2. Hotel Industry
Restaurants
Fine Dining
Resorts
Travel & Tourism
Retail
Events
Leisure & Health
3. Hardworking
Honest
Sense of humor
Believes in Personality
Good Command & Communication
Coordinating & Team Man
Leadership
Adaptive
Service Oriented
5. Food Production
Food Service
Beverage Service
Room Division
Human Resource
Sales & Marketing
Finance & Control
Art Projects
Hotelier (Entrepreneur)
6. Directly After 10th
After 12th
After Graduation
7. Regular Course Distance
Certificate course Certificate course
Diploma Diploma
Post graduation Post graduation
MBA MBA