2. Type of Business: Food Serving Business
Type of Ownership: Proprietorship Concern
Vision : To serve the working class people
with good and healthy food on time
Mission: Providing good food
Providing services on time
Making easy the time of working class
People
3. Morning Breakfast
◦ North Indian
◦ South Indian
◦ Diet Bowl (For Deities)
◦ Continental, Etc.,
Lunch
◦ Various types of Rice and Biriyani
◦ Chapathi and Curry
◦ Sweets, Etc.,
◦ Beverages are optional
Dinner
◦ Special Dinner
◦ North Indian
◦ South Indian
◦ Diet Bowl (For Deities)
◦ Beverages are optional
4. 1 Acre - For Warehouse, Kitchen, Office
Premises
1 Acre – Event and other purposes (in off
season we use the land for farmers
market)
Rent
◦ 50,000 per day
◦ 80,000 for 2 days
◦ 30,000 per day (if booked from 3 days to 1 week)*
◦ 20,000 per day (if booked above 1 week)*
◦ *subject to T & C
5. Particulars Amount
Building Rs. 25,00,000
Equipment and Cooking Vessels Rs. 10,00,000
Generators (for Warehouse and
events)
Rs. 05,00,000
Supply Units (6 Units) Rs. 15,00,000
Transportation Vehicle (Pickup) Rs. 10,00,000
Salaries (2 Months) Rs. 10,00,000
Grocery Rs. 15,00,000
Promotion of Business Rs. 10,00,000
Total Rs. 1,00,00,000
6. Labor Skilled Semi -Skilled
Cooking and Packaging
(06:00 AM to 02:00 PM)
05 03
Cooking and Packaging
(02:00 PM to 10:00 PM)
05 03
For Events 02 02
For Management and
Maintenance
03 -
For Maintenance of
Delivery Chain
02 04
For Maintenance of Units
(6 Units)
06 06
For HR, Accounts 02 02
7. Supply of Food products from the kitchen to
the units – by pickup
We also deliver food to home as well as work
location
We also outsource the delivery process for
BPOs
8. We keep 20% margin on all food products
◦ 5% for BPOs
◦ 5% for Maintenance of units
◦ 10% profit for the company
9. Food is the basic need of every individual
The present condition of working class people is they
concentrate more on work and less on health
They skip lunch for work
We provide solution to this problem by serving
instant food to their work location as well as home on
time.
We take care of the quality aspect of the product as
well as the health of our customers.
