (lemon/peach/green apple)
AamKaPanna
Jaljeera

3. Masala Chaas
Lassi(sweet/salted)
Mango Lassi
Cold Coffee with Ice cream
Masala Coke/Thumps up
Spl.SindhiMatha
Tea(regular/ginger/masala)
Coffee
Fresh Fruit Squeeze
Orange juice
Pineapple juice
Water Melon Juice
Apple Mint Juice
Cocktail Juice
Milkshake
Mango
Apple
Vanilla
Chocolate
Strawberry
Pistaco
Rose

4. From Our Chaat Bar
PaniPuri
Delicate yet firm hollow crispy Flour balls served with Potato, Boondi and sour
Sauce, with a unique flavor created by a well-balanced mixture of exotic spices.
BhelPuri
A delicious mixture of pooris, puffed rice, sev, potatoes, onion, tomatoes, green
chilli chutney, garlic relish and sweet and sour sauces.
SevPuri
Flat pooris, sev, onions ,tomatoes – served with chilli chutney, garlic relish and
sweet and sour sauces.
PapdiChaat
Crispy Flat Pooris, potatoes, sweet and sour sauces and chilli chutney topped with
yoghurt, sev, garnished with blended spices.
Dahi Wada
Lentil Dumplings seasoned with yoghurt and served with sweet and sour sauces,
garnished with blended spices.
KhatteMeetheAloo
A delicious mixture of potato chips, sev, onion, tomato, green chilli chutney, garlic
relish and sweet and sour sauces.
DahiPuri
Mexican Chaat
A Chef’s special chaat Crispy Flour pooris, potatoes, sweet and sour sauces, chilli
chutney topped with yoghurt, sev, garnished with blended spices.

5. made from Nachos.
ChannaPapdiChaat
Crispy Flat Pooris, chick peas, sweet and sour sauces and chilli chutney topped
with yoghurt, sev, garnished with blended spices.
Samosa Chaat
Potato Puff dipped in Chick peas sauce, topped with onions, sweet and sour
sauces and chilli chutney, yoghurt, sev, garnished & blended spices.
TikkiChaat
Potato Tikki dipped in Chick peas sauce, topped with onions, sweet and sour
sauces and chilli chutney, yoghurt, sev, garnished & blended spices.
RagdaSevPuri
Crispy Flour pooris stuffed with chick peas sauce, onions, tomatoes, sweet and
sour sauces, garlic and chilli chutney topped with sev, garnished with blended
spices.
RagdaDahiPuri
Crispy Flour pooris stuffed with chick peas sauce, sweet and sour sauces, chilli
chutney topped with curd, sev, garnished with blended spices.
KP Chaat Platter
Combination of dahiwada.Bhelpuri, sevpuricrispy corn basket.

6. SchezwanDahiPuri
Crispy Flour pooris, potatoes, sweet and sour sauces, garlic and chilli chutney
topped with yoghurt, sev, garnished with blended spices with add on Spicy
Schezwan Sauce.
SchezwanBhelPuri
A delicious mixture of pooris, puffed rice, sev, potatoes, onion, tomatoes, green
chilli chutney, garlic relish and sweet and sour sauces with add on of Spicy
Schezwan Sauce.
Special Mix Chaat
Mixture of Lentil Dumplings, flat pooris, MirchKachori, potatoes seasoned with
yoghurt and served with sweet and sour sauces, garnished with blended spices.
BhallaPapdiChaat
Crispy Flat PoorisLentil Dumpling, sweet and sour sauces and chilli chutney
topped with yoghurt, sev, garnished with blended spices.
Our House Special Since 1952
CholeBhatura
Fluffy Breads served with spicy chick peas sauce
FlavourCholeBhatura
(KasturiMethi/Masala/Paneer/Cheese)
Fluffy Breads served with spicy chick peas Sauce

