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Int. J. Agron. Agri. R.
Ndoutoumou et al. Page 40
RESEARCH PAPER OPEN ACCESS
OPEN ACCESS
OPEN ACCESS
OPEN ACCESS
Identification and marketing of Marantaceae in the Ndjolé area,
in central Gabon
Pamphile Nguema Ndoutoumou*1,2
, Gino Boussiengui Bousssiengui1
,
Armelle Lyvane Ntsame Affane3
, Charlène Kady Ignanga Mouyombi1
, Crépin Ella Missang1
1
Université des Sciences et Techniques de Masuku (USTM), Unité de Recherche en Agrobiologie,
Institut National Supérieur d’Agronomie et de Biotechnologies, Laboratoire de Biodiversité,
Franceville, Gabon
2
Centre National de la Recherche Scientifique et Technologique (CENAREST), Institut de
Recherches Agronomiques et Forestières, Département d’Agronomie Générale, Laboratoire de
Biotechnologies végétales, Libreville, Gabon
3
Ecole Normale Supérieure (ENS). Unité d’Enseignement et de Recherche Sciences et Technologies.
Département des Sciences de la Vie et de la Terre, Laboratoire LaSciViT. Libreville, Gabon
Article published on February 25, 2022
Key words: Marantaceae, NTFP, Identification, Marketing, Biodiversity, Gabon
Abstract
The forests of the Congo Basin cover an area of 200 million hectares, of which just over 10% is in Gabon. In this
country, crop products and non-timber forest products (NTFPs) are abundant because of its favourable climate.
There is significant biodiversity and great potential for non-timber forest products. This study is interested in the
identification and the supply chain of the Marantaceae, one of these NTFPs of plant origin in central Gabon,
whose exploitation is national. Through a survey of the main actors in the sector and field visits in the locality of
Bifoun, it emerges the existence of three large groups of exploited marantaceae, whose harvest and transport are
mainly done by women, in various containers. The storage of this NTFPs does not exceed four days, with the risk
of losing its commercial value due to drying out. The uses of this resource are multiple: processing cassava,
cooking food, making handicrafts, etc. The income it provides to producers is mainly use towards small family
expenses but helps to monetize the rural world. The difficulties inherent in the distance from harvesting points,
the low price of the product and the impossibility of long-term storage of the marantaceae leaves constitute a
brake on the development of this activity. It would therefore be wise to envisage the domestication of the species
listed for a sustainable use of this plant genetic resource.
* Corresponding Author: Pamphile Nguema Ndoutoumou  pamphilen@hotmail.com
International Journal of Agronomy and Agricultural Research (IJAAR)
ISSN: 2223-7054 (Print) 2225-3610 (Online)
http://www.innspub.net
Vol. 20, No. 2, p. 40-46, 2022
Int. J. Agron. Agri. R.
Ndoutoumou et al. Page 41
Introduction
Non-timber forest products (NTFPs), through their
multiple uses, contribute to the subsistence of
populations and provide them with income (Shankar
et al., 2001; Walter, 2001; Mbolo et al., 2002; Biloso
& Lejoly, 2006; Vermeulen et al., 2009). The use of
various categories of non-timber forest products is
sometimes the only source of income for some rural
populations (Nguenang et al., 2010; Thiombiano et
al., 2010; Ngoya-Kessy, 2011). In recent years, NTFPs
have considerably aroused interest worldwide as it
contribution to household economy and food security
is increasingly recognized (Lescuyer, 2010; Loubelo,
2012), as well as to the achievement of environmental
objectives such as the conservation of plant
biodiversity (Arnold & Ruiz, 2001; Doucet, 2006;
Tchatat & Ndoye, 2006). According to the above-
mentioned authors and Lehoux and Chakib (2012),
these products play a role in terms of food, economic
value and their usage for divers purposes (Sunderland
et al., 2003; Tchiegang & Mbougueng, 2005; Betti &
Lejoly, 2010; Priso et al., 2011).
