The summer is almost upon us! With these simple tips your grill may find itself more busy during this sunny Tulsa summer.

1. Grilling Tips
By:T-Town Roofing

2. • Know your heat source – Direct or indirect heat.
Direct heat is used for faster cooking, while indirect
heat is used for cooking foods that need to heat up
slower so as not to burn.

3. • Oil the grates with oil, or use an onion half to rub
them and keep the slick before grilling

4. • Be cautious when grilling – the flare up from
dripping fat and sauce can burn you. To be safe,
when a flare up occurs, remove the food from the
coals and cover the grill while the fire dies down.

5. • To ensure you don’t flip food too fast, wait until one
end lifts easily from the grill, not sticking, then flip
it.

6. • Don’t just grill the same old burgers all summer, try
different recipes and new foods!

7. • Keep the grill going all summer under a patio cover
from the Boys in Blue
• 918.445.4400