7. Bhatura Platter
Combination of 4 different flavours of Fluffy breads served with Spicy Chick peas
sauce
RagdaPattice
Spicy mash of potato patties served with chick peas sauce garnished with
chopped onion and coriander
Punjabi Samosa
Spicy potato puff served with chick peas sauce garnished with chopped onion and
coriander
PavBhaji
Mumbai spl. Potato curry served with Breads shallow fried with butter
Cheese PavBhaji
Mumbai spl. Potato curry topped with grated cheese served with Breads shallow
fried with butter
Sindhi Pakodas
Potato, onion and Chilli fritters
Mumbai Spl. Wada Pav (after 4.00 pm)
Mumbai’s very own burger. A spicy potato filling deep fried balls served inside a
small Pav (bread), accompanied with sweet & spicy chutney.
Paneer/Cheese Pakodas
Fritters made of Cottage Cheese topped with spices.

8. Extra Chole
Extra Bhatura
Extra Pav (2 pcs )
Share A Plate
Veg KheemaPav
A spicy mock meat curry served with Breads shallow fried with butter.
SeyalDhabal Roti/seyalManni
A home style preparation of the sindhi bits of Chapati Or Pao tossed in Tomato &
curry leaves flavoured with cumin and garlic.
Aloo/Arbi Took
Potato/ArbiCrispies sprinkled with our special spices great to start the meal.
Crispy Skin Potatoes with Chilli Tomato Mayo
Deep Fried Potato Skin tossed with Oregano, Chilli flakes served with Chilli Mayo
sauce.
Kaju Mutter Tikki
Cashew nuts, Potato & green peas dumplings deep fried.
Spinach Corn Tikki
Spinach, potato & corn dumpling deep fried.
PeriPeriFlavour Fries with Mayo
French fries tossed in Peri Masala.

9. Crispy Spicy Potato
Thin crispy patato fries tossed in Hot sweet chilli sauce.
Veg/Gobi Manchurian
Cabbage/Cauliflower coated with flour deep fried tossed in soya garlic sauce.
Stir Fried Vegetables
Assortment of vegetables stir fried in garlic.
Veg Spring Roll
Julienne cut cabbage carrot stir fried in light soya sauce and rolled in sping roll
leaf and deep fried.
Paneer Chilly Dry
Cubes of Cottage cheese cooked in Spicy Soya Sauce.
Mushroom Baby Corn Chilly Dry
Coated mushroom and baby corn deep fried and tossed in spicy soya sauce.
Crispy Vegtable and Sweet Chilly Garlic
Assorted vegetable crispy fried and tossed in sweet chilly sause.
Crispy Spicy Potatoes
Crispy potato fries tossed in spicy chilly sauce.

10. Between The Breads
College Grill Sandwich
Mash Potato, cucumber, tomato, onion, cheese with spicy chutney.
Pattice Cheese Grill Sandwich
Our famous RagdaPattice,cheese grilled between breads.
Cheese Chilly Grill Sandwich
Cheese, capsicum, onions, green chilli with spicy chutney
Potato & Corn Grill Sandwich
Mash Potato with corn, cheese with spicy Chutney
Desi Club Sandwich
Double decker loaded with potato, vegetables & cheese with spicy chutney
PaneerTikka Sandwich
Spicy paneertikkas, onion, capsicum, cheese with spicy chutney.
Fondue
PavBhaji Fondue
A twisted version of PavBhaji
Curry Fondue
Spl. Chole curry served with bits of samosas and pattice

11. Tandoor
Corn MalaiSheekh
Minced Tender corn kernels &paneer cooked on skewer
Veg cheesy Sheekh
Vegetable sheekh coated with processed cheese and broiled to perfection in a
clay oven
PaneerTikkas (2 types)
Combination of spicy Green and red marinated cottage cheese cooked on skewer
MalaiPaneerTikka
Our speciality cottage cheese marinated in kesari masala cooked on skewers
Do RukhaKumb
Mushroom caps with two flavours barbeques to perfection
Mushroom Makhmali
Mushroom stuffed with spiced cheese and nuts micture, skewered and broiled in
clay oven.
Chutney Wale Aloo
Baby potato marinated and cooked in skewer.
AchariPhool Gobi
Cauliflowers steeped in pickling masala and cooked in tandoor.

