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Globalization has resulted in increase in
availability and diversity of food, not necessarily
making access to food universal.
This kind of phenomenon is more visible in urban areas where food preferences are influenced by the purchasing power of individual among high income groups.
With the coming in of large multinational fast-food and supermarket chains, there is competition for market share of food purchasers.
Globalization has resulted in increase in
availability and diversity of food, not necessarily
making access to food universal.
This kind of phenomenon is more visible in urban areas where food preferences are influenced by the purchasing power of individual among high income groups.
With the coming in of large multinational fast-food and supermarket chains, there is competition for market share of food purchasers.
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