According to Tchatat and Ndoye (2006), the question
of reasonable management of NTFPs is of great
importance in meeting sustainable development
objective. Vermeulen et al. (2009) point out the need
to know the techniques used for the exploitation of
plant genetic resources on the one hand, and the
promotion of the domestication of these resources in
their different regions, on the other hand. Plants of
the Marantaceae family are mainly distributed across
the ecologies of tropical America and Africa (Cabezas
et al., 2005; Tchatat & Ndoye, 2006).
These are monocotyledons with fairly significant
genetic variability, which offers many uses to the
populations. For example, the use of Haumania
liebrechtsiana (De Wild. & T. Durand) is preferred over
other Marantaceae because of its flexible stem used for
building huts, basketwork and making fishing vessels.
The bevelled pieces of internodes are also used to build
cages for rat traps. The stem rings can be made and
used to hold bundles of wood and leaves (Tchatat &
Ndoye, 2006). According to the same authors, the
stems of Hypselodelphys violacea (Ridl.) are also used
for traps making. The rings formed with these stems
are used to hold together bundles of wood and leaves.
The strips detached from the petiole of Marantochloa
manii (Benth.) are used in basketry, in cooking as ties
for cassava sticks and various packets of food, as well
as ties for bundles Marantaceae leaves.
According to Ndouano & Ada-Ntoutoume (2002), the
leaves of Megaphrynium macrostachyum (Benth.)
were used as vegetable roof tiles to cover huts or
waterproof clothing. However, the most prominent
use of those leaves is for food packaging (e.g., cassava
sticks) as well as food storage and food cooking of
various types of food products. The cortical strips of
the petioles (free from the pith) are used for weaving
fishing tools, but also as ties to fix the leaves on the
roofs or consolidate bundles. The short leaves of
Sarcophrynium brachystachys (Benth.) are widely
used by women for wrapping short cassava sticks.
The aim of this present study is twofold: firstly, to
identify the species of Marantaceae exploited by the
peasants in the central Gabon, and secondly laying
the foundations of the domestication of this
perishable resource. This study is therefore of
multiple interest, from a social, economic, ecological
and scientific standpoint.
Materials and methods
Study zone
The study was conducted in the area of Ndjolé (0 °
16'31.98'S, 10 ° 28'08.54'E Altitude 377 m) in central
Gabon. The villages Weliga II, Darlo, Afock Bindzi
and Ekorédo, located on National Road No. 2, 16 km
from Bifoun and 40 km from Ndjolé were selected for
the study (Fig. 1).
The climate is equatorial, marked by two dry seasons
and two rainy seasons each year. Temperatures
remain stable throughout the year and rainfall is
around 2,500mm/year. The humidity of the air is
always very high and saturated at night. The water
network is dense. The soils are ferralitic in this region
with clay texture. The forest presents a great diversity
in domesticated, endemic and wild species.
Int. J. Agron. Agri. R.
Ndoutoumou et al. Page 42
Fig. 1. Geographical location map of the study area (Source: INC.WRI GABON)
Equipment
The Marantaceae specimens collected by the
populations were identified according to the
Marantaceae determination keys described by
Koechlin (1964) at the National Herbarium of Gabon.
Methodology
A survey; on filed identification and bibliographical
sources consulted were used to identify the species
studied. The use of a semi-structured questionnaire
submitted to collectors and retailers made it possible
to identify the main species of Marantaceae collected
by the population. For each species, an identification
was made by referring to resource persons to have
local names and the confirmation done based on the
documentation available at the National Center for
Scientific and Technological Research in Libreville.
The criteria which were chosen for the recognition of
these species in the field are: the colour, the shape and
the size of the leaves; then the diameter, shape and size
of the stem or vine, at different stages of development
(young stage and adult stage), finally the flowers and the
colour of the fruits when they were present.