12. Mini Kabab Platter
Small portions of Cottage cheese, baby corn, potatoes, mushroom,sheekhkababs.
KP kebab Platter
combination of Cottage cheese, baby corn, potatoes, mushroom,sheekhkababs.
Dining Soups
Lemon Coriander Soup
A medium spicy sour soup of lemon, peppers and coriander.
Manchow Soup
Vegetable soup cooked with spicy soya sauce.
Hot & Sour Soup
Vegetable soup - a combination of sour and spicy soya sauce.
Sweet Corn Soup
Soup with sweet corn and white pepper cooked with perfection.
Creamy Tomato Soup
A popular soup with crunchy croutons.
Cheesy Corn Tomato Soup
Sweet corn soup enhanced with tomato and cheese.
Spl. Pasta Tomato Soup
Tomato soup topped with pastas.

13. Noodles Soup
Soup prepared with vegetables & noodles.
Oriental Kitchen
Mushroom Baby Corn Manchurian
Coated mushroom and baby Corn deep fried and dipped in curry with spicy soya
sauce.
Exotic Hot Pot Vegetables In Spiced Coconut Milk
Exotic vegetables cooked in coco milk with spicy herbs
Veg/Gobi Manchurian Gravy
Cabbage/Cauliflower coasted with flour deep fried cooked in curry with soya
garlic sauce.
Paneer in Chilli& Basil
Chunks of cottage cheese tossed with basil leaves cooked in curry with soya garlic
sauce.
Exotic Vegetables In Black Pepper Sauce
Vegetables cooked in spicy curry with black pepper and sauce.
Rice Noodles

14. Fried Rice
A hotfavourite regular Indo Chinese fried rice.
Schezwan Fried Rice
Fried rice tossed with spicy schezwan sauce.
Veg Hakka Noodles
Noodles stir fried with vegetable & Chinese sauces.
Schezwan Noodles
Stir fried noodles tossed in spicy schezwan sauce.
Pot Rice
Buttered tossed Rice topped with vegetables in soya garlic sauce.
Flavours of Punjab
Sab'zAurMethi Ki SABZI
Freshly seasonal vegetables tossed with fenugreek cooked In spicy gravy.
Sab'zKadai
Freshly seasonal vegetables cooked in hand-pounded spices.
Sev, Tomato & Corn KaBharta
Creamy mince of ripe tomatoes and tender corn tempered with spices and
topped with crispy sev.
Veg Chilli Mill!

15. Chopped cabbage & seasonal vegetabled cooked in curry with spices & tomato
sauce.
BaiganAlooaurTomatarkiSabzi
A great combination of Eggplant, potato and tomato cooked with chefs special
spices.
PaneerTikkaLababdar
Barbeque Paneertikka cooked in special tomato gravy.
PaneerShahi
Malai Cottage cheese cooked in cashew and creamy gravy.
PalakKofta Masala
Vegetables dumplings cooked in spinach gravy.
MalaiKofta
Cottage cheese, potato dumplings cooked in cashew and creamy gravy.
Aloo Chap Chutney Wale
Chefs special Potato dumpling topped with spicy and tangy mint gravy.
PaneerKhurchan
Cottage cheese and capsium cooked in special tava gravy.
Paneer Butter Masala
Our house speciality.

16. AlooAapkiPasand
(Jeera/Capsicum/Gobi/Mutter/Dum)
Kaju Masala
Fried cashews cooked in spicy tomato gravy.
BhindiAlooMirch Masala
Potato, Lady fingers cooked in hand made spices.
KhumbMakaiPalak
A unique combination of Mushroom and corn cooked in spinach gravy.
Paneer Hara Masala
Our all timefavouritePalakPaneer.
Lasooni Dal Tadka
Yellow Lentils tampered in punjabi style with garlic and spices.
PindiwaleChole Masala
Chickpeas in mildly spiced masala.
Dal Kolhapuri
Yellow Lentils tampered in punjabi style with garlic and spicy kolhapuri masala.
Pashtooni Dal Makhani
Black urad and Rajma simmered overnight, enriched with butter and cream.
ChawalAur Roti

