STARTERSSoup of the DaySmoked Loch Duart salmon, “Nick Nairn” lemon and brown breadCashew crusted goats cheese, chilli bee...
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The Kailyard by Nick Nairn - Lunch Menu

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Lunch Menu at The Kailyard by Nick Nairn Restaurant, Doubletree by Hilton Dunblane Hydro Hotel.

The Kailyard by Nick Nairn showcases the style and essence of one of Scotland´s most renowned chefs in the beautiful surroundings of the Doubletree by Hilton Dunblane Hydro. It holds true to Nick´s philosophy on food; simple but stunning dishes, created with passion and served with total attention to detail in an environment that's both stylish and welcoming.

So come along and try our fantastic new menus for yourself.

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The Kailyard by Nick Nairn - Lunch Menu

  1. 1. STARTERSSoup of the DaySmoked Loch Duart salmon, “Nick Nairn” lemon and brown breadCashew crusted goats cheese, chilli beetroot, home dried tomatoes, curly endive (v)Chicken liver and foie gras parfait, Cumberland sauce and warm briocheMAINSTagliatelli with goat’s cheese, courgettes, black olives, home dried tomatoes and citrus cream (v)Pan fried pork chop, stew of Morteaux sausage and white beansRoasted fillet of Loch Duart salmon, fennel puree, surf clams, orange and parsley dressingSlow braised shoulder of Dornoch lamb with fresh mint, ratatouille and sauté potatoesDESSERTSWarm plum and apple crumble with crème fraiche and thyme ice creamBaked vanilla cheesecake with cranberry sorbetLemon and lime crème brulee with orange biscotti3 British Cheeses “in good Nick” 1 Course £13.95 2 Courses £16.95 3 Courses £19.95 For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask the manager. All prices include VAT at the current rate.

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