The study of the sector was carried out through
interviews using a semi-structured questionnaire and
observations made at the places of collection, storage
and sale. Furthermore, it was opportune to follow
each stakeholder throughout their activity, from
collection to marketing.
Results and discussion
Identification and uses of Marantaceae by populations
Identification
Fig. 2 illustrates the three species Haumania
liebrechtsiana De Wild, Hypselodelphys violacea
Ridl and Marantochloa manii Benth in their habitat.
The species Haumania liebrechtsiana (Fig. 2A) and
Hypselodelphys violacea (Fig. 2B) are Marantaceae
with twining stems capable of forming a bushy cluster
reaching several meters in height, without however
strangling its stake. At the base, the stem can reach a
diameter of 16mm and the internodes are around
72mm. In their aerial course, the stems of these
Marantaceae ramify, then become climbing, with a
bushy shape. While the species Marantochloa manii
(Fig. 2C) has erect, simple stems.
Finally, it has also been identified a last group of
Marantaceae with long and upright petioles,
constituted by Megaphrynium macrostachium
Benth., Sarcophrynium brachystachys K. Schum.
and Halopegia azurea K. Schum.
Int. J. Agron. Agri. R.
Ndoutoumou et al. Page 43
(A)
(B)
(C)
Fig. 2. Pictures of Haumania liebrechtsiana De Wild
species (A), Hypselodelphys violacea Ridl (B) and
Marantochloa manii Benth (C) species in their habitat.
Uses of Marantaceae
Figs 3 and 4 provide information on two uses of
Marantaceae leaves and petioles among many others.
The use of Marantaceae leaves relates to processing
cassava tubers into sticks, cooking food in packet
form, use as a lid for cooking pots and any other
packaging of food or ordinary packaging. The parts
used are the lamina for packaging foodstuffs, while
the peeled petiole serves as a link, and as a material
for making various craft tools (traps, mats, baskets,
etc.). These results corroborate with the work of
Ndouano and Ada-Ntoutoume (2002), and fit into the
general description made by Lompo et al. (2007) in
Kaboré Tambi National Park, Burkina-Faso on the
one hand and by Loubelo (2012) on the use of NTFPs
in the Congo Basin on the other. The consumption of
Marantaceae leaves is unique, but they can be
recycled for other uses.
Study of the sector field and economic overview
The harvest is mainly done by women (59%) and
children (35%), while men are little involved (6%) in
this activity. The harvesting tools used are knives and
machetes, but with a preference for knives (68%) over
machetes. Once harvest was completed, baskets
(55%), recycled industrial bags (25%) and textiles
(20%) were used to carry bulk of Marantaceae leaves
from the field to the villages, on the back (80%) and
on the head and/or shoulders (20%) of harvesters.
These leaves were stored in the village under trees
(47%) but also in kitchens (34%) and between banana
trees (19%). The leaves are stored in these places to
keep them in the shade and avoid drying out. In the
majority of cases (73%), the leaves were stored,
packed in bundles, after sorting and grading.
Depending on the species and size: twenty leaves for
the large Megaphrynium called "long", forty leaves
for small Megaphrynuim and Sarcophrynium, called
"small long" and "false short", respectively. Leaves
can be left unsorted and still stored in bundles (27%).
In both cases, the leaves are placed on the ground and
covered either by palm branch or previously cut grass.
The leaves can be cut for 5 days and then stored as
you go. However, their conservation does not exceed
8 days, because after this time the stems started going
red and the leaves were no longer in good commercial
condition due to drying out. No long-term
conservation method yet exists for these NTFPs.
Marantaceae leaves were sold once a week. The
weekly quantity of cut leaves varied between 1000
and 5000 leaves per village, with a quantity sold
varying between 2000 and 4000 leaves. Like Priso et
al. (2011), the quantities sold reflect the pressure of
demand for this resource by urban populations.