17. Steamed Basmati
Subz Biryani
Soft paneer and vegetables tossed with spices fragnantBasamati Rice served
withRaita.
SubzPalak Biryani
Vegetables tossed with spinachfragnantBasamati Rice served with Raita.
Jeera Mutter Pulao
Basmati Rice tossed with Cumin, green peas and coriander.
NavratanPulao
Basmati Rice cooked with Vegetables and cream.
SimlaMirchKaPulao
A special Rice preparation with Bell peppers.
MakaiAur Hara PyaazKaPulao
Basmati Rice tossed with Spring Onions and Corn.
Curd Rice
All timefavourite Curd mixed with rice topped with Mastard seeds and curry
leaves.
Khichdis
PalakaurDal kiKhichdi
A combination of Yellow lentils, rice and Spinach cooked with hand pounded
spices.

18. KP khaasKhichdi
A combination of Yellow lentils rice cooked with hand pounded spices.
MethiaurPaneerKhichdi
A unique combination of Yellow lentils, rice and paneer& fenugreek cooked with
hand pounded spices.
Chana N Sprout Khichdi
A healthy Choice Khichdi.
Indian bread
Tandoori Roti
LachedarParatha
Naan (Butter/Plain)
Garlic Naan
ZatuniNaan
Kulcha (Plain/Butter)
Kulchas (Aloo/Onion/Masala)

19. Stuffed Paratha
(Aloo/Paneer/Cheese/Mix Veg)
Masala Cheese Naan
Cheese & Garlic Naan
Assorted Bread Basket
Koki
(A favouritesindhichapati served with Curd and papad)
ChehroPhulko
(Spiced Sindhi Chapati served with curd and papad)
Accompaniments
Fresh Green Salad
Pasta Salad
Masala Papad
Roasted Papad
Fried Papad
MalaiDahiRaita
(choose from Boondi, cucumber, Mix Veg, Pineapple)
Plain Curd

20. Desserts
KulfiFalooda
Spl. KulfiFalooda
Spl. PaanKulfi
MalaiKulfi
KulfiPaltter
Royal Falooda
GulabJamun
GulabJamun with RabdiOr Vanilla Ice cream
RasMalai
Rasgulla
Malai Sandwich
BadamChumchum
Fruit Pizza
Sunday Lunch Special
Dal Pakwan
BheeTikki

21. BheePakoda
Bhee Crispy
Sindhi Kadhi
BhugalBheeAloo
What peoplesay about Us
1."Very good place to eat chaats and North indian food".
This is a vegetarian restaurant, and this is a very good place if you want to have a
taste of chaats and north Indian food. Whenever I visit Singapore, I always visit
this place.
2.Best place to have Indian food"
Kailash Parbat is right on the junction of Syed Alwi Road in Little India. Its the best
place around for North Indian food. Do try CholeBhature if you are there. The
menu is good with a decent spread across Indian Snacks and Main Course. A pure
veg restaurant, decently priced and good seating space. Masala tea is rocking.
3."Impressive restaurant"
This Indian restaurant serves very good and authentic Indian food. The quality of
the food is very good and the taste is amazing. The ambiance of the restaurant is
also very good and is located well within the city.
4.“Perfect choice for vegeterians”
With my family here. Service available even at 11 pm Saturday night and the place
is full house and more are waiting. Great food and equally good service. Prices are
at par with similar Indian restaurants in the area. Will be back.

22. 5."Chaat is good"
For a long time me & my family wanted to have chaat from Kailash Parbat.
We tried paanipuri&Kailash Parbat chaat platter. The platter had 4 different
chaats.
Yumpu
Singapore Expats Classified
Issuu
singapore-sme.com
medium.com
Gumtree Singapore
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Address:
3 Belilios Road #01-03,Hilton Garden Inn,Singapore-219924.
Tel: +6568365545
Fax:68365575
Website:http://www.kailashparbat.com.sg/
Facebook:https://www.facebook.com/kailashparbat.sg
Twitter:https://twitter.com/kailashparbatsg
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