2. DERIVATION OF FORM
AND CONCEPT
Key features
Form is stable at the centre
Void is provided at the centre act as a
connectivity space in the building
Central lobby with porch (double height)
The built up area combines of four built
masses (legs) in different directions
The floors above the 3rd storey form
separate units creating two major open
spaces in between the form.
CONCEPTUAL FORM
MODIFICATION
FINAL BUILT-UP FORM
3. JUSTIFICATION OF FORM & STABILITY
Volume- void ratio is
negligible
Architecturally, the form
remains as one single unit
but structurally it is
divided into two parts so
that at the time of
earthquake shaking of the
building occurs uniformly
at all parts
The floors at the bottom
acts as solid base for the
stability of the building.
4. SITE PLAN Total site area : 6000 SqM
Built-up area : 19800 SQM
Ground coverage : 50%
Achieved FAR : 3.25
Total no. Of floors : 9
Total height
BUILT-UP AREA
MAIN ENTRANCE
TOTHE SITE
SERVICE ENTRANCE
5. Area of 1-3 floors : 2360 X 3 = 7080
Area of 4-9 floors : 2120 X 6 = 12720
Total area : 19800 SQM
Total number of rooms : 280
Floor to floor height : 3.25 m
AREA CALCULATION
6. GROUND FLOOR PLAN
SERVICE ROOMS
KITCHEN
BANQUET HALL
ENTRANCE
RESTAURANT
ENTRANCE
ENTRANCE LOBBY
(DOUBLE HEIGHT)
