12. A specially formulated diet will help in
reducing the amount of purines taken
in your food.
13. The diet dictates that a gout sufferer
must reduce the amount of seafood
and red meat intake.
14. One must also avoid taking shellfish
like scallop, oysters and shrimps.
15. Offal such as liver and kidney are
forbidden. They are very bad for gout.
16. Certain vegetables such as cauliflower,
mushrooms and spinach also
contains rather high amounts of
purines
17. They can be taken in moderation since
they confers other health benefits.
18. Low fat options are the best choice.
Alcohol such as beer is best avoided.
19. Water is good for health as they help
eliminate toxins in the body. Sugary
soda drinks are not good for gout.
20. If you combine a good uric acid diet
with proper exercise regime, you can
significantly lower and almost remove
the gout attacks.
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