Int. J. Agron. Agri. R.
Ndoutoumou et al. Page 44
In the village, wholesaling was the most common type
of sale (99%), as producers of maranthaceae leaves
felt that they did not have a profit margin with retail
sale, in accordance with the observations of
Schackleton et al. (2007) about local markets for
Non-Timber Forest Products.
Indeed, the leaves are almost exclusively sold
following orders placed by resellers from cities.
However, at their final destination (Libreville), the
Marantaceae leaves are sold only in retail: each leave
was given a price according to its size and its species.
Fig. 5 details the end uses of income from the sale of
Marantaceae leaves by the harvesters.
Income from the sale of Marantaceae leaves is used
to support the family at 58.6%. This money is also
invested in the purchase of school kits (21.2%), in
tontines (14.1%), entertainment (4%), and for the
construction of houses (2%). As already noticed by
several authors like Loubelo (2012), Nguenang et al.
(2010) and Nyare et al. (2012) on the households’
economy in Cameroon, Congo and Gabon, the
exploitation of this NTFP also contributes to the
improvement of the income of the Gabonese
inhabitants of the villages concerned by this study.
Fig. 3. Use of Marantaceae leaves for making cassava sticks.
Fig.4. Fishing tools made from peeled petioles of
Marantaceae leaves.
Fig. 5. Use of income by harvesters.
Conclusion
The exploitation of NTFPs by the populations of
central Gabon is important because of the abundance
of the resource on the one hand and the high demand
of urban populations on the other hand. To this end,
PNFL of plant origin occupy an important place in
their activities. This is the framework for the
production and collection of Marantaceae organs.
However, current exploitation, although justified by
multiple uses and the existence of income, does not
take into account the regeneration of the resource. It
is therefore imperative to use techniques for
collecting Marantaceae that guarantee sustainable
development and to design methods for the
domestication of useful plants of this family. This
approach would greatly contribute to avoiding the
risk of encountering dangerous animals (reptiles,
scorpions, elephants, etc.) in old fallows and in
secondary forests where Marantaceae spontaneously
Int. J. Agron. Agri. R.
Ndoutoumou et al. Page 45
vegetate and to limit the arduousness of this activity,
whether for the collection, transport and storage.
Finally, the prices offered to producers for the
purchase of Marantaceae leaves will be revalued
compared to the current situation.
References
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Identification and marketing of Marantaceae in the Ndjolé area, in central Gabon | IJAAR 2022

  • 1. Int. J. Agron. Agri. R. Ndoutoumou et al. Page 40 RESEARCH PAPER OPEN ACCESS OPEN ACCESS OPEN ACCESS OPEN ACCESS Identification and marketing of Marantaceae in the Ndjolé area, in central Gabon Pamphile Nguema Ndoutoumou*1,2 , Gino Boussiengui Bousssiengui1 , Armelle Lyvane Ntsame Affane3 , Charlène Kady Ignanga Mouyombi1 , Crépin Ella Missang1 1 Université des Sciences et Techniques de Masuku (USTM), Unité de Recherche en Agrobiologie, Institut National Supérieur d’Agronomie et de Biotechnologies, Laboratoire de Biodiversité, Franceville, Gabon 2 Centre National de la Recherche Scientifique et Technologique (CENAREST), Institut de Recherches Agronomiques et Forestières, Département d’Agronomie Générale, Laboratoire de Biotechnologies végétales, Libreville, Gabon 3 Ecole Normale Supérieure (ENS). Unité d’Enseignement et de Recherche Sciences et Technologies. Département des Sciences de la Vie et de la Terre, Laboratoire LaSciViT. Libreville, Gabon Article published on February 25, 2022 Key words: Marantaceae, NTFP, Identification, Marketing, Biodiversity, Gabon Abstract The forests of the Congo Basin cover an area of 200 million hectares, of which just over 10% is in Gabon. In this country, crop products and non-timber forest products (NTFPs) are abundant because