SlideShare a Scribd company logo
1 of 1
Download to read offline
Pecan Pralines

INGREDIENTS:
1cup sugar
1 stick butter
1 can condensed milk
3 tablespoons of vanilla

INSTRUCTIONS:
Bring to boil and then reduce heat and Stir until brown (15-20 min) then
drop spoon size on greased foil.

More Related Content

More from Danielle Doss

More from Danielle Doss (20)

Seafood dressing
Seafood dressingSeafood dressing
Seafood dressing
 
Sausage jambalaya
Sausage jambalayaSausage jambalaya
Sausage jambalaya
 
Roasted zucchini
Roasted zucchiniRoasted zucchini
Roasted zucchini
 
Red beans and rice
Red beans and riceRed beans and rice
Red beans and rice
 
Popcorn balls
Popcorn ballsPopcorn balls
Popcorn balls
 
Pecan and jalapeños pesto shrimp pasta
Pecan and jalapeños pesto shrimp pastaPecan and jalapeños pesto shrimp pasta
Pecan and jalapeños pesto shrimp pasta
 
Okra and chicken
Okra and chickenOkra and chicken
Okra and chicken
 
Louisiana creole dirty rice
Louisiana creole dirty riceLouisiana creole dirty rice
Louisiana creole dirty rice
 
Louisiana crawfish fettucini
Louisiana crawfish fettuciniLouisiana crawfish fettucini
Louisiana crawfish fettucini
 
Lemon bars
Lemon barsLemon bars
Lemon bars
 
Jello slush punch
Jello slush punchJello slush punch
Jello slush punch
 
Green bean brochettes
Green bean brochettesGreen bean brochettes
Green bean brochettes
 
Eggplant with shrimp casserole
Eggplant with shrimp casseroleEggplant with shrimp casserole
Eggplant with shrimp casserole
 
Easy punch
Easy punchEasy punch
Easy punch
 
Dry beans
Dry beansDry beans
Dry beans
 
Crawfish etouffee
Crawfish etouffeeCrawfish etouffee
Crawfish etouffee
 
Crawfish cornbread
Crawfish cornbreadCrawfish cornbread
Crawfish cornbread
 
Crab and pumkin
Crab and pumkinCrab and pumkin
Crab and pumkin
 
Corn chowder
Corn chowderCorn chowder
Corn chowder
 
Cookbook cover page
Cookbook cover pageCookbook cover page
Cookbook cover page
 

Pecan pralines

  • 1. Pecan Pralines INGREDIENTS: 1cup sugar 1 stick butter 1 can condensed milk 3 tablespoons of vanilla INSTRUCTIONS: Bring to boil and then reduce heat and Stir until brown (15-20 min) then drop spoon size on greased foil.