This document provides information on GOST certifications and technical regulations for various products available from Rusgost.com. It lists several GOST standards for foods like anchovies, herrings, canned fish, and food additives. It also includes GOST standards for non-food items like cotton fiber, railway spikes, and mespilus fruit. The listings provide order numbers, formats, languages and instructions to contact for pricing on the electronic PDF documents.
1. GOST Certification
GOST 32809-2014
Conformity assessment. Study of the type of product in order to assess (to confirm) the product compliance with technical regulations of the Customs Union
ГОСТ 32809-2014
PLEASE ORDER YOUR PUBLICATION AT WWW.RUSSIANGOST.COM
Оценка соответствия. Исследование типа продукции в целях оценки (подтверждения) соответствия продукции требованиям технических
регламентов Таможенного союза
STATUS: Available
Format: Electronic (Adobe Acrobat, pdf)
This book is available in the following languages: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request).
Price: Please contact for price and discount offers.
Order No.: GS3295045
GOST 32807-2014
Anchovies and small herrings salted and spice-salted. Specifications
ГОСТ 32807-2014
Рыбы анчоусовые и мелкие сельдевые соленые и пряного посола. Технические условия
STATUS: Available
Format: Electronic (Adobe Acrobat, pdf)
Order No.: GS3295043
This book is available in the following languages: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request).
Price: Please contact for price and discount offers.
GOST 3280-84
Plates for spike fastening of railway. Specifications
ГОСТ 3280-84
Подкладки костыльного скрепления железнодорожного пути. Технические условия
STATUS: Available
Format: Electronic (Adobe Acrobat, pdf)
Order No.: GS3295044
This book is available in the following languages: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request).
Price: Please contact for price and discount offers.
GOST 32801-2014
Canned chopped fish, minced and fricassee. Specifications
ГОСТ 32801-2014
Консервы из измельченной рыбы, фарши и фрикасе. Технические условия
STATUS: Available
Format: Electronic (Adobe Acrobat, pdf)
Order No.: GS3295041
This book is available in the following languages: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request).
Price: Please contact for price and discount offers.
GOST 32802-2014
Food additives. Sodium carbonate E500. General specifications
ГОСТ 32802-2014
Добавки пищевые. Натрия карбонаты Е500. Общие технические условия
STATUS: Available
Format: Electronic (Adobe Acrobat, pdf)
Order No.: GS3295042
This book is available in the following languages: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request).
Price: Please contact for price and discount offers.
CATALOG OF REGULATIONS AVAILABLE TO ORDER GOST
GOST 3279-76
Cotton fibre. Specifications
ГОСТ 3279-76
Волокно хлопковое. Технические условия
STATUS: Available
Format: Electronic (Adobe Acrobat, pdf)
Order No.: GS3295040
This book is available in the following languages: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request).
Price: Please contact for price and discount offers.
GOST 32789-2014
Fresh mespilus. Specifications
ГОСТ 32789-2014
Мушмула свежая. Технические условия
STATUS: Available
Format: Electronic (Adobe Acrobat, pdf)
Order No.: GS3295039
This book is available in the following languages: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request).
Price: Please contact for price and discount offers.
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