of its favourable climate. There is significant biodiversity and great potential for non-timber forest products. This study is interested in the identification and the supply chain of the Marantaceae, one of these NTFPs of plant origin in central Gabon, whose exploitation is national. Through a survey of the main actors in the sector and field visits in the locality of Bifoun, it emerges the existence of three large groups of exploited marantaceae, whose harvest and transport are mainly done by women, in various containers. The storage of this NTFPs does not exceed four days, with the risk of losing its commercial value due to drying out. The uses of this resource are multiple: processing cassava, cooking food, making handicrafts, etc. The income it provides to producers is mainly use towards small family expenses but helps to monetize the rural world. The difficulties inherent in the distance from harvesting points, the low price of the product and the impossibility of long-term storage of the marantaceae leaves constitute a brake on the development of this activity. It would therefore be wise to envisage the domestication of the species listed for a sustainable use of this plant genetic resource. * Corresponding Author: Pamphile Nguema Ndoutoumou  pamphilen@hotmail.com International Journal of Agronomy and Agricultural Research (IJAAR) ISSN: 2223-7054 (Print) 2225-3610 (Online) http://www.innspub.net Vol. 20, No. 2, p. 40-46, 2022
  • 2. Int. J. Agron. Agri. R. Ndoutoumou et al. Page 41 Introduction Non-timber forest products (NTFPs), through their multiple uses, contribute to the subsistence of populations and provide them with income (Shankar et al., 2001; Walter, 2001; Mbolo et al., 2002; Biloso & Lejoly, 2006; Vermeulen et al., 2009). The use of various categories of non-timber forest products is sometimes the only source of income for some rural populations (Nguenang et al., 2010; Thiombiano et al., 2010; Ngoya-Kessy, 2011). In recent years, NTFPs have considerably aroused interest worldwide as it contribution to household economy and food security is increasingly recognized (Lescuyer, 2010; Loubelo, 2012), as well as to the achievement of environmental objectives such as the conservation of plant biodiversity (Arnold & Ruiz, 2001; Doucet, 2006; Tchatat & Ndoye, 2006). According to the above- mentioned authors and Lehoux and Chakib (2012), these products play a role in terms of food, economic value and their usage for divers purposes (Sunderland et al., 2003; Tchiegang & Mbougueng, 2005; Betti & Lejoly, 2010; Priso et al., 2011). According to Tchatat and Ndoye (2006), the question of reasonable management of NTFPs is of great importance in meeting sustainable development objective. Vermeulen et al. (2009) point out the need to know the techniques used for the exploitation of plant genetic resources on the one hand, and the promotion of the domestication of these resources in their different regions, on the other hand. Plants of the Marantaceae family are mainly distributed across the ecologies of tropical America and Africa (Cabezas et al., 2005; Tchatat & Ndoye, 2006). These are monocotyledons with fairly significant genetic variability, which offers many uses to the populations. For example, the use of Haumania liebrechtsiana (De Wild. & T. Durand) is preferred over other Marantaceae because of its flexible stem used for building huts, basketwork and making fishing vessels. The bevelled pieces of internodes are also used to build cages for rat traps. The stem rings can be made and used to hold bundles of wood and leaves (Tchatat & Ndoye, 2006). According to the same authors, the stems of Hypselodelphys violacea (Ridl.) are also used for traps making. The rings formed with these stems are used to hold together bundles of wood and leaves. The strips detached from the petiole of Marantochloa manii (Benth.) are used in basketry, in cooking as ties for cassava sticks and various packets of food, as well as ties for bundles Marantaceae leaves. According to Ndouano & Ada-Ntoutoume (2002), the leaves of Megaphrynium macrostachyum (Benth.) were used as vegetable roof tiles to cover huts or waterproof clothing. However, the most prominent use of those leaves is for food packaging (e.g., cassava sticks) as well as food storage and food cooking of various types of food products. The cortical strips of the petioles (free from the pith) are used for weaving fishing tools, but also as ties to fix the leaves on the roofs or consolidate bundles. The short leaves of Sarcophrynium brachystachys (Benth.) are widely used by women for wrapping short cassava sticks. The aim of this present study is twofold: firstly, to identify the species of Marantaceae exploited by the peasants in the central Gabon, and secondly laying the foundations of the domestication of this perishable resource. This study is therefore of multiple interest, from a social, economic, ecological and scientific standpoint. Materials and methods Study zone The study was conducted in the area of Ndjolé (0 ° 16'31.98'S, 10 ° 28'08.54'E Altitude 377 m) in central Gabon. The villages Weliga II, Darlo, Afock Bindzi and Ekorédo, located on National Road No. 2, 16 km from Bifoun and 40 km from Ndjolé were selected for the study (Fig. 1). The climate is equatorial, marked by two dry seasons and two rainy seasons each year. Temperatures remain stable throughout the year and rainfall is around 2,500mm/year. The humidity of the air is always very high and saturated at night. The water network is dense. The soils are ferralitic in this region with clay texture. The forest presents a great diversity in domesticated, endemic and wild species.
  • 3. Int. J. Agron. Agri. R. Ndoutoumou et al. Page 42 Fig. 1. Geographical location map of the study area (Source: INC.WRI GABON) Equipment The Marantaceae specimens collected by the populations were identified according to the Marantaceae determination keys described by Koechlin (1964) at the National Herbarium of Gabon. Methodology A survey; on filed identification and bibliographical sources consulted were used to identify the species studied. The use of a semi-structured questionnaire submitted to collectors and retailers made it possible to identify the main species of Marantaceae collected by the population. For each species, an identification was made by referring to resource persons to have local names and the confirmation done based on the documentation available at the National Center for Scientific and Technological Research in Libreville. The criteria which were chosen for the recognition of these species in the field are: the colour, the shape and the size of the leaves; then the diameter, shape and size of the stem or vine, at different stages of development (young stage and adult stage), finally the flowers and the colour of the fruits when they were present. The study of the sector was carried out through interviews using a semi-structured questionnaire and observations made at the places of collection, storage and sale. Furthermore, it was opportune to follow each stakeholder throughout their activity, from collection to marketing. Results and discussion Identification and uses of Marantaceae by populations Identification Fig. 2 illustrates the three species Haumania liebrechtsiana De Wild, Hypselodelphys violacea Ridl and Marantochloa manii Benth in their habitat. The species Haumania liebrechtsiana (Fig. 2A) and Hypselodelphys violacea (Fig. 2B) are Marantaceae with twining stems capable of forming a bushy cluster reaching several meters in height, without however strangling its stake. At the base, the stem can reach a diameter of 16mm and the internodes are around 72mm. In their aerial course, the stems of these Marantaceae ramify, then become climbing, with a bushy shape. While the species Marantochloa manii (Fig. 2C) has erect, simple stems. Finally, it has also been identified a last group of Marantaceae with long and upright petioles, constituted by Megaphrynium macrostachium Benth., Sarcophrynium brachystachys K. Schum. and Halopegia azurea K. Schum.
  • 4. Int. J. Agron. Agri. R. Ndoutoumou et al. Page 43 (A) (B) (C) Fig. 2. Pictures of Haumania liebrechtsiana De Wild species (A), Hypselodelphys violacea Ridl (B) and Marantochloa manii Benth (C) species in their habitat. Uses of Marantaceae Figs 3 and 4 provide information on two uses of Marantaceae leaves and petioles among many others. The use of Marantaceae leaves relates to processing cassava tubers into sticks, cooking food in packet form, use as a lid for cooking pots and any other packaging of food or ordinary packaging. The parts used are the lamina for packaging foodstuffs, while the peeled petiole serves as a link, and as a material for making various craft tools (traps, mats, baskets, etc.). These results corroborate with the work of Ndouano and Ada-Ntoutoume (2002), and fit into the general description made by Lompo et al. (2007) in Kaboré Tambi National Park, Burkina-Faso on the one hand and by Loubelo (2012) on the use of NTFPs in the Congo Basin on the other. The consumption of Marantaceae leaves is unique, but they can be recycled for other uses. Study of the sector field and economic overview The harvest is mainly done by women (59%) and children (35%), while men are little involved (6%) in this activity. The harvesting tools used are knives and machetes, but with a preference for knives (68%) over machetes. Once harvest was completed, baskets (55%), recycled industrial bags (25%) and textiles (20%) were used to carry bulk of Marantaceae leaves from the field to the villages, on the back (80%) and on the head and/or shoulders (20%) of harvesters. These leaves were stored in the village under trees (47%) but also in kitchens (34%) and between banana trees (19%). The leaves are stored in these places to keep them in the shade and avoid drying out. In the majority of cases (73%), the leaves were stored, packed in bundles, after sorting and grading. Depending on the species and size: twenty leaves for the large Megaphrynium called "long", forty leaves for small Megaphrynuim and Sarcophrynium, called "small long" and "false short", respectively. Leaves can be left unsorted and still stored in bundles (27%). In both cases, the leaves are placed on the ground and covered either by palm branch or previously cut grass. The leaves can be cut for 5 days and then stored as you go. However, their conservation does not exceed 8 days, because after this time the stems started going red and the leaves were no longer in good commercial condition due to drying out. No long-term conservation method yet exists for these NTFPs. Marantaceae leaves were sold once a week. The weekly quantity of cut leaves varied between 1000 and 5000 leaves per village, with a quantity sold varying between 2000 and 4000 leaves. Like Priso et al. (2011), the quantities sold reflect the pressure of demand for this resource by urban populations.
  • 5. Int. J. Agron. Agri. R. Ndoutoumou et al. Page 44 In the village, wholesaling was the most common type of sale (99%), as producers of maranthaceae leaves felt that they did not have a profit margin with retail sale, in accordance with the observations of Schackleton et al. (2007) about local markets for Non-Timber Forest Products. Indeed, the leaves are almost exclusively sold following orders placed by resellers from cities. However, at their final destination (Libreville), the Marantaceae leaves are sold only in retail: each leave was given a price according to its size and its species. Fig. 5 details the end uses of income from the sale of Marantaceae leaves by the harvesters. Income from the sale of Marantaceae leaves is used to support the family at 58.6%. This money is also invested in the purchase of school kits (21.2%), in tontines (14.1%), entertainment (4%), and for the construction of houses (2%). As already noticed by several authors like Loubelo (2012), Nguenang et al. (2010) and Nyare et al. (2012) on the households’ economy in Cameroon, Congo and Gabon, the exploitation of this NTFP also contributes to the improvement of the income of the Gabonese inhabitants of the villages concerned by this study. Fig. 3. Use of Marantaceae leaves for making cassava sticks. Fig.4. Fishing tools made from peeled petioles of Marantaceae leaves. Fig. 5. Use of income by harvesters. Conclusion The exploitation of NTFPs by the populations of central Gabon is important because of the abundance of the resource on the one hand and the high demand of urban populations on the other hand. To this end, PNFL of plant origin occupy an important place in their activities. This is the framework for the production and collection of Marantaceae organs. However, current exploitation, although justified by multiple uses and the existence of income, does not take into account the regeneration of the resource. It is therefore imperative to use techniques for collecting Marantaceae that guarantee sustainable development and to design methods for the domestication of useful plants of this family. This approach would greatly contribute to avoiding the risk of encountering dangerous animals (reptiles, scorpions, elephants, etc.) in old fallows and in secondary forests where Marantaceae spontaneously
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